Located in The Historic Red Rock River Resort is The 1891 Steakhouse and Bistro. We feature locally raised beef and hand cut Steaks..The menu has a variety of Steaks, Chicken, Seafood Entrees and Sandwiches and Pasta . Homemade Desserts are local favorites. We have a casual Bistro atmosphere in the lobby with 3 TV’s and lots of space for small gatherings with a fun bar to chat with friends.The Formal Dining Room has a more refined feel and great space for special occasions or date nights.
Based on 101 reviews, the restaurant has received a rating of 4.2 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Address:
603 N River St US-385, Hot Springs, SD 57747
Phone: (605) 745-4400
Website: http://redrockriverresort.com/
Hours
| Monday
(Labor Day)
|
Closed |
| Tuesday |
4–8 PM |
| Wednesday |
4–8 PM |
| Thursday |
4–8 PM |
| Friday |
4–8 PM |
| Saturday |
4–8 PM |
| Sunday |
Closed |
Menu
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Menu Photos
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Reviews
James Brookhouser
Excellent service!!! Ambiance was okay but located in an open area to the side of the hotel lobby.
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Thostenson Family
Don’t go here. The place is smoking (no ventilators in the nearby kitchen it seems), we got plastic cups, and the wait was insane. I got mashed potatoes but instead got a baked potato style that was smashed and my daughter got my other half… the Can of Coke was also $2.99. The fries were also burnt which may explain the smoke. If you look around as well you will see most tables without food, we were not the only unsatisfied customers from the looks of it. The food was not worth the wait, sadly.
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Sharon Kurtz
What a great steak dinner! I had the classic South Dakota State Plate dinner. The Chislic starter is a classic – and the peach kuchen with coffee the best way to end the evening.
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Nathan Sarlow
Great value and delicious food. The portion size of the pasta was great but the entree meals were on the smaller side. Comparatively to the price they we’re probably spot on.
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Bradley Kimbrough
Got the South Dakota plate, it was good. The Chislic and dessert were the best part. Glad I tried Bison steak, but not my favorite. The rest of the food was perfectly fine. Not fine dining, but for the price, the meal was great. You can tell the staff was working hard. If we are ever in Hot Springs again, I would definitely return.
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Steve
My service was a little lacking BUT as I watched the server run table to table, I realized he was doing his best to stay on top of the tables he had and I kinda slipped through the cracks. I was there by myself and in no real hurry so I didn’t mind much.
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Janelle Goddard
Food was good! But not much for potatoes. Got a child size portion of cut fries to go with the Rib Eye Steak, and a portoin of smashed potato with the Smoked Pork Loin that felt like half a small baked potato. But we left full! The smoked pork loin was good, but supposed to be marinated with Peach Bourbon or have a Peach Bourbon sauce. No hint of that on the loin, but was not dry. Steak you could cut with a fork and good flavor. Appetizer of Artichoke Dip was also good!
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Lauren Spencer
My friend and I came here as our first real meal for the day because we were driving for so long. The couple who served us were so kind and helpful. The service was quick and the food was PHENOMENAL! I highly recommend their sirloin steak and mozzarella sticks. I usually hate steak fries under all circumstances, yet their steak fries were TO DIE FOR. I cannot recommend this place enough. You will not be disappointed.
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Dustin Horne
This is a nice modern restaurant in an old historic hotel building. The food is fantastic and the service was great despite being short staffed and super busy. They were very friendly. The atmosphere was nice and kid friendly and prices reasonable. It was a little noisy due to a loud table and the general acoustics of the room but nothing that would stop me from returning.
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Sarah Antrim
This place was nothing short of amazing. Tad and Nikki bring you service with a smile! Very polite. Food was fantastic and the massages were like nothing I’ve seen before. Irene is the best. Will be coming back soon.
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