Cheddar’s Scratch Kitchen Menu – Miami, FL

Type : Traditional American restaurant

Location : Miami, FL

Enjoy your favorites at home with curbside pickup. View our online menu and place your order To Go. Or come in and enjoy scratch-made American comfort classics in a place that feels like home. Try our signature Homemade Chicken Pot Pie, baked-in-house Honey-Butter Croissants, or our slow-smoked Baby Back Ribs, all at affordable, family-friendly prices. It’s simple – at Cheddar’s Scratch Kitchen, we do things the right way, not the easy way, so you can get a lot, for not a lot. Come try us today!

Family-friendly chain serving American comfort food with a Texas twist, plus cocktails. Based on 876 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Cheddar's Scratch Kitchen 33196

Address:
16455 SW 88th St, Miami, FL 33196

Phone: (305) 388-6236

Website:

Hours

Saturday 11 AM–12 AM
Sunday 11 AM–11 PM
Monday

(Labor Day)
3–11 PM

Holiday hours
Tuesday 3–11 PM
Wednesday 3–11 PM
Thursday 3–11 PM
Friday 11 AM–12 AM

Menu

Appetizers
Chips & Homemade Queso
House-fried tortilla chips, queso and handmade salsa.
Buffalo Beer-Battered Shrimp
Six large, crispy beer-battered shrimp topped with homemade buffalo sauce and served with our buttermilk ranch.
Cheddar’s Cheese Fries
Cheddar, jack cheese and bacon. Served with homemade ranch dressing.
Honey Butter Croissants
Go ahead, enjoy two more flaky golden croissants with house-made honey butter.
Cheddar’s Trio Sampler
Four hand-breaded chicken tenders, Santa Fe spinach dip, homemade queso and house-fried tortilla chips.
Wisconsin Cheese Bites
Hand-battered, lightly fried. Served with a side of homemade ranch dressing.
Santa Fe Spinach Dip
House-fried tortilla chips and house-made salsa.
Drinks
Watermelon Texas Frozen Swirl
Our signature Frozen Texas Margarita, featurin gold tequila and triple sec, swirled with watermelon purée and topped with fresh-cut watermelon.
Classic Mule
Tito’s Vodka, lime juice and ginger beer
Coconut Pineapple Mule
A mule with a tropical twist. Malibu coconut rum, pineapple juice, ginger beer and a toasted coconut rim.
Texas Margarita
Made with gold tequila and fine liqueurs, served on-the-rocks or frozen
Grande Top Shelf Margarita
Sauza Hacienda Gold tequila, Grand Marnier, on-the-rocks or frozen, also in Strawberry or Sangria Swirl.
Strawberry Texas Frozen Swirl
Frozen Texas margarita swirled with strawberries.
El Patrón Margarita
Patrón Silver tequila, Patrón Citrónge, sweet & sour, on-the-rocks.
Maui Margarita
Half strawberry, half mango, frozen margarita accented with kiwi and a shot of DeKuyper cactus juice
Sangria Texas Frozen Swirl
Frozen Texas margarita swirled with Beso Del Sol sangria.
Watermelon Vodkarita
Absolut Vodka, watermelon puree and sweet & sour, hand-shaken, poured over ice and topped with fresh-cut watermelon.
Island Tiki
Captain Morgan, Malibu rums, tropical mango purée, pineapple juice, sweet & sour and blue curaço.
Presidente Sangria
Beso Del Sol sangria, Presidente brandy and sweet & sour shaken with strawberries, fresh lemons, limes and oranges.
Cheddar’s Long Island Iced Tea
House liquors, sweet & sour and a splash of Coca-Cola®.
Texas Sweet Tea
Firefly Sweet Tea vodka, amaretto, lemonade and more vodka.
Cheddar’s Painkiller
Limit Two per guest. Pusser’s rum, cream of coconut, pineapple juice, orange juice, toasted coconut rim, topped with nutmeg.
Bud Light
Available in Pint (16 oz) or Pilsner (23 oz).
Blue Moon
Available in Pint (16 oz) or Pilsner (23 oz).
Budweiser
Bud Light
Miller Lite
Coors Light
Michelob Ultra
Corona Extra
Corona Light
Dos Equis
Heineken
Modelo Especial
Stella Artois
New Belgium Fat Tire
Samuel Adams
Angry Orchard
Royal Post, Sweet Rosé, CA
Available in Glass, Bottle
Sparkling Prosecco, Cupcake, Italy (Split)
Available in Glass, Bottle
Moscato, Cavit, Italy
Available in Glass, Bottle
Pinot Grigio, Ecco Domani, Italy
Available in Glass, Bottle
Chardonnay, Yellow Tail, Australia
Available in Glass, Bottle
Chardonnay, Kendall-Jackson Vintner’s Reserve, CA
Available in Glass, Bottle
Pinot Noir, Mark West, CA
Available in Glass, Bottle
Merlot, Fetzer Eagle Peak, CA
Available in Glass, Bottle
Cabernet Sauvignon, Barefoot, CA
Available in Glass, Bottle
Cabernet Sauvignon, Beringer Founders’ Estate, CA
Available in Glass, Bottle
Food
Dijon Chicken & Mushrooms
Two grilled chicken breasts with honey dijon and sautéed sliced mushrooms over seasoned rice. With two sides.
Key West Chicken & Shrimp
Grilled chicken and shrimp topped with pineapple pico de gallo over rice. With two sides.
Grilled Chicken Alfredo
Penne pasta, broccoli, homemade alfredo with garlic bread.
Lemon Pepper Chicken
Grilled, served over rice. With two sides
Chicken Tender Platter (No. 8 Special)
A meal fit for a champion, our hand-breaded chicken tenders are made to order. Choose from classic, Buffalo or honey hot. Served with two sides.
Baja Chicken
Blackened chicken breast with black beans & rice. Topped with in-house pico de gallo.
New Orleans Pasta
Shrimp, chicken, smoked sausage, peppers, onions and penne pasta in a spicy homemade Cajun alfredo sauce with garlic bread.
Country Fried Chicken
Hand-battered on Texas toast with gravy. Served with two sides. Available in Single or Double
Country Fried Steak
Hand-breaded on Texas toast with gravy. Served with two sides.
Homemade Chicken Pot Pie
Scratch-made cream sauce, vegetables, chicken, light flaky crust. With a house salad
Monte Cristo
Smoked ham, smoked turkey and cheese, battered and fried, with raspberry preserves and powdered sugar.
Buffalo Chicken Wrapper
Tenders (grilled or fried), cheddar cheese, shredded cabbage, pickles, homemade ranch, wrapped in a flour tortilla.
Buttermilk Fried Chicken Sandwich
Hand-breaded buttermilk fried chicken on a toasted brioche bun with lettuce, tomato, mayo and American cheese.
Smokehouse Burger
A half-pound burger served with bacon, cheddar cheese, BBQ sauce, tomato, pickles, sautéed onions.
Classic Cheeseburger
A half-pound burger served with lettuce, tomato, pickles, onions and cheddar cheese.
Bacon Cheeseburger
A half-pound burger served with four slices of crispy bacon, cheddar cheese, lettuce, tomato, pickles, onions
Chicken Tenders & Shrimp
Grilled or coconut shrimp with our hand-breaded tenders.
Ribs & Chicken Tenders
Half rack of our slow-smoked baby back ribs and hand-breaded chicken tenders.
Ribs & Shrimp
Half rack of our slow-smoked baby back ribs with grilled or coconut shrimp
Top Sirloin Steak & Shrimp
6 oz. center-cut top sirloin with grilled or coconut shrimp. Upgrade to 8 oz. Sirloin for an additional charge
Top Sirloin Steak & Ribs
6 oz. center-cut top sirloin with a half rack of our slow-smoked baby back ribs. Upgrade to 8 oz. Sirloin for an additional charge
Top Sirloin Steak & Chicken Tenders
6 oz. center-cut top sirloin and hand-breaded chicken tenders. Upgrade to 8 oz. Sirloin for an additional charge
6 Oz. Fire Grilled Sirloin
Center-cut top sirloin grilled over an open flame.
8 Oz. Fire Grilled Sirloin
Center-cut top sirloin grilled over an open flame.
14 Oz. Ribeye
Our most juicy and flavorful steak, grilled over an open flame.
The Texas T-Bone
Our biggest steak weighing in at 16 oz. is well marbled, juicy and grilled to perfection. Topped with garlic butter for extra flavor.
Fall-Off-The-Plate Baby Back Ribs
Sloooow-smoked in-house with signature rub, grilled with honey BBQ sauce. With two sides. Available in Half Rack or Full Rack
Grilled Shrimp Alfredo
Penne pasta, broccoli, blackened shrimp, homemade alfredo with garlic bread.
Coconut Shrimp Platter
Eight large, crispy coconut shrimp served with our house-made painkiller sauce. With fries and coleslaw.
Blackened Mahi Mahi
Two fillets topped with grilled pineapple and in-house pico de gallo over rice. Served with two sides.
Creamy Garlic Tilapia & Shrimp
Blackened tilapia and shrimp topped with our creamy four cheese garlic sauce over rice. With two sides
Grilled Salmon
Grilled, blackened or bourbon-glazed over rice. With two sides. Available in 5oz or 8oz
Grilled Chicken Pecan Salad
Grilled chicken, tomatoes, carrots, cheddar and jack cheese, glazed pecans. With honey mustard dressing
Crispy Chicken Tender Salad
Hand-breaded tenders, cheddar and jack cheese, tomatoes, carrots. With honey mustard dressing
Strawberry Salmon Salad
5 oz. blackened salmon fillet, strawberries, parmesan cheese, candied pecans. With house-made strawberry vinaigrette.
Signature Soup – Baked Potato Soup
Diced potatoes, celery, onions, cheddar cheese, crispy bacon. Available in Bowl or Cup
Broccoli Cheese Casserole
Loaded Baked Potato
Idaho Mashed Potatoes
French Fries
Fresh Steamed Broccoli
Sweet Baby Carrots
Seasoned Rice
Freshly Made Coleslaw
Buttered Off-The-Cob Corn
Cheese & Bacon French Fries
Black Beans & Rice
Cheese & Bacon Mashed Potatoes
Loaded Baked Potato W/ Bacon
Chicken Tenders
Hand-breaded tenders with home-made ranch. With one side
Grilled Cheese
American cheese on Texas toast. With one side
Junior Burger
A quarter-pound burger served plain or with American cheese. With one side
Penne Pasta Alfredo
Penne pasta with creamy alfredo sauce. Served with garlic bread.
Fried Shrimp
Four crispy shrimp served with house-made pineapple dipping sauce. With one side
Grilled Chicken
Grilled or BBQ chicken over rice. With one side
Cheddar’s Legendary Monster Cookie
Scratch-made chocolate chip cookie, baked to order, with vanilla bean ice cream, homemade hot fudge, whipped cream, chopped nuts and a cherry on top.
Classic Cheesecake
A slice of creamy cheesecake with a shortbread cookie crust, topped with our strawberry purée.
Hot Fudge Cake Sundae
A huge slice of chocolate fudge cake with vanilla ice cream, homemade hot fudge, whipped cream and chopped nuts.

… View more

Menu Photos

Photo Gallery

Reviews

Ro Davis
Outstanding venue. I dine monthly with several friends I worked with. The Cheddars experience was one of our highlights. Great, friendly service, reasonably priced food and very tasty. Our group left very satisfied.

… more

Ingrid Bernal
Wow this place is Amazing!! The food is great! Prices are incredible! The drinks huge and price is great as well.

… more

Alicia PZ
I recently discovered this restaurant in the West Kendall area. I love the food, the croissants they give you are delicious and the drinks are huge and at a great price. The waiters/waitresses are always nice and attentive. I have to say from the moment you walk in, I feel like I’m somewhere else. Great family place or for a date night.

… more

bob gonzalez
Wow, simply put, wow! Something away from the mundane cuban cuisine you find on every street corner is this fine gem which hosts a great staff and great food. I strongly recommend the Monte Cristo. Perfection in every bite.

… more

Walter Conklin
First time customer. Ownership might be affiliated with Olive Garden as the decor and computer kiosk at each table are similar. Ordered spinach dip, salsa w/ chips for appetizer. It was tasty but most chips were small as if from bottom of a bag or container. Ordered Med. Steak w/ribs side of rice and carrots. Wife ordered Med. Steak with shrimp, rice and carrots. Both steaks were well done. Not a hint of red when cut. Ribs were dry. Shrimp were very salty and only served four of them. Side portions are small. Maybe they had a bad cook today but steaks were over done, ribs dry, shrimp salty. The wait staff was great. The croissants were a little oily but good. I don’t have the want to come back with so many restaurants in Kendall. I wish I had a better experience, but I didn’t.

… more

Carlos Miranda Clares
Amazing place to eat, I really recommend the ribs WOW, good service too

… more

Ash
Visited with my best friend and we both loved this place, definitely planning to visit again. Food loves up to the name of “scratch kitchen” with tasting very fresh and home-y. I got the chicken tenders and coconut shrimp (loved the coconut shrimp, a bit sweet with the sauce) with a side of coleslaw (best I’ve ever tasted) and a side of the cheddar broccoli casserole (this is severely underrated and delicious). Service was also very convenient, even though our advisor checked on us often we always had the option of ordering straight from our touch-device at our table. Also not expensive either, truly very satisfied. Will be coming back again 🙂

… more

Patty Hernández
First time eating at this restaurant and we loved it, we are on a trip to Florida from California. And I would really come back here again.

… more

Abel Ortiz
We gave it try to Cheddar’s last night and it was good. We had the coconut pineapple mule and the painkiller for drinks and both were really good. We hade the sampler as an appetizer and it was also really good ( spinach dip, chicken tenders with cheddar cheese and chips and salsa) then try the potato soup also was really good. Try the rips and they were very tender but a little bit of too much sauce, wife try the steak and coconut shrimp and the shrimp was really good. Overall a great experience with Greta service and friendly staff. Will recommend.

… more

Peter Fernandez
Nice atmosphere and friendly service. The food was good. Our group had the steak, chicken, salmon, and crispy chicken salad. All were tasty. Some of the sides were a bit disappointing. Had the ice cream with cookie for desert. One order was more than enough for the four of us.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions