Classic Mexican fare offered from morning till night, including breakfast burritos & combo plates. Based on 890 reviews, the restaurant has received a rating of 4.0 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
601 E Palomar St, Chula Vista, CA 91911
Phone: (619) 482-8008
Hours
| Friday | 8 AM–9 PM |
| Saturday | 8 AM–9 PM |
| Sunday | Closed |
| Monday
(Labor Day)
|
8 AM–9 PM
Hours might differ
|
| Tuesday | 8 AM–9 PM |
| Wednesday | 8 AM–9 PM |
| Thursday | 8 AM–9 PM |
Menu
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Photo Gallery
Reviews
Michelle Sanchez
I ordered my food to go over the phone like few minutes and I picked up my food not knowing that they’re going to mess up my order. I asked no sour cream and no pico de gallo on my large carne asada fries since my son and I are allergic to it. When we got home my son open the order and we both saw sour cream. Obviously we can’t eat our dinner. Not happy.
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Amy D’Angelo
The tortilla for my chicken crispy
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Janet Hawkes
Been coming here for years whenever my daughter is in town, I don’t know what happened but what a disappointment this time, the food was nowhere near the quality it used to be, with the first bite I knew the oil they use to deep fry tasted months old, the meat was tough and chewy, the guacamole was not fresh and it was overall below the quality we expected, and we were charged for extras we didn’t get. We will not return!
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Robert Logan
AirPods fell out of my pocket while eating in the restaurant. Noticed they were gone hours later. Find my devices told me they were still in the restaurant. Went back and asked the employees, all said no one turned them in. Meanwhile, the find my devices updated and said they were still in the restaurant. They tried to tell me maybe a customer found them, yet they were still in the restaurant hours later which clearly shows someone working there had them, yet they lied to my face. Luckily, I tracked them later in the evening and it showed them at a unit in National City. I’ll be contacting National City police to help assist me in recovering them from the employee. Shame on you, lying, awful employees. Quite pathetic. Tacos were good though.
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Keith Newstrom
Literally the best carne asada fries I’ve ever had. To be fair, I recently stopped trying to find any better because I’m disappointed every time I try someone else’s. Their Chile Relleno was delightful, as well. We even dipped some fries in the Relleno sauce. We get the guac and sour cream on the side.
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Talitha Rivera
The food is really good but service here is mediocre. This is the only location that stops taking phone orders at 5PM !?!(According to staff). News flash…All The Lolita’s Restaurants are busy, yet this is the only location that ignores the phones. I’ve been doing phone orders for 15 years at Lolita’s. I’ll be taking my weekly business to salyulitas.
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Taylor Kochur
Ordered the Carne chips and tsunami chips, but they gave me tsunami fries. The food was still good. I accidentally threw away the basket and they made dig the trash to get it..thankfully it was on top. It was an honest mistake.
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Liza novelo
Carne asada chips or fries are bomb..there’s seating inside and outside. The super rolled tacos are great, as well as burritos of carne asada, my favorite is chorizo with egg and I add beans..yummy
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Jenny Jenny
I saw the reviews and was expecting good tacos. Like I wasn’t even expecting the best tacos in the world but you know something to satisfy my hunger. Tacos de asada are $4.05, adobada tacos are 3.45. So disappointed. I ordered 4 asada tacos, 2 adobada tacos and a flan. I honestly thought the flan was gonna be homemade but it came in a little cup, packaged like it came out of Northgate. 🙁 Also the adobada tacos had way too much pick de gallo, like where’s the meat? It should’ve been even. Maybe this was a one time thing but for being a first time I wouldn’t come again 🙁
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Emiliano Cruz
There is no reason why a carne asada burrito plain should take more than 40 minutes—it’s the same amount of time it would take to go buy the ingredients and make it yourself—so why not cut out the middle man? Moreover, the reason it took more than 40 minutes is because they prioritize phone order over in person—as the phone orders are larger and clearly more lucrative. Clearly, it highlights how little they value the customers time as at no time was I told that there could be a delay with my food. In conclusion, it’s blatantly obvious that its profits over customer service for this restaurant.
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