Sweet Basil Menu – Plymouth, WI

Type : Italian restaurant

Location : Plymouth, WI

Unassuming spot with a large patio serving Italian favorites like linguine & chicken Parmesan. Based on 305 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Sweet Basil 53073

Address:
645 Walton Dr, Plymouth, WI 53073

Phone: (920) 892-7572

Website: http://sweetbasil-plymouth.com/

Social Profile:

Hours

Thursday 5–8:30 PM
Friday 5–9 PM
Saturday 5–9 PM
Sunday Closed
Monday Closed
Tuesday 5–8:30 PM
Wednesday 5–8:30 PM

Menu

Soup & Salad
Soup Of The Day $2.99
Apple Walnut Salad
Mixed greens, apples, dried cherries, gorgonzola cheese and toasted walnuts, tossed with an apple cider vinaigrette
$4.99
House Salad
Spring mix, romaine, tomato, cucumber, red onion, balsamic vinaigrette
$3.99
Appetizers
Bruschetta
Crostini’s with fresh tomatoes, fresh mozzarella, basil and balsamic reduction
$7.99
Flatbread
Italian Sausage, caramelized onions, roasted mushrooms, marinara and a four cheese blend
$9.99
Entrees
Meatloaf
A blend of beef, pork, and veal, stuffed with prosciutto and provolone; served with garlic mashed potatoes, veal rosemary sauce and sautéed carrots
$13.99
Parmesan Crusted Walleye
Lake Erie walleye crusted with parmesan and panko crumbs, served with Mediterranean rice and tartar sauce
$17.99
Chicken Parmesan
Crispy fried chicken, fresh mozzarella, Sweet Basil marinara sauce, parmesan cheese, linguine
$15.99
Lasagna Bolognese
Bolognese sauce with beef, pork and veal: layered with parmesan, mozzarella and bechamel sauce
$14.99
Pistachio Crusted Salmon
Atlantic salmon pan-seared in olive oil, topped with honey mustard glaze and pistachios; served atop a creamy three pepper orzo
$17.99
Ribeye
18-oz bone-in ribeye tipped with gorgonzola cheese, balsamic syrup and truffle oil; served with roasted potatoes and broccolini
$32.99
Filet
8-oz beef tenderloin with a rosemary demi glacé, mashed potatoes and broccolini
$26.99
Short Rib Mac & Cheese
Slow braised short ribs, cavatappi pasta, spinach, Mont Amore, gorgonzola and Parmesan cheese
$24.99
Pasta
Grilled Chicken Pesto
Grilled chicken, mushrooms, tossed with penne pasta in a light basil pesto cream sauce
$13.99
Fettuccine Alfredo W/ Chicken
Spinach, mushrooms, red pepper Alfredo sauce, Parmesan cheese
$13.99
Spaghetti & Meatballs
House-made meatballs with beef, pork and veal, tossed with marinara, extra virgin olive oil and Parmesan cheese
$14.99
Rigatoni
Italian sausage, broccolini, roasted red pepper, white wine butter sauce and red pepper flake
$14.99
Dessert
Brenda’s Famous Carrot Cake $5.99
Beer
Spotted Cow $15.00
Blue Moon $15.00
Founders Dirty Bastard $15.00
Heineken $15.00
Miller $9.00
Miller Light $9.00
Coors Light $9.00
Bud Light $9.00
White
Caposaldo, Moscato $23.00
Montevina, White Zinfandel $16.00
Chateau St. Michelle, Riesling Spatlese $23.00
Principato, Pinot Grigio $22.00
A To Z Wine Works, Pinot Gris $23.00
Oyster Bay, Sauvignon Blanc $23.00
Conundrum By Caymus, White Blend $29.00
Belcreme De Lys, Chardonnay $21.00
Sonoma-Cutrer, Chardonnay $37.00
Chateau St. Jean, Rose $21.00
Red
Deloach, Pinot Noir $23.00
Meiomi, Pinot Noir $34.00
Straccali, Chianti $23.00
Malbec, “Altos Del Plata” $23.00
Spellbound, Merlot $23.00
14 Hands, Cabernet Sauvignon $21.00
Bonanza By Caymus, Cabernet Sauvignon $33.00
Joel Gott, Cabernet Sauvignon, “815” $30.00
Alexander Valley Vineyards, Cabernet Sauvignon $40.00
Stag’s Leap Wine Cellars, Cabernet Sauvignon $80.00
Caymus, Cabernet Sauvignon $115.00
Drops Of Jupiter, Petite Syrah Blend $23.00
19 Crimes, Red Blend $23.00
Alexander Valley Vineyards, Zinfandel $25.00
Murphy-Goode, Zinfandel, “Liar’s Dice” $40.00
Seghesio, Zinfandel $55.00
Lo Duca, Italian Sweet Red $19.00

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Reviews

Louise Abrigo
Each month, our friend group would come out and try different restaurants in the area. We tried Sweet Basil as we were told, their food is worth trying.

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Tricia V
I’ve been here twice and ordered the glazed salmon both times. The first it was amazing and sweet, not fishy. Perfect so I went back. The second it was on a cheddar cheese risotto, was more fishy with less flavor overall and certainly not a sweet glaze. Just be aware it must change that much between days. I expected the risotto to change but not the fish.

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Barbie R. (BarbieDoll)
Had a great experience at sweet basil. Nice ambiance and decor. We had a reservation at 5:30 on a Saturday night and was seated immediately. Waitress was very friendly and quick. We had the calamari as an appetizer, it was delicious. We had the red pepper Alfredo for our entree. With a side of asparagus. Pasta was delish, asparagus was a little tough and hard. We had the sangria, which was very good. They gave us a creme brûlée on the house since it was our anniversary. We thought that was a nice touch. We will definitely go to this restaurant again.

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Jesse Pauly
What fantastic place to dine. Great social distancing inside and outside. Our appetizer, and meals were superior along with kind, friendly and outstanding service. This is definitely one of the best fine dining experiences we was had the the state. This is on our come back soon list. Thanks for being a top notch restaurant.

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Sasha Alexandra
The food was delicious. All the appetizers (we pretty much had all of them) and main dishes were delicious. The steak (filet mignon) was outstanding!!!

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marianne bork
Steaks were cooked to perfection, the asparagus was so tender and flavorful. The service was attentive and great. I had the ribeye and my husband had beef tenderloin with a side of sea scallops.

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Jeffrey King
Food was good. Service was better.

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jeani O
The broccolini alone was incredible & the parm crusted walleye! Yum.

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Beverly Ann
We waited a long time to order. The food was subpar considering the price of it. They were out of calamari and salmon. We won’t go back.

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Chad Olson
Very very good food. There’s not a bad thing about this place

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