Based on 33 reviews, the restaurant has received a rating of 4.3 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
3211 General Meyer Ave, New Orleans, LA 70114
Phone: (504) 266-1778
Website: https://www.facebook.com/BesideThePointAlgiers
Social Profile: 
Hours
| Sunday | 4–9 PM |
| Monday
(Labor Day)
|
11 AM–7:30 PM
Hours might differ
|
| Tuesday | 11 AM–7:30 PM |
| Wednesday | 11 AM–7:30 PM |
| Thursday | 11 AM–7:30 PM |
| Friday | 11 AM–7:30 PM |
| Saturday | Closed |
Menu
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Menu Photos
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Reviews
ireeloveslife “Iree” Mendez
The Cuban sandwich was delicious. However, the side of rice and black beans were hard and tasteless. The inside of the restaurant doesn’t look well kept. I really liked the Cuban sandwich.
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Cheryl Anderson
I went to this place for a pop up of Freddie’s Chicken and Waffles. As usual everything was good. Berry french toast and blueberry waffles is what was ordered. Very tasty. We’re pulling for your comeback, Freddie’s!
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Stephanie Bruders
I pass this place every day and had no idea they were open! Now that I know they are, we’ll be back to try more of the tasty vittles on the menu!! I can only comment on the Crawfish macncheese, it was delicious!!
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Michelle Cabral
The establishment is owned and operated by a deplorable transphobe and bigot. If I could give it zero stars I would. If they cannot respect all people as human beings, then they do not deserve the business of anyone with a heart, soul, and half a brain. Do not recommend.
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Sifeus
I had a slice of cajun shrimp quiche that was so good I got another slice to go. This place felt like an oasis today.
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Anndrea Cruz
I was looking for a burger and found the most delicious meatloaf sandwich I’ve ever had! The bread was toasted, served with a light sauce, red onions and spinach. The host was warm and friendly, a family man who cares about his kids for sure. But what was most unique is that the restaurant hosts chefs! So if you’re an aspiring culinary or having a gathering you can cook your own food… what a brilliant idea!
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Domini Barletto
I’ve enjoyed everything I’ve ever had here. The Cubans and good, the ceviche is very good. Sundays they have live entertainment and guest pop up chefs. Last night they had a pop up sushi chef which was also fantastic and very unique! Highly recommended.
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Jeff Brawner (SalsaCampeon)
Tried the Shrimp & Grits along with the Pecan Cobbler. A few whole shrimp were on top for decoration, but the rest were all peeled. Had an unusual taste for shrimp and grits that was good. Pecan cobbler wasn’t as syrupy as a pecan pie and a nice change. Definitely a place to check out for their daily specials.
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selymsteed
Place is not open when it says it is. Sign on the outside says mom-fri 11am-730pm came at 5pm and it’s closed .
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Anthony DelRosario
Good food, good people, good art.
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