Chez Nous Menu – Austin, TX

Type : French restaurant

Location : Austin, TX

Traditional French fare along with a selection of wine & beer is served in a Parislike setting. Based on 393 reviews, the restaurant has received a rating of 4.6 stars. Price $$

Chez Nous 78701

Address:
510 Neches St, Austin, TX 78701

Phone: (512) 473-2413

Website:

Menu

Dinner Menu
Soupe Du Jour
soup of the day		 $8.00
Pâté Maison
housemade pâté selection, cornichons, niçoise olives		 $9.00
Assiette De Fromages
four cheeses, fresh fruit (assortment subject to market availability)		 $17.00
Assiette De Charcuterie
assortment of pÂtÉs, dry cured sausages, cornichons, niÇoise olives		 $17.00
Chèvre Chaud Sur Canapé
baked goat cheese on baguette, cracked black pepper, extra virgin olive oil		 $10.00
Escargots De Bourgogne
sauteed snails, button mushrooms, persillade butter, white wine		 $10.00
Salade De Crudités
shredded carrot and fennel salad, chickpeas in herb vinaigrette, marinated beets, celeri remoulade, mixed lettuces		 $11.00
Salade Du Marché
baby spinach, white grapes, cherry tomatoes, walnuts, roquefort, champagne vinaigrette		 $10.00
Assiette Végétarienne
provenÇale tomato, seasonal vegetable, pommes dauphines, chickpea and carrot, goat cheese canapÉ		 $16.00
Truite Meunière
sauteed rainbow trout, beurre noisette, parsley, lemon juice, haricots verts amandine		 $23.00
Noix De St. Jacques Aux Pleurotes
pan-seared scallops, oyster mushrooms, cider cream, butternut squash purÉe		 $30.00
Saucisse Aux Lentilles
housemade pork and garlic sausage, le puy lentils, mezclun		 $22.00
Escalopes De Veau Panées
breaded veal scallopini, beurre noisette, lemon juice, vegetables		 $30.00
Confits De Canard Aux Abricots
housemade confit duck legs, apricot ginger compote, red wine gastrique, braised pistachios, vegetables		 $30.00
Entrecôte Béarnaise
10 oz grilled ribeye steak, sauce bearnaise, frites		 $38.00
Côtes D’agneau Manon
four grilled new zealand lamb chops, white bean ragout, herbes de provence, vegetables		 $36.00
Dinner Prix Fixe Menu
Soupe Du Jour
Salade Lyonnaise
Pâté Maison
Bavette D’aloyau
Grilled Angus sirloin bibb steak, Pernod butter, provençale tomato
Bifteck Haché
Ground ribeye and sirloin steak, red wine reduction, spiral potatoes
Truite Aux Champignons
Roasted ruby trout, Sherry cream, oyster mushrooms
Saumon Au Beurre Blanc
Grilled Atlantic salmon, vanilla beurre blanc, butternut squash purée
Quenelle De Truite Gratinée
Baked trout dumpling, Nantua sauce, minced crawfish and scallops
Crème Caramel
Mousse Au Chocolat
Brie
Lunch Menu
Soupe Du Jour
soup of the day		 $7.50
Pâté Maison
housemade pâté selection, cornichons, niçoises olives		 $8.50
Assiette De Fromages
four cheeses, fresh fruit (assortment subject to market availability)		 $16.00
Assiette De Charcuterie
assortment of housemade pâtés, dry cured sausages, cornichons, niçoises olives		 $16.00
Chèvre Chaud Sur Canapé
baked goat cheese on baguette, cracked black pepper, extra virgin olive oil		 $9.50
Escargots De Bourgogne
sauteed snails, button mushrooms, persillade butter, white wine		 $9.50
Salade Verte
mixed lettuces, fresh herbs, grape tomatoes, champagne vinaigrette		 $6.50
Salade De Crudités
shredded carrot and fennel salad, chickpeas in herb vinaigrette, marinated beets, mixed lettuces		 $9.50
Salade Du Marché
baby spinach, grapes, cherry tomato, roquefort, champagne vinaigrette		 $9.50
Truite Meunière
sauteed rainbow trout filet, beurre noisette, parsley and lemon juice		 $15.50
Poisson Rôti À L’anis
roasted atlantic salmon, braised fennel, pernod fumet, crÈme fraiche		 $17.50
Bifteck Haché
ground sirloin and ribeye steak, pomme purÉe, beurre maitre d’hotel, salade verte		 $15.50
Steak Frites
grilled angus sirloin bibb steak, bearnaise sauce, pommes frites		 $19.50
Confit De Canard
housemade confit duck legs, apricot ginger compote, red wine gastrique		 $17.50
Saucisse Aux Lentilles
housemade grilled pork and garlic sausage, le puy lentils		 $17.50
Crêpes Aux Fruits De Mer
two stuffed crêpes, mixed seafood, spiced sherry and cream sauce		 $10.50
Croque Monsieur
grilled ham and gruyere sandwich, bechamel, salade verte		 $9.00
Croque Madame
grilled ham and gruyere sandwich, fried farm egg, salade verte		 $9.50
Croque Au Saumon Fumé
grilled smoked salmon sandwich, herbed neufchÂtel, dijon, dressed spinach		 $9.50
Tartine Campagnarde
open-faced grilled sandwich, country bread, bacon, goat cheese, roasted tomato, salade verte		 $9.50
Wine & Aperitifs
Pinot Blanc-Hugel $32.00
Graves – Domaine Du Seuil $48.00
Chablis – Gerard Tremblay $52.00
Pouilly Fuissé – Marie Antoinette $48.00
Meursault – Marchand $95.00
Muscadet – Domaine De L’Ecu $42.00
Sancerre – Bourgeois Monts Damnés $58.00
Chateau Du Hâ – Haut Medoc 2012 $42.00
Chateau De La Coste – Margaux 2012 $65.00
Rossignol – Pinot Noir 2011 $36.00
Beaune – Clos L’Ermitage 2011 $65.00
Pommard – Parent 2013 $105.00
Rasteau – N.D Des Pallieres 2013 $40.00
Mortars – Aurelien Chatagnier 2014 $48.00
Saint Joseph – Lionel Faury 2013 $62.00
Chateauneuf Du Pape – Les Saumades 2012 $85.00
Frizant Rose De Daumas Gassac $48.00
Jean Pernet $58.00
Taittinger – Brut La Francaise $68.00
Pol Roger Extra – Cuvée De Réserve $95.00
Kir (Cassis And White Wine) $7.00
Kir Royal (Cassis And Champagne) $7.50
Banyuls – Domaine Saperas $7.50
Lillet $8.00
Sauternes – Petit Guiraud $10.00
Port – Warre’s Tawny $11.00
Muscat – Beaumes De Venise $12.00
Macvin Du Jura – Domaine Gravenat $13.00
Kronenbourg Blanc (White), France $5.00
Kronenbourg 1664 (Lager), France $4.50
Maredsous (Dark Ale), Belgium $8.50
La Fin Du Monde (Blond Ale) Quebec $7.00
Clausthaler (Non-Alcoholic), Germany $4.00
Chimay (Blond Ale), Belgium $25.00
Perrier $3.50
Evian $4.00
Badoit $4.00
Orangina $3.50
Iced Tea $1.50
Cork Fee $20.00
Dessert Menu
Crème Caramel
homemade caramel custard		 $7.00
Mousse Au Chocolat
the house chocolate mousse		 $7.00
Crème Brulée
vanilla custard with a caramelized sugar crust		 $8.00
Crêpe Normande
homemade crepe filled with apples stewed in calvados, crème fraiche, caramel sauce		 $9.00
Ile Flottantes
poached meringue islands, crème anglaise, caramel sauce, toasted almonds		 $9.50
Choices For The Menu Du Jour
other desserts available with the menu du jour at an additional charge of		 $2.00
Regular Coffee $2.00
Decaffeinated Coffee $2.00
Expresso $2.50
Double Expresso $3.50
Café Au Lait $3.00
Cappuccino $3.00
Hot Tea $2.00
Port Wine – Warre’s LBV 01 $7.00
Muscat St Jean De Minervois $7.50
Sauternes $10.00
Pineau Des Charentes $7.50
Banyuls Les Clos De Paulilles $7.00
Rivesaltes 59 $17.80
Cremant D’Alsace-Rosé $48.00
Delamotte $51.00
Louis Roederer Brut Premier $75.00
Pol Roger $95.00

… View more

Menu Photos

Photo Gallery

Reviews

Rajat Bhatia
What a lovely quaint French restaurant! The food is exquisite, the servers polite & attentive. The rainbow trout was delicately spiced and tasted heavenly. The steak was a perfect medium rare and juicy. Escargots and mushrooms tasted perfect. Recommended for date dinners (and lunches)

… more

Jonathan Armstrong
It was the best dining experience I’ve ever had. I took my wife there not knowing what to expect. I’d always wanted to try French food and I don’t think I could have asked for a better first try. The food was hard to describe it was so tasty, especially the dessert! I had an orange cream crepe and I’m still salivating just thinking about it. Rather pricey, as you might expect, but well worth it in my opinion. My wife and I will be talking about this place for years to come I’m sure.

… more

Jen K
Delicious food! Of all the things we tried, the escargot was my favorite but I really enjoyed the salad dressing made with beef fat as well.

… more

Cheryl Dixon
We went for lunch out of curiosity, never really had French cuisine before, I have to say the food was *amazing*. Small place, cozy atmosphere, great service, so delicious. Not overly priced either. I definitely want to go back again before we go home.

… more

Monica Beckwith
We went here to celebrate my daughter’s birthday and the place didn’t disappoint. Lovely staff, caring servers. Overall a pleasant experience.

… more

Lynn Edwards
The prix fix menu here is a steal! If you haven’t tried this place you need to! The paste is amazing, their fresh bread is worthItCarbs heaven and their cream brulee… there are no words! Get a glass of French wine to pair and toast to amazing French food in Austin!

… more

Daniel Ward
This is honestly one of the best restaurants that I have ever been to. If you’re like me, and the typical extremely crowded and noisy restaurants past work hours aren’t your thing at all, try this place. Not only that, the food is excellent – some of the best I have ever had at a restaurant (I had the Spinach soup and the sirloin, with the apple crepe thing for dessert) The table next to me also heavily complimented their server on the scallops. Another reviewer used the word “unassuming” and I like that. It doesn’t look flashy in the front and it wasn’t even fully occupied (my kind of place!) The servers were attentive and polite and explained to me everything I asked about the food and their weird names. A full course is $28-35, plus more if you want another side, wine, coffee, etc. I’m glad the more popular places had a 2 hour wait, because I never would have come here!

… more

Cynthia McAuley
Love. Love. Love this place! Great customer service. Great ambiance. Food is ALWAYS delicious. They split our meal for us too. We ordered Escargot, wine and New Zealand Lamb Chops.

… more

Andy Zhang
Nice French restaurant. Good dishes and good price. Try their pâtés.

… more

Lacy Tammy
Everything was perfect! Great service, quick, timing between courses was perfect, and the food was absolutely fantastic. Best escargot I’ve ever had. Lovely selection of wines and desserts. 12/10 would recommend. We’ll definitely be back for our next special occasion, thanks for everything!

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions

Get in touch