Little Mama’s Italian Menu – Charlotte, NC

Type : Italian restaurant

Location : Charlotte, NC

Always fresco! Little Mama’s is inspired by the old home-style Italian restaurants in New England from the 60s and 70s. Really well done classics, without pretense. A stiff cocktail and a proper bowl of fresh pasta or a knob of just-made mozzarella are the simple but elegant meals that keep us in business. And the broiler menu will impress the whole table with its simplicity and deliciousness. Molto Buono!

Relaxed restaurant with a down-home atmosphere offering Mediterranean classics, plus cocktails. Based on 895 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Little Mama’s Italian 28211

Address:
4521 Sharon Rd, Charlotte, NC 28211

Phone: (980) 209-0323

Website:

Social Profile:

Hours

Monday

(Labor Day)
11 AM–9 PM

Hours might differ
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–10 PM
Saturday 11 AM–10 PM
Sunday 10 AM–9 PM

Menu

Dinner
Goat Cheese & Mascarpone Dip $10.00
Baked Wagyu-Pork Meatball
6 w. Fresh Mozzarella & Tomato Sauce
$16.00
Beans And Greens
Local greens and cannelini beans w. toasted bread
$8.00
Mama’s Crab Cake
Two fresh lump crab cakes with lemon aioli on sautéed greens
$23.00
Zuppa Di Giorno
Tuscan Salad
Romaine, diced Roma tomatoes, house made fresh mozzarella, red onions and Kalamata olives, balsamic vinegar, garlicky extra virgin olive oil
Mama’S Salad
Romaine, artichoke hearts, roasted red peppers and vine-ripened cherry tomatoes, w. your choice of dressing
Insalata Chopped
Gorgonzola, romaine, kale, cauliflower, Brussells sprouts, raisins, Marcona almonds, Kalamata olives, tomato, dressed in a red wine vinaigrette
Caesar
Classic Caesar w. romaine, house made croutons, parmesan
Broiled Chicken Chef Salad
Romaine, chicken breast, tomatoes, roasted red peppers, giardiniera, Muenster, Prosciutto, hard-boiled egg and red wine vinaigrette and gorgonzola dressing
Broiled Salmon Salad
Faroe Island Salmon on mixed greens with toasted quinoa, zucchini, dried tomatoes, cucumbers, roasted red peppers and barolo dressing
Chicken Parm
The Italian American Classic – crispy chicken breast, fresh mozzarella and tomato sauce
Eggplant Parm
Crispy cutlets, Muenster, asiago and tomato sauce
Combo Parm
Eggplant and chicken
Fresh Pappardelle
w. San Marzano Tomato Sauce
Fresh Ziti Al Telefono
w. tomato, basil, Calabrian chili and melty mozz
Fresh Fettucine Al Burro
Italian Butter and Brown Cow Parm, the original alfredo ( for dine-in only)
Fresh Fettucine Alla Pugliese
w. Italian butter, parmesan, toasted breadcrumbs and truffle oil, (for dine-in only)
Fresh Radiatore
a round ridged pasta w. a family meat sauce recipe made with ground beef, pork, veal and Italian plum tomatoes
Organic Spaghetti & Wagyu-Pork Meatballs
served with house tomato sauce
Amma’S Ravioli
Cheese ravioli stuffed with ricotta, fresh mozzarella, Parmesan Reggiano, Pecorino Romano served with your choice of butter and sage, tomato sauce or meat sauce
Penne Broccoli & Chicken
Roasted chicken breast, broccoli florets and penne pasta tossed in lemon cream sauce
Penne Alla Vodka
Penne pasta tossed with sautéed pancetta in a pepper vodka, spicy tomato cream sauce
Lasagna
Southern Italian style lasagna made with layers of ground beef, veal, homemade pork sausage, and a blend of three cheeses
Little Mama’S Big Ribeye (Usda Prime) – For Dine In Only
Broiled marrow bones, roasted garlic and EVOO served with choice of 2 family sides, serves 2-3
Marsala Steak (USDA Prime) – For Dine In Only
Broiled 12 oz ribeye served with sautéed button, cremini and shiitake mushrooms. Served with garlic mashed potatoes
Shrimp Oreganata – For Dine In Only
Broiled shrimp with a white wine-oregano sauce, toasted bread crumbs and garlic chips served with fettucine alfredo
Tommasino’S Broiled Chicken
Marinated with herbs and spices, garlic, lemon and high grade extra virgin olive oil. Served with garlic mashed potatoes
Chicken Carciofi
Tender chicken scallopine w. artichoke hearts in a light sauce of lemon, white wine, and capers, served w. creamy polenta
Broiled Branzino
Fresh-caught broiled branzino served with lemon-herb potatoes, broccolini, oven-dried tomatoes, and bagna cauda
Broiled Salmon
Faroe Island salmon served with olive pesto and warm quinoa salad
Fior Di Latte
Mozzarella made with cow’s milk
$7.00
Stracciatella
Shreds of fior di latte w. cream served w. lemon zest, pistachio and EVOO
$8.00
Heirloom Tomatoes & Fresh Basil
Caponata W. Raisins & Pinenuts
Grilled Zucchini W. Evoo
Oven Roasted Tomatoes
Roasted Sicilian Red Peppers
w. raisins & pinenuts
Giardiniera
Marinated Artichoke Hearts
Neapolitan Salami $6.00
Soppressata $6.00
Prosciutto San Daniele $7.00
Mozzarella Presentation
Made to order mozzarella a composed platter consisting of a warm fresh ball of mozz and two accompaniments. Dine-in only
$21.00
Garlic Mashed Potatoes
Shaved & Braised Brussels
w. Marcona almonds and raisins
Steak Fries
w. parsley & parmesan
Anson Mills Polenta
w. mascarpone & goat cheese
Braised Beans & Greens
w. EVOO, garlic, red pepper flakes, lemon
Creamed Spinach
w. marscapone
Warm Quinoa Salad
w. carrots, kale and oven-dried tomato and lemon
Peas
w. pancetta
Brunch
Steak And Eggs
USDA Prime ribeye, four eggs and home fries
$32.00
Crab Cake Benedict
Poached eggs, house-made jumbo lump crab cakes, toasted Wolferman’s English muffin, bacon carbonara-Hollandaise and home fries
$19.00
French Toast
Pressed on the grill, served w. sweetened mascarpone cheese, real maple syrup
$12.00
Uncle Louis’ Handheld
Folded egg sandwich w. melted Muenster, crispy prosciutto & Calabrian chili mayo, on a Portuguese roll w. a side of home fries
$10.00
Bagel & Lox
Bagel w. cream cheese and pastrami smoked Scottish salmon, tomato, onion and capers
$14.00
Eggs W. Bacon Or Italian Sausage
Three cage-free eggs your way. Choice of English Muffin or toasted Ciabatta
$12.00
Giant Cinnamon Roll
home made w. cream cheese frosting
$7.00
Monte Sour $10.00
Mozza Mary $10.00
Prosecco Float $12.00
Cool Chicchi Di Caffé $12.00
Local Enderly Coffee $2.50
Espresso $3.00
Assorted Teas $3.00
San Pellegrino Water $4.00
Natalie’s Organic Orange Juice $4.00
Home Fries
Grilled potatoes with peppers and onions
$5.00
Fresh Fruit
Chef’s selection of fruit in a cup
$4.00
Applewood Bacon
Strips of pork belly smoked with applewood and griddled
$5.00
Italian Sausage
Parsley and cheese sausage
$5.00
Ciabatta Toast
comes w. butter and jam
$4.00
English Muffin
Wolferman’s muffin with butter and jam
$4.00
Baked Kobe Meatball
w. Fresh Mozzarella & Tomato Sauce
$8.50
Zuppa Di Giorno
Broiled Salmon Salad
Faroe Island Salmon on mixed greens with toasted quinoa, zucchini, dried tomatoes, cucumbers, roasted red peppers and barolo dressing
Mama’S Salad
Romaine, artichoke hearts, roasted red peppers and vine-ripened cherry tomatoes, w. your choice of dressing
Insalata Chopped
Gorgonzola, romaine, kale, cauliflower, Brussells sprouts, raisins, Marcona almonds, Kalamata olives, tomato, dressed in a red wine vinaigrette
Caesar
Classic Caesar w. romaine, house made croutons, parmesan
Chicken Parm
The Italian American Classic – crispy chicken breast, fresh mozzarella and tomato sauce
Eggplant Parm
Crispy cutlets, Muenster, asiago and tomato sauce
Combo Parm
Eggplant and chicken
Fior Di Latte
Mozzarella made with cow’s milk
$7.00
Stracciatella
Shreds of fior di latte w. cream served w. lemon zest, pistachio and EVOO
$8.00
Heirloom Tomatoes & Fresh Basil
Caponata W. Raisins & Pinenuts
Grilled Zucchini W. Evoo
Oven Roasted Tomatoes
Roasted Sicilian Red Peppers
w. raisins & pinenuts
Giardiniera
Marinated Artichoke Hearts
Neapolitan Salami $6.00
Soppressata $6.00
Prosciutto San Daniele $7.00
Mozzarella Presentation
Made to order mozzarella a composed platter consisting of a warm fresh ball of mozz and two accompaniments. Dine-in only
$21.00
Mama’s Chicken Sandwich
Marinated hormone-free chicken breast, heritage bacon, lettuce, sliced tomato, and finished with roasted garlic Dijon mayonnaise on toasted ciabatta bread
$10.00
Chicken Parm Sandwich
House breaded cutlet topped with San Marzano red sauce and mozzarella on a crusty baguette
$11.00
Eggplant Parm Sandwich
House breaded cutlet topped with San Marzano red sauce and Muenster on a crusty panini
$9.00
Zucchini Panini
Broiled ribbons of zucchini, goat cheese, chili oil and oven dried tomatoes pressed on ciabatta
$8.00
Fresh Pappardelle
w. San Marzano Tomato Sauce
$7.50
Fresh Fettucine Al Burro
dine in only – w. Italian butter and Brown Cow Parm, the original alfredo
$7.50
Penne Broccoli & Chicken
Roasted chicken breast, broccoli florets and penne pasta tossed in a delicate lemon cream sauce
$9.00
Penne Alla Vodka
Penne pasta tossed w. sautéed pancetta in a pepper vodka, spicy tomato cream sauce
$8.50
Lasagna
Southern Italian style lasagna made w. layers of ground beef, veal, homemade pork sausage, and a blend of three cheeses
$11.50
Organic Spaghetti & Wagyu Meatball
giant wagyu and pork meatball served w. house red sauce
$12.00
Fresh Radiatore
a radiator-shaped pasta w. a family meat sauce recipe made with ground beef, pork, veal and Italian plum tomatoes
$9.00
Nutella Pie
Chocolate-hazelnut spread whipped w. mascarpone cheese and peanut butter, chilled on a graham cracker crust and topped w. dulce de leche and chocolate sauce
$9.00
Mama’S Olive Oil Cake
Moist white cake with the floral notes of extra virgin cold pressed Pietro Coricelli olive oil and orange essence, served with limoncello sorbetto
$11.00
Warm Bread Pudding
Bread pudding studded w. marsala soaked raisins and vanilla bean, served with house made gelato topped with dulce de leche
$8.00
Ny Style Cheesecake
Classic cheesecake with a graham cracker crust topped w. seasonal fruit
$9.00
Tiramisu
Ladyfingers soaked in Kahlua, layered w. sweetened mascarpone
$8.00
Cannoli
Sweet Ricotta and chocolate chip cream filled into a crispy pastry shell, topped with powdered sugar
$4.00
Sorbetto Limoncello
Scoop of limoncello sorbet
$4.00
Legion Juicy Jay, East Coast Ipa, Clt $6.00
Old Meck Copper, Amber Alt Bier, Clt $5.00
Peroni, Light Lager, Italy $6.00
Sierra Pale Ale, Hoppy And Refreshing, Nc $5.00
Michelob Ultra, St. Louis, Ms $3.50
Bud Light, St. Louis, Ms $3.50
Austin Eastciders Hard Cider, Austin, Tx $5.00
Mama’S Lil Pils, Brevard, Nc $5.00
Amore Di Amante, Prosecco, Italy
La Mionetto Gran Rosé, Italy
Mistenguett, Cava, Spain
Castelnau, Champagne, France
Pico Maccario Rosé, Piedmont, Italy
Pieropan Soave, Veneto, Italy
Elena Walch Pinot Grigio, Atlo-Adige, Italy
Matanzas Creek Sauvignon Blanc, Sonoma, Ca
Castello Della Sala ‘Bramito’ Chardonnay, Umbria, Italy
Cambria Katherine’S Vineyard Chardonnay, Santa Maria Valley
Evolution Pinot Noir, Oregon
Badia A Coltibuono Chianti, Italy
Don David Malbec, Argentina
Planeta ” La Segreta” Red Blend, Italy
Locations “I” Red Blend, Italy
Botromagno Primitivo, Italy
Gougenheim Cabernet Sauvignon, Argentina
Ancient Peaks Cabernet Sauvignon, Paso Robles, Ca
Tenuta Di Beserno “Insoglio” Super Tuscan, Italy
Vajra Barolo Albe, Italy
Failla Pinot Noir, Willamette Valley, Or
Chappellet Moutain Cuvée, Napa Valley, Ca
Lunch
Goat Cheese & Mascarpone Dip $9.00
Baked Kobe Meatball
w. Fresh Mozzarella & Tomato Sauce
$8.50
Beans And Greens
Local greens and cannelini beans w. toasted bread
$7.00
Broiled Whole Cauliflower
w. lemon tahini, calabrian agrodolce and bagna cauda
$9.00
Zuppa Di Giorno
Broiled Chicken Chef Salad
Romaine, chicken breast, tomatoes, roasted red peppers, giardiniera, Muenster, Prosciutto, hard-boiled egg and red wine vinaigrette and gorgonzola dressing
Broiled Salmon Salad
Faroe Island Salmon on mixed greens with toasted quinoa, zucchini, dried tomatoes, cucumbers, roasted red peppers and barolo dressing
Tuscan Salad
Romaine, diced Roma tomatoes, house made fresh mozzarella, red onions and Kalamata olives, balsamic vinegar, garlicky extra virgin olive oil
Mama’S Salad
Romaine, artichoke hearts, roasted red peppers and vine-ripened cherry tomatoes, w. your choice of dressing
Insalata Chopped
Gorgonzola, romaine, kale, cauliflower, Brussells sprouts, raisins, Marcona almonds, Kalamata olives, tomato, dressed in a red wine vinaigrette
Caesar
Classic Caesar w. romaine, house made croutons, parmesan
Chicken Parm
The Italian American Classic – crispy chicken breast, fresh mozzarella and tomato sauce
Eggplant Parm
Crispy cutlets, Muenster, asiago and tomato sauce
Combo Parm
Eggplant and chicken
Fior Di Latte
Mozzarella made with cow’s milk
$7.00
Stracciatella
Shreds of fior di latte w. cream served w. lemon zest, pistachio and EVOO
$8.00
Heirloom Tomatoes & Fresh Basil
Caponata W. Raisins & Pinenuts
Grilled Zucchini W. Evoo
Oven Roasted Tomatoes
Roasted Sicilian Red Peppers
w. raisins & pinenuts
Giardiniera
Marinated Artichoke Hearts
Neapolitan Salami $6.00
Soppressata $6.00
Prosciutto San Daniele $7.00
Mozzarella Presentation
Made to order mozzarella a composed platter consisting of a warm fresh ball of mozz and two accompaniments. Dine-in only
$21.00
Mama’s Chicken Sandwich
Marinated hormone-free chicken breast, heritage bacon, lettuce, sliced tomato, and finished with roasted garlic Dijon mayonnaise on toasted ciabatta bread
$10.00
Chicken Parm Sandwich
House breaded cutlet topped with San Marzano red sauce and mozzarella on a crusty baguette
$11.00
Eggplant Parm Sandwich
House breaded cutlet topped with San Marzano red sauce and Muenster on a crusty panini
$9.00
Zucchini Panini
Broiled ribbons of zucchini, goat cheese, chili oil and oven dried tomatoes pressed on ciabatta
$8.00
Shaved & Braised Brussels
w. Marcona almonds & raisins
$5.00
Steak Fries
w. parsley & parmesan
$5.00
Warm Quinoa Salad
w. carrots, kale, oven-dried tomato and lemon
$5.00
Pasta Salad W
w. creamy barolo dressing
$5.00
Soup Of The Day
Fresh Pappardelle
w. San Marzano Tomato Sauce
$7.50
Fresh Fettucine Al Burro
dine in only – w. Italian butter and Brown Cow Parm, the original alfredo
$7.50
Penne Broccoli & Chicken
Roasted chicken breast, broccoli florets and penne pasta tossed in a delicate lemon cream sauce
$9.00
Penne Alla Vodka
Penne pasta tossed w. sautéed pancetta in a pepper vodka, spicy tomato cream sauce
$8.50
Lasagna
Southern Italian style lasagna made w. layers of ground beef, veal, homemade pork sausage, and a blend of three cheeses
$11.50
Organic Spaghetti & Wagyu Meatball
giant wagyu and pork meatball served w. house red sauce
$12.00
Fresh Radiatore
a radiator-shaped pasta w. a family meat sauce recipe made with ground beef, pork, veal and Italian plum tomatoes
$9.00
Nutella Pie
Chocolate-hazelnut spread whipped w. mascarpone cheese and peanut butter, chilled on a graham cracker crust and topped w. dulce de leche and chocolate sauce
$9.00
Mama’S Olive Oil Cake
Moist white cake with the floral notes of extra virgin cold pressed Pietro Coricelli olive oil and orange essence, served with limoncello sorbetto
$11.00
Warm Bread Pudding
Bread pudding studded w. marsala soaked raisins and vanilla bean, served with house made gelato topped with dulce de leche
$8.00
Ny Style Cheesecake
Classic cheesecake with a graham cracker crust topped w. seasonal fruit
$9.00
Tiramisu
Ladyfingers soaked in Kahlua, layered w. sweetened mascarpone
$8.00
Cannoli
Sweet Ricotta and chocolate chip cream filled into a crispy pastry shell, topped with powdered sugar
$4.00
Sorbetto Limoncello
Scoop of limoncello sorbet
$4.00
Legion Juicy Jay, East Coast Ipa, Clt $6.00
Old Meck Copper, Amber Alt Bier, Clt $5.00
Peroni, Light Lager, Italy $6.00
Sierra Pale Ale, Hoppy And Refreshing, Nc $5.00
Michelob Ultra, St. Louis, Ms $3.50
Bud Light, St. Louis, Ms $3.50
Austin Eastciders Hard Cider, Austin, Tx $5.00
Mama’S Lil Pils, Brevard, Nc $5.00
Amore Di Amante, Prosecco, Italy
La Mionetto Gran Rosé, Italy
Mistenguett, Cava, Spain
Castelnau, Champagne, France
Pico Maccario Rosé, Piedmont, Italy
Pieropan Soave, Veneto, Italy
Elena Walch Pinot Grigio, Atlo-Adige, Italy
Matanzas Creek Sauvignon Blanc, Sonoma, Ca
Castello Della Sala ‘Bramito’ Chardonnay, Umbria, Italy
Cambria Katherine’S Vineyard Chardonnay, Santa Maria Valley
Evolution Pinot Noir, Oregon
Badia A Coltibuono Chianti, Italy
Don David Malbec, Argentina
Planeta ” La Segreta” Red Blend, Italy
Locations “I” Red Blend, Italy
Botromagno Primitivo, Italy
Gougenheim Cabernet Sauvignon, Argentina
Ancient Peaks Cabernet Sauvignon, Paso Robles, Ca
Tenuta Di Beserno “Insoglio” Super Tuscan, Italy
Vajra Barolo Albe, Italy
Failla Pinot Noir, Willamette Valley, Or
Chappellet Moutain Cuvée, Napa Valley, Ca
To-Go
Goat Cheese & Mascarpone Dip $9.00
Baked Kobe Meatball
w. Fresh Mozzarella & Tomato Sauce
$11.00
Beans And Greens
Local greens and cannelini beans w. toasted bread
$7.00
Broiled Whole Cauliflower
w. lemon tahini, calabrian agrodolce and bagna cauda
$9.00
Zuppa Di Giorno
Tuscan Salad
Romaine, diced Roma tomatoes, house made fresh mozzarella, red onions and Kalamata olives, balsamic vinegar, garlicky extra virgin olive oil
Mama’S Salad
Romaine, artichoke hearts, roasted red peppers and vine-ripened cherry tomatoes, w. your choice of dressing
Insalata Chopped
Gorgonzola, romaine, kale, cauliflower, Brussells sprouts, raisins, Marcona almonds, Kalamata olives, tomato, dressed in a red wine vinaigrette
Caesar
Classic Caesar w. romaine, house made croutons, parmesan
Broiled Chicken Chef Salad
Romaine, chicken breast, tomatoes, roasted red peppers, giardiniera, Muenster, Prosciutto, hard-boiled egg and red wine vinaigrette and gorgonzola dressing
Broiled Salmon Salad
Faroe Island Salmon on mixed greens with toasted quinoa, zucchini, dried tomatoes, cucumbers, roasted red peppers and barolo dressing
Chicken Parm
The Italian American Classic – crispy chicken breast, fresh mozzarella and tomato sauce
Eggplant Parm
Crispy cutlets, Muenster, asiago and tomato sauce
Combo Parm
Eggplant and chicken
Chicken Carciofi
Tender chicken scallopine w. artichoke hearts in a light sauce of lemon, white wine, and capers, served w. creamy polenta
Broiled Salmon
Faroe Island salmon served with olive pesto and warm quinoa salad
Tommasino’S Broiled Chicken
Marinated with herbs and spices, garlic, lemon and high grade extra virgin olive oil. Served with garlic mashed potatoes
Fior Di Latte
Mozzarella made with cow’s milk
$7.00
Stracciatella
Shreds of fior di latte w. cream served w. lemon zest, pistachio and EVOO
$8.00
Heirloom Tomatoes & Fresh Basil
Caponata W. Raisins & Pinenuts
Grilled Zucchini W. Evoo
Oven Roasted Tomatoes
Roasted Sicilian Red Peppers
w. raisins & pinenuts
Giardiniera
Marinated Artichoke Hearts
Amma’S Ravioli
Cheese ravioli stuffed with ricotta, fresh mozzarella, Parmesan Reggiano, Pecorino Romano served with your choice of butter and sage, tomato sauce or meat sauce
Fresh Pappardelle
w. San Marzano Tomato Sauce
Fresh Ziti Al Telefono
w. tomato, basil, Calabrian chili and melty mozz
Fresh Radiatore
a round ridged pasta w. a family meat sauce recipe made with ground beef, pork, veal and Italian plum tomatoes
Organic Spaghetti & Wagyu-Pork Meatballs
served with house tomato sauce
Penne Broccoli & Chicken
Roasted chicken breast, broccoli florets and penne pasta tossed in lemon cream sauce
Penne Alla Vodka
Penne pasta tossed with sautéed pancetta in a pepper vodka, spicy tomato cream sauce
Lasagna
Southern Italian style lasagna made with layers of ground beef, veal, homemade pork sausage, and a blend of three cheeses
Steak Fries
w. parsley & parmesan
$5.00
Shaved Brussels
w. Marcona almonds and raisins
$5.00
Warm Quinoa Salad
w. carrots, kale and oven-dried tomato and lemon
$5.00
Pasta Salad W. Barolo Dressing $5.00
Soup Of The Day $5.00
Garlic Mashed Potatoes
Shaved Brussels w. Marcona almonds & raisins
Steak Fries
w. parsley & parmesan
Anson Mills Polenta
w. mascarpone and goat cheese
Braised Beans & Greens
w. EVOO, garlic, red pepper flakes, lemon
Creamed Spinach
w. mascarpone
Warm Quinoa Salad
w. carrots, kale and oven-dried tomato and lemon
Peas
w. pancetta
Mama’s Chicken Sandwich
Marinated hormone-free chicken breast, heritage bacon, lettuce, sliced tomato, and finished with roasted garlic Dijon mayonnaise on toasted ciabatta bread
$10.00
Chicken Parm Sandwich
House breaded cutlet topped with San Marzano red sauce and mozzarella on a crusty baguette
$11.00
Eggplant Parm Sandwich
House breaded cutlet topped with San Marzano red sauce and Muenster on a crusty panini
$9.00
Zucchini Panini
Broiled ribbons of zucchini, goat cheese, chili oil and oven dried tomatoes pressed on ciabatta
$8.00
Nutella Pie
Chocolate-hazelnut spread whipped w. mascarpone cheese and peanut butter, chilled on a graham cracker crust and topped w. dulce de leche and chocolate sauce
$9.00
Mama’S Olive Oil Cake
Moist white cake with the floral notes of extra virgin cold pressed Pietro Coricelli olive oil and orange essence, served with limoncello sorbetto
$11.00
Warm Bread Pudding
Bread pudding studded w. marsala soaked raisins and vanilla bean, served with house made gelato topped with dulce de leche
$8.00
Ny Style Cheesecake
Classic cheesecake with a graham cracker crust topped w. seasonal fruit
$9.00
Tiramisu
Ladyfingers soaked in Kahlua, layered w. sweetened mascarpone
$8.00
Cannoli
Sweet Ricotta and chocolate chip cream filled into a crispy pastry shell, topped with powdered sugar
$4.00
Group Menu
Baked Ziti
Our freshly made ziti pasta with our housemade tomato basil sauce, ricotta and plenty of fresh mozzarella
Spaghetti & San Marzano Tomato Sauce
served w. house red sauce
Penne Broccoli & Chicken
Roasted chicken breast, broccoli florets and penne pasta tossed in a delicate lemon cream sauce
Penne Alla Vodka
Penne pasta tossed w. sautéed pancetta in a pepper vodka, spicy tomato cream sauce
Lasagna
Southern Italian-style lasagna made w. layers of ground beef, veal, homemade pork sausage, and a blend of three cheeses
Fior Di Latte
cow’s milk mozzarella made fresh
$16.00
Stracciatella
shreds of fior di latte in fresh cream
$20.00
House Sprinkling Cheese
Imported Parmigiano Reggiano
$11.00
Tuscan Salad
Romaine, diced Roma tomatoes, house made fresh mozzarella, red onions and Kalamata olives, balsamic vinegar, extra virgin olive oil
Mama’s Salad
Made with crisp romaine, fresh vegetables, artichoke hearts, roasted red peppers and vine ripened cherry tomatoes, w. your choice of salad dressings
Insalata Chopped
Gorgonzola, romaine, kale, cauliflower, Brussells sprouts, raisins, Marcona almonds, Kalamata olives, tomato, dressed in a red wine vinaigrette
Caesar
Classic Caesar w. romaine, house made croutons, parmesan
Additional Dressings
Pint 7.50 / Qt 15 – Barolo, Caesar, Gorgonzola or Balsamic
Mozzarella Tray
feed 4-6
$50.00
Beans & Greans
w. braised greens and brothy cannelini beans
Garlic Mashed Potatoes
Shaved Brussels
w. Marcona almonds & raisins
Anson Mills Polenta
w. mascarpone and goat cheese
Warm Quinoa Salad
w. carrots, kale and oven-dried tomato and lemon
Creamed Spinach
w. mascarpone
Chicken Parmesan
The Italian American Classic — crispy chicken breast, melted Muenster, Asiago Fresca and tomato sauce
Eggplant Parm
Slices of crispy eggplant w. tomato sauce and melted Muenster and Asiago Fresca
Combo Parmesan
Eggplant and chicken, served together
Chicken Carciofi
Tender chicken scallopine w. artichoke hearts in a light sauce of lemon, white wine, and capers
Tommasino’s Broiled Chicken
Marinated with herbs and spices, garlic, lemon and high grade extra virgin olive oil
Meatballs
A perfect blend of Wagyu beef and Kurobuta pork, served by the half dozen or dozen (add extra tomato basil sauce for $9)
Cheese And Parsley Sausage
Pork sausage broiled and served in a coil
Nutella Pie
Chocolate-hazelnut spread whipped w. mascarpone cheese and peanut butter, chilled on a graham cracker crust and topped w. dulce de leche and chocolate sauce, full pie has 16 slices
Mama’s Olive Oil Cake
Moist white cake with the floral notes of extra virgin cold pressed Pietro Coricelli olive oil and orange essence, full cake has 12 slices
Tiramisu
Ladyfingers soaked in Kahlua and Enderly Coffee, layered w. sweetened mascarpone, full tray has 18 slices
Cannolis
Sweet Ricotta and chocolate chip cream filled into a crispy pastry shell, topped with powdered sugar and chocolate drizzle, comes by the half-dozen
San Marzano Tomato Basil
classic red sauce with fresh basil
$10.00
Meat Sauce
a family meat sauce recipe made with ground beef, pork, veal and Italian plum tomatoes simmered low and slow
$14.00
Salad Dressings
Barolo red wine vinaigrette, Balsamic Vinaigrette, Gorgonzola or Caesar
$15.00
Wine List Menu
Legion Juicy Jay, East Coast Ipa, Clt $6.00
Old Meck Copper, Amber Alt Bier, Clt $5.00
Peroni, Light Lager, Italy $6.00
Sierra Pale Ale, Hoppy And Refreshing, Nc $5.00
Michelob Ultra, St. Louis, Ms $3.50
Bud Light, St. Louis, Ms $3.50
Austin Eastciders Hard Cider, Austin, Tx $5.00
Mama’S Lil Pils, Brevard, Nc $5.00
Carpano Antica $11.00
Poli Gran Banssano Rosso $12.00
Poli Gran Banssano Bianco $12.00
Elena Walch Gewürztraminer, Alto-Adige, Italy $48.00
Rosa Regale Brachetto D’Aqui, Piedmont, Itlay
Medici Lambrusco Dolce, Emilia Romagna, Italy $30.00
Villa Pozzi Moscato, Italy
Dr. Loosen Riesling, Mosel, Germany
Smith Woodhouse 10Yr Tawney Nv Portugal $10.00
Ferreira Dona Antonia White Port, Portugal $9.00
Ferreria Porto Ruby Nv Portugal $9.00
Emilio Hidalgo Marenita Cream, Portugal $9.00
Amore Di Amante, Prosecco, Italy
La Mionetto Gran Rosé, Italy
Mistenguett, Cava, Spain
Castelnau, Champagne, France
Zardetto Prosecco Extra Dry, Venetto, Italy $55.00
Barone Pizzini “Animante” Franciacorta Brut, Lombardy, Itlay $75.00
Gd Vajra Sparkling Rosé, Piedmont, Italy $67.00
Lanson Champagne Brut, France $95.00
Pico Maccario Rosé, Piedmont, Italy
Pieropan Soave, Veneto, Italy
Elena Walch Pinot Grigio, Atlo-Adige, Italy
Matanzas Creek Sauvignon Blanc, Sonoma, Ca
Castello Della Sala ‘Bramito’ Chardonnay, Umbria, Italy
Cambria Katherine’S Vineyard Chardonnay, Santa Maria Valley
Elena Walch Pinot Bianco, Trentino-Alto Adige, Italy $40.00
Honig Sauvignon Blanc, Napa, Ca $40.00
Attems Sauvignon Blanc, Italy $36.00
Orin Swift “Blank Stare” Sauvignon Blanc, Russian River, Ca $72.00
Tiefenbrunner Pinot Grigio, Trentin-Alto Adige, Italy $36.00
J Vineyards Pinot Gris, Russian River, Ca $30.00
Feudi Di San Gregorio Falanghina, Campania, Italy $37.00
La Doria Gavi, Piedmont, Italy $42.00
Alois Lageder “Suditrol” Un-Oaked Chard, Trentin-Alto Adige, Italy $34.00
Ramey “Ritchie Vineyard” Chardonnay, Russian River, Ca $130.00
Keenan Chardonnay, Napa, Ca $95.00
Evolution Pinot Noir, Oregon
Badia A Coltibuono Chianti, Italy
Don David Malbec, Argentina
Planeta ” La Segreta” Red Blend, Italy
Locations “I” Red Blend, Italy
Botromagno Primitivo, Italy
Gougenheim Cabernet Sauvignon, Argentina
Ancient Peaks Cabernet Sauvignon, Paso Robles, Ca
Tenuta Di Beserno “Insoglio” Super Tuscan, Italy
Vajra Barolo Albe, Italy
Failla Pinot Noir, Willamette Valley, Or
Chappellet Moutain Cuvée, Napa Valley, Ca
Meiomi Pinot Noir, Sonoma Coast $42.00
Bottega Vanaia Pinot Noir, Trentino-Alto Adige, Italy $36.00
Sokol Blosser “Dundee Hills” Pinot Noir, Willamette Valley, Oregon $65.00
Vietti Barbera D’Asti, Piedmonte, Italy $42.00
Keenan Merlot, Napa Valley, Ca $95.00
Zaccagnini Montepulciano D’Abruzzo, Italy $36.00
Vietti Barolo, Piedmonte, Italy $120.00
Produttori Barbaresco, Piedmonte, Italy $69.00
Castello D’Albola Chianti Classico, Tuscany, Italy $38.00
Frescobaldi Nipozzano Chianti Reserva, Tuscany, Italy $46.00
Ornellaia “Le Volte” Sangiovese, Tuscany, Italy $58.00
Brancaia “Tre” Sangiovese, Cab Sauvignon-Merlot, Tuscany, Italy $42.00
Gaja “Promis” Sangiovese Syrah-Merlot, Tuscany, Italy $120.00
Morgante Nero D Avola, Sicily, Italy $42.00
La Giaretta Amarone Della Valpolicella, Veneto, Itlay $77.00
Twenty Rows Cabernet Sauvignon, North Coast, California $45.00
Kenwood “Jack London” Cabernet Sauvignon, Sonoma, California $64.00
Sequoia Grove Cabernet Sauvignon, Napa Valley, Ca $95.00
Faust Cabernet Sauvignon, Napa Valley, Ca $145.00
Cocktails
Americano Cocchi Americano, Cappelletti, Fizzy Water, Orange $10.00
Negroni Gin, Campari, Carpano Antica $12.00
Amaro Boulevardier Bourbon, Cardamaro, Cappelletti, Orange Peel $13.00
Nero Manhattan Rye Whisky, Averna, Fancy Cherry $14.00
Little Italy Rye, Cynar, Cocchi Torino Fortified Wine $12.00
Monte Sour Amaro Montenegro, House Sour Mix $10.00
Prosecco Float Prosecco With A Scoop Of Local Limoncello Sorbetto $12.00
House Spritz Aperol, Amore Prosecco, Fizzy Water, Olive & Orange $10.00
Amaretto Sour Amaretto, Pineapple Sour, Fancy Cherry, Orange $10.00
Cool Chicchi Di Caffé Amaro, Tia Maria Coffee Liqueur, Amaretto, Fresh Cream $12.00
Pera Martini Vodka, Local Pear, Amore Prosecco $14.00
Orange Whip Fresh Squeezed Orange Juice, Cappelletti, Aperol $13.00
Fumo Wrestler Tequila Reposado, House Made Chamomile Cordial, Charred Cinnamon $14.00
Bella Mela Apple Cider, Vodka, Amaro, Rosemary-Apple Shrub $11.00
Amaro Averna $9.00
Amaro Montenegro $12.00
Aperol $11.00
Cappeletti $9.00
Campari $8.00
Cardamaro $8.00
Cynar $8.00
Fernet $7.00
Zucca $8.00
Amaro Oscura $11.00
“Volo” Di Amaro,
choose any 3 amaros to sample in a flight for $25
Dessert Menu
Nutella Pie
Chocolate-hazelnut spread whipped w. mascarpone cheese and peanut butter, chilled on a graham cracker crust and topped w. dulce de leche and chocolate sauce
$9.00
Mama’S Olive Oil Cake
Moist white cake with the floral notes of extra virgin cold pressed Pietro Coricelli olive oil and orange essence, served with limoncello sorbetto
$11.00
Warm Bread Pudding
Bread pudding studded w. marsala soaked raisins and vanilla bean, served with house made gelato topped with dulce de leche
$8.00
Ny Style Cheesecake
Classic cheesecake with a graham cracker crust topped w. seasonal fruit
$9.00
Tiramisu
Ladyfingers soaked in Kahlua, layered w. sweetened mascarpone
$8.00
Cannoli
Sweet Ricotta and chocolate chip cream filled into a crispy pastry shell, topped with powdered sugar
$4.00
Sorbetto Limoncello
Scoop of limoncello sorbet
$4.00
Enderly Coffee $2.50
Tea $2.25
Smith Woodhouse 10Yr Tawney Nv Portugal $10.00
Ferreira Dona Antonia White Port, Portugal $9.00
Ferreria Porto Ruby Nv Portugal $9.00
Emilio Hidalgo Marenita Cream, Portugal $9.00
Hennessy $8.00
Disaronno Amaretto $8.00
Tuaca $8.00
Chambord $8.00
Cointreau $8.00
Grand Marnier $8.50
Aperol $6.00
Campari $6.50
Kahlúa $7.00
Bailey’s $7.00
Luxardo $9.00
Frangelico $8.00
Fabrizia Limoncello $11.00
Romana Sambuca $7.00
Grappa $7.50

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

Tamia Tyler
I came here for the first time yesterday and I was truly amazed. The food, service and atmosphere was incredible. I ordered the eggplant parmesan and it absolutely blew me away, it was so delicious. Our servers name was Jerome, he was very knowledgeable and very friendly. I would definitely recommend this place to anyone. You won’t regret!

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Jacqueline Telljohann
I’ve been to Mama Ricotta’s many times, but it took me a while to get to their newer concept. I went for a team lunch.

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Michelle Hummel
I ordered here because the reviews were good and I work close by and never had food from here. Sadly my experience wasn’t as good as others have had and I won’t be back. I called in my order and asked if vodka sauce could be put on the ravioli instead of those listed on the menu. I was told yes, of course and so I ordered.

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Jim Secker
I ate dinner at Little Mama’s for the first time. I love Italian food and have heard good things about this restaurant. The bread that they bring to the table is so good. They also have a good selection of wine by the glass. To start, I had a Caesar salad, and for my meal, I tried the lasagna. It was so delicious. For dessert, I split a NY style cheesecake with my beautiful date. I really enjoyed Little Mama’s, and I look forward to when they open a new location closer to me in Rea Farms.

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Raquel Nuñez
I have never before felt immediately sick from eating a dish at a restaurant.

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Heather Curatolo
Try Little Mama’s Italian in Charlotte North Carolina. I actually went to mama ricottas last week. The service was really good. Our server Gabby was very accommodating and was asking us if we were ok and if we needed anything. I think the manager helped us as well. She brought us our drinks and also made sure we were OK which was super cool. I think I like Mama Ricotta’s better. I had a dirty martini with Tito’s and extra blue cheese olives. The drink was very good. We shared the Stratchiatella mozzarella. It was good. We had it with roasted peppers. The consistency was creamy and it had a very good flavor. The crostini that came with it was very good- crunchy and flavorful The bread at the table was also very good. Very garlicky. I ordered the fettuccine Burro which was a brown butter sauce with truffled breadcrumbs. I also added sausage. I think the dish was pretty good. Salty, but probably because of the sausage. My friend had the gluten-free pasta Radiatore (meat sauce). She thought it was bland. I’m very picky about my Italian and I thought the experience was great. The service was the star!!!

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Kristine T
A truly one of a kind experience! This place has some amazing, authentic Italian food. We ordered the pasta vodka, with the waygu pork meatballs and substituted out fettuccine noodles. My husband got a chicken Parmesan and was obsessed! We went here for his birthday dinner and everything came out right out time. Portions are large, and you definitely a great amount for the price! Our server Jamison was extremely pleasant and friendly, with a great sense of humor. We really appreciate it and will be back next time we visit the Charlotte area!

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Dawn Germond
INCREDIBLE!!! Came here on referral from a friend and she nailed it!!! We’ve been looking for great Italian food for a few years now and we finally found it. Fresh mozzarella made on site, the chicken and eggplant parmesan were both fantastic!!! Service was great, thank you Kelly. Will definitely be back!!!

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Scott Frankenburg
Excellent upscale Italian dining experience with a robust menu that has something for everyone. In addition to the usual pasta suspects, I recommend the apps and the chopped salad.

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jesse Aaron
An absolutely breathtaking experience from the ambiance, the food, and also the service. We were so impressed with Kendra who was incredibly kind and knowledgeable about the place. The food was of the highest quality and this was overall a memorable experience.

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