Frank & Helen’s Pizzeria Menu – University City, MO

Type : Pizza restaurant

Location : University City, MO

Humble, kid-friendly pizzeria since 1956 turning out homey Italian dishes with a nostalgic vibe. Based on 749 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Frank & Helen's Pizzeria 63130

Address:
8111 Olive Blvd, University City, MO 63130

Phone: (314) 997-0666

Website:

Social Profile:

Hours

Sunday 4–9 PM
Monday

(Labor Day)
Closed
Tuesday 4–9 PM
Wednesday 4–9 PM
Thursday 4–9 PM
Friday 11 AM–2 PM, 4–9 PM
Saturday 4–9 PM

Menu

Red
Merlot
Chianti
Cabernet Sauvignon
Pinot Noir
White
Chardonnay
Riesling
Pinot Grigio
Sauvignon Blanc
Augusta Blush
Specialty Pizzas
Bbq Chicken
The Margherita
Veggie Lovers
Pesto
Alfredo Pizza
Meatzza
Antipasto-The Pizza
Frank’s Special
Dinner Specials
Country Fried Steak
Grilled Chicken Breast
Chicken Spedini
Chicken Parmesan
Homemade Chicken Tenders
Shrimp Dinner
Salmon
January Specials
Chicken Parmesan Pesto
Others
Shrimp Cocktail
Franks Wedge Salad
Deep Dish Cookie Pie

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Menu Photos

Photo Gallery

Reviews

Bruce K.
I was told not to miss Frank & Helen’s Pizzeria. So for my solo meal of the week, I stopped here. A bit busy with a brief wait for a table because they just don’t have enough servers. Still, the young lady who served me was fabulous perhaps because she wasn’t completely overloaded. After I arrived at 7pm, only two other parties arrived after so I would suggest arriving later and you shouldn’t have to wait.

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Cathy VerBerkmoes
Old school St. Louis style pizzeria in the U City area with broasted chicken on the menu as well. We had a house special salad with house creamy garlic dressing, large cheese pizza, and Frank’s special pizza. This pizza is a thin cracker crust with a homemade tomato sauce and St Louis cheese combo. Nice atmosphere, hometown feel.

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Mike Schlobohm
Main dishes were good, salad was served at room temperature and the ‘room’ was very warm. I would suggest not visiting on hot days, the ac could clearly not keep up. Have no idea why the salad was exposed to those conditions. Our server Nia was beyond excellent.

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Jerry Kokesh
I’ve been going here since high school…eeks! Then it was one of our regular weekend stops. Have not visited since the pandemic, but nothing changed. The best thin crust pizza in STL…hands down! Like the sauce, which is actually a pasta sauce and perfectly gooey and just the right amount of cheese on their homemade crust. Salad has always just been iceberg and a few add-ons but always cold and crisp. It still looks like it did in the sixties, and that is fine. If you want a slick corporate place bypass…if you want good pizza, then go! Most highly recommended, ⭐️⭐️⭐️⭐️⭐️⭐️

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Kathy Brotherton
Mom and pop place that delivers great food. Pizza and chili is what I had. Very very good. I saw the fried chicken plates and it looks amazing. I went on a Tuesday and they were busy. Looks like the have a lot of local customers. Can’t wait to go again.

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Jodi O’Toole
The potato sounds were possibly the best I’ve ever eaten. Of course the pizza was divine as well. They also had crown candy ice cream on the night we were there. Not sure if they have it all the time but what a treat!

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Evan Kelly
When it comes to Stl Style Pizza, Frank and Helens is a staple for the region. When inside, the resturant gives off relaxing, homey vibes and has those awesome red cups you use to be able to find everywhere. You can definitely tell that this place has been in business for a while.

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Fred Gowin
The wings & stuffed mushrooms were good, but the pizza was really good. It had a nice crisp crust which my wife really liked. I thought it was a little light on the sauce, but it was good, and plenty of cheese – we chose mozzarella tonight, but they have 4 options. Toppings were plentiful, and tasty.

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Dan Parkton
Great place! Wish I’d have found them sooner, the Special pizza was fantastic and the service is outstanding!

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Baladhara Ishaya
Have been eating there since Since 1957 when Frank and Hellen oped it . Still timeless . Different owners several times but same good food . Good pizza and the best garlic salad . Small

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