Genghix Asian Fusion Menu – Castro Valley, CA

Type : Asian fusion restaurant

Location : Castro Valley, CA

Roomy Asian fusion outpost features a range of classic Pan-Asian dishes in a contemporary interior. Based on 707 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Genghix Asian Fusion 94546

Address:
20855 Redwood Rd, Castro Valley, CA 94546

Phone: (510) 537-3862

Website:

Social Profile:

Hours

Friday 11:30 AM–2:30 PM, 4:30–10 PM
Saturday 11:30 AM–10 PM
Sunday 11:30 AM–9 PM
Monday

(Labor Day)
 11:30 AM–2:30 PM, 4:30–9:30 PM

Hours might differ
Tuesday 11:30 AM–2:30 PM, 4:30–9:30 PM
Wednesday 11:30 AM–2:30 PM, 4:30–9:30 PM
Thursday 11:30 AM–2:30 PM, 4:30–9:30 PM

Menu

Chef’s Specisal Rolls
Dragon
(Fried shrimp, eel, avocado)
Phoenix
(Deep fried, hamachi, green onions, ooba)
Big Kahuna
(Fried shrimp, cucumber, tuna, salmon, avocado, spicy crab, tobiko)
Bay Scallop
(Fried shrimp, avocado, scallop, tobiko, spicy sauce)
Tornado’s
(Fried spicy tuna, seafood mix)
Loco Ninja
(Fried salmon, spicy tuna, avocado, letuce, spicy sauce)
Snow White
(Fried shrimp, avocado, crab, tobikko)
Super California
(Crab, avocado, eel)
Dynamite
(Spicy white tuna, spicy tuna)
Silicon
(Salmon, hamachi, tuna, avocado, cream cheese & tobikko)
Crispy Roll
(Salmon, hamachi, tuna, avocado, tobikko-deep fried)
Monkey
(Tuna, salmon, hamachi, kaiware)
Double Hamachi
(Green onions, tobikko, hamachi)
Double Salmon
(Green onions, tobikko, salmon)
Sf Giants
(Fried hamachi, crab, scallop, avocado, tobikko)
Oakland A’s
(Soft shell-cucumber, avocado, crab, lettuce, eel)
From The Sea
Sweet & Sour Shrimp Or Fish
Pineapple, bell peppers, onions.
Garlic Prawns
Leeks, mushrooms, black fungus.
Walnut Prawns
Honey mayonnaise, side of broccoli.
Jumbo Prawns
Maggi seasoning, mix greens, rice.
X.o. Prawns
Celery, mushrooms, carrots.
Orange Scallops
Deep fried, orange sauce.
Salt & Pepper Scallops
Tempura string beans.
Panko Crusted Tilapia
Black rice, sauteed greens, pineapple chutney.
Unagi Donburi
Barbeque eel over rice.
Garlic Black Pepper Tilapia
Sauteed greens, rice.
Salmon Teriyaki
Genghix’s sauce, rice.
Saba Shio-Yaki
Lightly salted grilled mackerel. Rice.
Garden Noodle Rice
Spicy Eggplant
Sweet & Sour Tofu
Wok Tossed Garlic Spinach
Wok Tossed Garlic String Beans
Wok Tossed Mix Vegetables
Salt & Pepper Tofu
Festival Of Harvest
Mushrooms, bean sprouts, tofu, bell peppers.
Serenity Of Harvest
Bok choy, mixed mushrooms.
Garlic Pea Sprout Or Garlic Bok Choy
Voyage Into Sunshine
Pea sprouts, enoki mushrooms, dried scallops.
Cantonese Chow Fun
Choice of chicken, beef or pork
Temaki Maki
California
Spicy Tuna
Spicy Hamachi
Spicy Salmon
Tuna Avocado
Salmon Avocado
Eel Avocado
Cucumber Vaocado
Tekka
Kappa
Oshinko
Negi Hama
Crispy Eel
Shrimp Tempura
Spicy Scallop
Salmon Skin
Lobster
Beginning
Edamame
Eightly salted soybeans.
Chicken Lettuce Cups
Chicken, water chestnuts, pork sausage.
Sashimi Grade Tuna Tartare
Spicy tuna, avocado, wakame seaweed.
Mango Delight
Fried basil, mango and spicy tuna.
Soft Shell Crab
Deep fried served with ponzu sauce.
Tempura Appetizer
Fried shrimp and vegetables.
Crab Wontons
Crispy wrapper with cream cheese.
Gyoza
Pan-fried pot stickers.
Jalapeno Poppers
Fried with spicy tuna and creamcheese.
Seared White Tuna
With truffle ponzu.
Flaming Scallops
Baked with mushrooms, crab, kamaboko in garlic mayo sauce.
Others
Crunchy Chicken Salad
Served with mix-greens & house dressing
Crab Salad
Green leaf, wakame, spicy mayonnaise
Miso Soup
Tofu, seaweed, green onions.
Wonton Soup
Tofu, seawed, green onions
Seafood Soup
Shrimp, scallop, tofu & egg white
Tom Yum Goong
Shrimp, mushroom, onions, celery in spicy lemon grass broth.
Hot And Sour Soup
Tofu, black fungus, bamboo shoots, egg white.
Sake Infused Clams
Cooked in sake and basil.
Coconut Tiger Prawns
Served with citrus sauce.
Thai Style Chicken Wings
Deep fried and served with thai chili sauce.
Charbroiled Chicken Wings
Served with garlic mayonnaise.
New Zealand Mussels
Green lip mussels with black bean sauce.
Salt And Pepper Mushrooms
Served with wasabi mayonnaise.
Barbeque Short Ribs
Marinated in korean style.
Beef Negimaki
With green onion and grilled.
Ankimo
Monk fish liver with ponzu sauce.
Rainbow Shrimp
Roll with bacon and grilled.
Sea Bass Miso Yaki
Marinated with bean paste and grilled.
Fresh Oyster
Served with ponzu or basil sauce (6 pcs).
Lemon Chicken
Fried chicken cutlet with lemon sauce.
Garlic Chicken
Leeks, mushrooms, onions, black fungus & carrots.
Warrior Chicken
Deep fried, bell pepper and onions.
Chicken Teriyaki
Grilled and served with genghix’sauce & rice.
Kung Pao Chicken Or Beef
Peanuts, zucchini, mushrooms, onions and scallions.
Sweet & Sour Chicken Or Pork
Pineapple, bell peppers, onions.
Mongol’s Beef
Bell pepper, scallions and onions.
Black Pepper Beef
Zucchini, bell pepper and onions.
Genghix’s House Greens
Served with wonton crisp		 $3.00
Seaweed Salad
Japanese seaweed mix.		 $6.00
Cucumber Sunomono
Pickled cucumber.		 $6.00
Combination Sunomono
Shrimp, octopus, kanikama & pickled cucumber.		 $8.00
Pokemon Salad
Tuna, mango, avocado w/spicy kimchee sauce.		 $10.00
Ceviche Sashimi
Tuna, salmon, octopus & citrus lime sauce.		 $10.00
Sashimi Salad
Mix fish, mix-greens, seaweed salad & avocado.		 $11.00
Five Spice Duck Salad
Mix-greens with plum dressing.		 $10.00
Grilled Chicken Salad
Grilled chicken salad served with mixed-greens & house dressing.		 $8.00

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Menu Photos

Photo Gallery

Reviews

Donna Fong
Wonderful restaurant. The food is novel but satisfying. Excellent sushi and rolls. Service is great and parking is easy.

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Olivia Hernandez
We had our Chamber monthly mixer here, and it was absolutely fantastic. Great service, the ambiance was outstanding.

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Vicky T
What a mouth explosion this was.

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Catalina Callejas
Hands down my favorite sushi spot in the Castro valley area. When you go you have to get the coconut shrimp and the 49 roll. The roll is the freshest roll I’ve had ever. The ambiance is fun and the staff are very nice

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Kim Castellanos
Great neighborhood restaurant. This restaurant offers Asian Fusion so they have Japanese, Chinese and Thai dishes. Their food is very taste and fresh and the drinks are delicious as well. My favorites are the spinach garlic noodles, crispy salmon skin maki, Kumamoto oysters and ahi tuna tartare but everything is very tasty and staff is friendly as well.

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Steffani Baku-Kirkman
Fantastic food! Large portions! And friendly service! We will definitely be back, thank you, Andrew & team

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Darlene Mongami
Food here is ok just that I ordered two dishes that were supposed to be separate and they came in one pack which is weird cause then I had to share the plate with the other person that ordered the other dish. The miso soup was good. Flavor was ok for the aloha sushi dish but presentation to me is important and so I was not quite happy. I’m assuming they were in a rush cause they were closing but it shouldn’t matter. I’m not sure if I will come back.

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junkintofunk
I just discovered this amazing place and I am in love with it. The food is delicious and satisfying. The restaurant itself is amazing with lots of indoor and outdoor seating, a full cocktail bar, and a very large sushi bar. Please go check it out cuz it is cool and a great find in Castro valley, California.

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Rachel Gomez
I usually love this place, but the food quality has slipped the last few times ive been there. Had to send back my chicken broccoli . It tasted like it was warmed up and old. The meat had a weird texture. also feels like I’m being rushed.

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Kaila Young
I’ve been here a few times and have never been disappointed. My favorite is the Go Go special roll. The coconut shrimp, Peking pork chops, and bento boxes are also great. Good prices by sushi standards, with large portions and a great variety. Nice atmosphere and the service is very fast and friendly.

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