L’Osteria Menu – Boston, MA

Type : Italian restaurant

Location : Boston, MA

North End stalwart plating Italian classics since the ’80s in Tuscan-inspired quarters. Based on 578 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

L'Osteria 02113

Address:
104 Salem St, Boston, MA 02113

Phone: (617) 723-7847

Website:

Social Profile:

Hours

Monday

(Labor Day)
12–9 PM

Hours might differ
Tuesday 12–9 PM
Wednesday 12–9 PM
Thursday 12–9 PM
Friday 12–10 PM
Saturday 12–10 PM
Sunday 12–9 PM

Menu

ANTIPASTI
Shrimp Cocktail
Chilled shrimp over a bed of lett1uce.
$15.00
Mussels Marinara
Steamed with a light marinara sauce
$19.00
Shrimp Scampi
Sautéed in lemon butter. garlic and dry white wine
$15.00
Broccoli Dorati
Fresh broccoli florets dipped in a light egg and cheese batter prepared to a golden perfection
$15.00
Broccoli, Mushrooms, Artichoke Hearts And Vinegar Peppers
Medley of fresh vegetables sautéed in extra virgin olive oil with garlic and dry white wine
$18.00
Artichoke Dorati
Artichoke dipped in a light egg and cheese batter prepared to a golden perfection
$15.00
Fried Calamari $19.00
Stuffed Mushrooms
Fresh Mushrooms stuffed with our house stuffing
$14.00
House Antipasto
Fresh lettuce, tomato, cucumbers, olives, tuna, anchovies, salami, mozzarella, pepperoncini, artichoke heats, onions and provolone
$17.00
Italian Antipasto
Imported meats and cheeses
$25.00
Insalata Mista
Our house salad
$7.00
Caprese Salad
Tomatoes, fresh mozzarella, basil and oil.
$19.00
Caesar Salad
Fresh Romaine lettuce tossed with creamy Caesar dressing and Italian croutons
$11.00
ZUPPE
Homemade Minestrone
Vegetable soup
$11.00
Tortellini In Brodo
Cheese filled pasta in chicken broth
$15.00
Stracciatella Alla Romana
Egg & cheese in a chicken broth
$14.00
Homemade Paste E Fagioli
Pasta and beans in a tomato broth
$9.00
PIATTI MISTA
Chicken Maccheroni& Broccoli
Chicken, ziti and broccoli sautéed in garlic, EVOO and cheese.
$21.00
Veal Maccheroni& Broccoli
Tender veal, ziti and broccoli sautéed in garlic, EVOO and cheese.
$25.00
Shrimp Maccheroni & Broccoli
Shrimp,, ziti and broccoli sautéed in garlic, EVOO and cheese.
$28.00
Piccatelle Di Vitello Con Pasta
Tender pieces of veal and ziti sautéed in a light marinara sauce with garlic, parsley and cheese.
$24.00
Chicken Finanziera
Shrimp, Chicken, and Veal, Artichoke hearts, mushrooms, vinegar peppers, white wine sauce.
$24.00
Eggplant Parmigiana
Eggplant baked in a marinara sauce and mozzarella cheese.
$21.00
POLLO
Chicken Alla Campagnola
Mushrooms, Artichokes, Broccoli, and Vinegar Peppers sautéed in extra virgin olive oil with garlic and dry white wine
$24.00
Chicken Merenga
Mushrooms with a marsala cream sauce
$23.00
Chicken Marsala
Medallions of chicken with sweet Marsala wine and mushrooms.
$21.00
Chicken Cacciatore
Tender pieces of chicken with mushrooms, onions green and red peppers in a light tomato sauce.
$24.00
Chicken Francese
Medallions of chicken dipped in a light egg and cheese batter sautéed in lemon and white wine.
$21.00
Chicken Pizzaiola
Medallions of chicken prepared with fresh tomatoes, garlic and parsley.
$21.00
Chicken Romana
Boneless breast chicken with mushrooms, artichoke hearts, peppers and olives sautéed in afresh tomato sauce.
$24.00
Chicken Al Burro E Limone
Medallions of chicken sautéed in lemon, butter, white wine and mushrooms.
$21.00
Chicken Parmigiana
A boneless breast in a light marinara sauce with mozzarella cheese.
$25.00
Chicken L’Osteria
Boneless chicken breast layered with prosciutto, spinach and mozzarella, baked with lemon, dry white wine and mushrooms.
$26.00
PESCI
Brodetto Di Pesce
An array of mussels, shrimp, calamari and scrod in a light tomato sauce, served over linguini.
$32.00
Calamari Spezzatino
Fresh calamari sautéed in light tomato sauce, served over linguini.
$24.00
Shrimp Diavolo
Shrimp sautéed in a spicy tomato sauce, served over linguini.
$27.00
Filetto Napoletano
Scrod baked in a light tomato and onion sauce.
$26.00
Shrimp Scampi
Shrimp sautéed in garlic, oil and lemon, served over linguini.
$27.00
Shrimp Cacciatore
Shrimp and mushrooms, peppers and onions in a light tomato sauce.
$28.00
DESSERTS
Tiramisu Amaretto Cake $8.00
Cannoli Limoncello Cake $8.00

… View more

Menu Photos

Photo Gallery

Reviews

Gabriella
Absolutely would NOT recommend, even if it’s the only place w/ reservations open in the North End (it’s not filled for a reason!) It was mediocre Italian food at best- not even close in quality to other restaurants that I’ve been to in the North End. Broccoli Dorati was probably the worst and was literally burnt. Server was unfriendly and fed up. Service was also super SLOW; it took over 45 minutes to get our food after waiting at least 20 minutes for our order to even be taken.

… more

David Blumberg
Italian Restaurant that is among the very best of the best in Boston. Sauce is delicious, their Parm (I got veal) is some of my favorite anywhere. Prices are very good, and the service was quick and friendly.

… more

Hale Musgrove
I was walking around the North End with my mother with no intentions of eating at any specific place. We found L’Osteria by chance and I’m very glad we did. It seems like just an average restaurant with some touristy looks to it but the food is where they shine the brightest. I’m not sure if these are family recipes or what but they are delicious and the portions are extremely generous. We got the stuffed mushrooms and while the mushrooms were ok, it was the sauce that added the kick they needed to soar. I wish the waitress would have told us to drizzle the sauce on them before we were already halfway done but I’m glad we thought outside of the box and did. The carbonara was perfectly cooked and had the right amount of sharpness from the cheeses but the creaminess from the egg and cream. Savory from the guanchale made everything sit in harmony. Definitely a place I will visit again just to see how the other dishes are presented.

… more

Branden Lisk
Food order: mussels + white sauce

… more

Greg Demeritt
I hate to make comparisons, but this restaurant seemed to be like an Olive Garden. Don’t get me wrong, the service was good, but the food was barely decent. 2 of our dishes were piping hot, and one was kind of warm. The Alfredo was bland and tasteless. The meatballs were good, but the pasta and sauce were mediocre (from boxes and cans). The manicotti was just barely warm and also did not taste great. I also found a small hair on the side of my plate . It seems as though the “authentic” ingredients were all sourced from a local grocery store rather than being made in house (the pasta and the sauce) which was disappointing. The service and atmosphere was good, but the Italian food did not taste authentic at the least. Unfortunately, I would not recommend L’Osteria for your next trip to the North End.

… more

Rai H.
how many times have you been to this place? 1

… more

Burcu Gozluklu
Super delicious food, no wait outside time, amazing service and friendly staff. Definitely recommended lasagna and pasta with bolognese!!!

… more

naomi stuart
A delicious, authentic Italian restaurant. Food was great, service friendly and attentive. Much better than some of the restaurants on Havover, try here instead!

… more

AG MA
All the food was fantastic! The chicken francese was so soft and juicy it basically melted in my mouth.

… more

mir09 com
Good restaurant, good service, but the food leaves a lot to be desired…

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions