Based on 61 reviews, the restaurant has received a rating of 4.8 stars. Price
✔️ Dine-in ✔️ No takeout ✔️ No delivery
Address:
304 N Main St, Santa Ana, CA 92701
Phone: (657) 231-6008
Website: https://www.instagram.com/omakasebygino/?hl=en
Social Profile: 
Hours
| Friday | 5:30–8:30 PM |
| Saturday | 5:30–8:30 PM |
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | 5:30–8:30 PM |
| Thursday | 5:30–8:30 PM |
Photo Gallery
Order and Reservations
Reservations: resy.com
Reviews
Rifat Ziadeh
Had an incredible dinner at Omakase (a Japanese meal consisting of dishes selected by the chef) by Gino. Reservations are a must because they’re usually booked up at least 2 months in advance. Everything was amazing from the appetizers, to the sushi, sashimi, and last but not least the deserts. My pics are out of order and didn’t take a photo of all the dishes but can’t wait to come back for more.
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Arthur Garcia
Second time here and just as impressed as the first. Not only does Gino make the most delicious items, he’s got a few stories to tell as well.
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Alexandra Carfioli
Mark your calendars for the second Sunday of every month at 10am. This is when reservations open up for Omakase by Gino and I highly recommend you try and get in.
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Samuel K.
Can’t forget the excitement from chief Jino’s face when he explained about the fish of the day.
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BEN WAN
The chef doesn’t talk too much but focus on creative dishes and offering high quality food.
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M L
OMFG. This experience will ruin every sushi place you have ever been to. Reservations are now done through Yelp only. Easily $300 for two people if it’s a special menu or if you’re adding to the regular omakase serving. 16+ courses. 10 seatings per day but the chef will sometimes expand that to two seatings at 5:30 and 8:00 pm. Bring as many friends as you can so you don’t end up with randoms who could be cool or absolutely annoying.
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Peter Babida
An intimate dining experience for you and nine of your friends. The flavors and textures was great combination of salty and sea sweet fish, A5 wagyu, a fun amuse bouche to start, and expert cookery and knife skills. Very attentive wait staff and Chef Gino is very personable himself.
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Adrienne Mendanha
One of the most incredible omakase experiences I’ve ever had. Gino is masterful at what he does and I’d a wonderful and entertaining host. Can’t wait to come back.
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val gon
Gino is incredible…..every dish was excellent
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Tyler Diep
Amazing Japanese Omakase. Not a casual eatery. Save this place for a special occasion if you can even get a reservation.
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