Specialty ramen soups & dumplings are served at this relaxed, wood-lined Japanese restaurant. Based on 760 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
142 W 72nd St, New York, NY 10023
Phone: (212) 498-0022
Hours
| Sunday | 11 AM–11 PM |
| Monday
(Labor Day)
|
11:30 AM–11 PM
Hours might differ
|
| Tuesday | 11:30 AM–11 PM |
| Wednesday | 11:30 AM–11 PM |
| Thursday | 11:30 AM–11 PM |
| Friday | 11:30 AM–11 PM |
| Saturday | 11 AM–10:30 PM |
Menu
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Menu Photos
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Reviews
Albert Law
First time to Zurutto. Chicken broth is good but not deep enough to satisfy me. Ingredients is fresh and taste really good. Fried calamari isn’t as crispy as I hope it should be. In general a good place to have a quick dinner
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Elena Beridze
I have been to Japan and have tried a lot of ramen in my life. And the ramen here was amazing! 10/10.
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Laura Côté
Deluxe with black garlic oil = the best ramen in NYC. I live in Williamsburg, and go all the way to upper west side just for the taste of this ramen. Would be so nice to have it more central, such as midtown!
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Camille Guenard
I had the spicy zurruto ramen. The chicken broth was excellent and the service was super quick, which was a godsend, as I was hangry.
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Mark Nowell
Ramen spot in west side. Went here and it was not busy. Karaage was good!
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Mubin
Really great service, quick! But the ramen was not so flavorful or spicy. Very noodle heavy. The Pork Gyoza was bomb though!
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TheGrassGuy
Miso ramen was… meh. Only 2 pieces of pork in my ramen (along with the ground meat), and a little on the pricey side too (as one would expect from NYC, I guess). I’ve certainly had worse ramen before, though.
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Flo Eats
i ordered their potato shrimp appetizer and their zurutto classic ramen. starting with their appetizer, it came out hot and sizzling. the dish had a delicious crunchy outer shell. it was similar to eating shrimp tempura except with a potato based (almost deep fried shoestring fry texture) shell that worked so well. the ramen was delicious, though i tend to prefer tonkotsu soup based l, but given that this is a chicken broth based ramen, it was very good. the flavors are pronounced yet subtle. intricate and nuanced, i was kept intrigued by the flavors of the broth. i finished everything by the end of the meal and left satisfied. the noodles were good (slightly over cooked for my preference) and the egg had the perfect lava yolk texture. i highly recommend swinging by and checking them out!
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Michele Guttermuth
Pretty big venue for NYC and great service. The food was unbelievably quick and absolutely delicious for a good price. We had fried wontons to start, then each had our own ramen. Loved the ramen with huge portions and tender meat. I got the original and absolutely loved it. Overall great experience and left unbelievably full. Definitely recommend.
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tung how run
Pro: very efficient run restaurant. The food order and come just right in time.
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