The Dive Oyster Bar Menu – Temple City, CA

Type : Seafood restaurant

Location : Temple City, CA

The Dive Oyster Bar, a Cajun-Creole inspired restaurant, introduces Southern comfort food to Temple City through our specialty kettle bar. We strive to use quality ingredients and seafood — delivering the most flavorful dishes to Temple City diners. A beautiful crafted cocktail bar and live musicians create a lively dining experience that welcomes families, dates, business meetings and everything in between.

Based on 449 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

The Dive Oyster Bar 91780

Address:
5708 Rosemead Blvd #100, Temple City, CA 91780

Phone: (626) 766-1569

Website:

Social Profile:

Hours

Friday 12 PM–12 AM
Saturday 12 PM–12 AM
Sunday 12–9 PM
Monday

(Labor Day)
3–9 PM

Hours might differ
Tuesday 3–9 PM
Wednesday 3–9 PM
Thursday 3–9 PM

Menu

Entrees
Pan Roast
Our Specialty Pan Roast is a savory tomato based cream sauce with celery, onions, and green bell peppers. Served with your choice of Jasmine Rice or Linguine
Gumbo
A Dark Roux sauce, mixed with sautéed celery, onion, green bell peppers, andouille sausage, okra, and served with Jasmine Rice
The Dive Chowder
Our Signature homemade clam chowder is creamy yet full of flavor. Cooked with Blue Crab, clams, shrimp, and served with Oyster Crackers
Jambalaya
Rich tomato sauce, celery, onions, and green bell peppers, sautéed with rice, shrimp, andouille sausage, chicken – all of which is seasoned with our Cajun spices for a hearty meal
Cioppino
The ultimate fisherman’s stew! Sweet tomato soup featuring flavors of the sea with an assortment of King Crab legs, calamari, shrimp, mussels, clams, and white fish stewed with a slew of aromatic herbs and spices. Served with linguine
Bouillabaisse
Shrimp, blue crab, white fish, mussels, clams, and lobster cooked in a tomato leek based soup. Served with french bread
Starters
Chowder Frots
Our crispy Cajun fries and tater tots are smothered with The Dive’s creamy and chunky homemade clam chowder topped with melted Cheddar cheese, bacon bits, red onion, and diced tomatoes
Sprouts
Brussels sprouts lightly fried to an airy crisp, tossed in a warm bacon vinaigrette,topped with feta cheese and diced onions
Steam Mussels And/Or Clams
Your choice of fresh clams or mussels in a butter garlic lemon sauce topped with basil and lemon zest. Served with French bread
Hot Cheetos Truffle Mac
Truffle oil drizzled sharp cheddar cheese melted over rotini pasta and toppedwith Hot Cheetos
Calamari
Calamari lightly floured and fried to prefection then dusted with Cajun spices. Served with cocktail sauce and horseradish.
Fried Oysters
Southern style fried oysters dusted with spices and served with remoulade sauce
Red Beans And Rice
Thick, creamy and flavorful red beans simmered with smoky andouille sausage, and served with rice
Cajun Fries Or Tots
Crispy Fries or Tots tossed in Cajun Spice
Bacon Wrapped Shrimp
Jumbo shrimps marinated with molasses and wrapped in crisp smoked bacon for a sweet and savory surprise. Served with molasses mustard
Chicken Wings
Cajun spiced chicken wings fried for a delicous crisp. Served with celery, carrots, and ranch dipping sauce. Flavors include dry rub, tangy buffalo, and honey habanero
Soft Shell Crab
Soft shell crab lightly battered and fried, sprinkled with Cajun seasoning. Served with remoulade sauce
Salads and Soup
Chowder Bread Bowl
Made from scratch Traditional Clam Chowder served in a freshly baked bread bowl
Sprout Salad
Mixed greens salad topped with lightly fried Brussels sprouts dressed in a warm bacon vinaigrette, diced red onion, and feta cheese
Blackened Salmon Or Shrimp Salad
Spring Mixed greens salad tossed in a balsamic vinaigrette and drizzledwith Creole mustard. served with your choice of blackened salmon or shrimp
Caesar Salad
Homemade croutons provide a perfect crunch to the traditional salad served with romaine lettuce, shaved parmesan, and Caesar dressing.
Po Boy Sandwiches
Po Boy Sandwich
A toasted French roll, fresh tomato, sauteed celery, onion, green bell peppers. Served with your choice of Cajun fries, regular fries, or a House Salad. Choices of Soft Shell Crab, Fried Oyster, Catfish, Shrimp, Andouille Sausage,

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

Rose Villalta
The food never disappoints. It’s one of the few places my husband loves the gumbo since they use okra in it. The clam chowder bowl is amazing and I’ve always enjoyed their drink of the month. So far enjoyed Mother of Dragons which I was was there always and this one was the watermelon sugar high. Super cute and very sweet!

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John
This is my first time here at this restaurant, we got here on a Sunday and the place is busy. We want to try the pan roast and oyster selection dish. The place has a very decor and a lively atmosphere. Our host and server is very friendly and helpful with our drinks and food selection.

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Clanda Sh
Have been to The Dive a few times, and I’m gradually becoming a fan! And I’ve gotta say, they really improved over the years! Also, have a much improved HH menu too!

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esme Varela
I love this place! A lil pricey but worth, in this session they I came I had the gumbo which delicious but filling. My fav is the the dive chowder, absolutely amazing I wish they’d add lil potatoes, but all the seafood they add is perfect. Add I’ve also previously had the house pan roast, that was great, a red seafood bisque if you will. I still need to go back and try their pasta , lobster poboy and thier jambalaya.

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gomarketingsuccess dotcom
Came early during the happy hour to easily find parking outside.

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Jeff Cruz
Great happy hour. Mon-Fri 3-6. Great specials on drinks and small bites. Inside is modern and pretty spacious. They have a few TVs over the bar to watch a game. Went in for happy hour and got oysters, the hot Cheeto truffle mac & cheese, and the fish & chips. I liked everything. Also liked their tequila sunrise and sangria. Will definitely be coming back to try more.

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Lauren R.
Came here for happy hour with a few friends. We tried a few items off the menu and the consensus was that we thought it was just okay. They do give out pretty large portions and the flavors were decent. I was told that the oysters and gumbo were just okay. The crawfish, fries, and salmon salad were decent as well. The sangria was pretty good so I’d come back and try other items off the menu. The parking lot can get crowded but there is additional underground parking as well.

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Jessica You
My review is based off of the happy hour menu.

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Li Williams
I am soooo happy to have found this precious gem of a restaurant! Delicious food, stellar customer service, great location…need I say more? Yes I can, so I will.

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regis kwong
Outstanding food and service from this restaurant. Not too many restaurants can do the southern comfort food right. The Dive Oyster Bar nailed it in both taste and presentation.

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