Enrico’s Italian Cucina & Catering Co. Menu – Salem, NJ

Type : Italian restaurant

Location : Salem, NJ

Based on 139 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Enrico's Italian Cucina & Catering Co. 08079

Address:
986 Main St, Salem, NJ 08079

Phone: (856) 455-4759

Website: https://frankenrico.wixsite.com/mysite

Social Profile:

Hours

Tuesday Closed
Wednesday Closed
Thursday 3–8 PM
Friday 3–8 PM
Saturday 3–8 PM
Sunday Closed
Monday Closed

Menu

Personal Pizza from the Oven
Four Cheese Pizza
Enrico’s special blend of cheeses
$8.99
Meatlovers Pizza
Meatball, sausage , pepperoni , bacon , salami , sopressata.
$12.99
Quatro Formagio White Pizza
Roasted garlic brushed crust with parmesan, provolone, ricotta, mozzarella cheese, and seasonings.
$11.99
Shrimp & Crab Fri Diablo Pizza
Shrimp & crab with a spicy diablo sauce and our special blend of cheeses.
$14.99
Margherita Pizza
Brushed garlic crust with fresh sauce & fresh mozzarella and fresh basil and a light blend of cheeses then baked to perfection.
$11.99
Peperoni Lovers Pizza
Layers of pepperoni and Enrico’s special blend of cheeses.
$10.99
Enrico.s Rustica Pizza
Peppers, onions, mushrooms, & homemade Italian sausage & prosciutto with our special blend of cheeses.
$12.99
Verdure Primavera Pizza
Seasoned & roasted vegetables with Enrico’s special blend of cheeses.
$11.99
Shrimp & Crab Florentine Pizza
Shrimp & crab in a light garlic cream sauce with spinach and our blend of cheeses baked to perfection.
$14.99
Appetizers
Bruschetta
Fresh chopped tomatoes tossed in garlic, oil, and spices served on homemade crostini’s over a bed of spring mix.
$7.50
Fried Calamari
Fried squid rings served with homemade marinara sauce.
$8.99
Chicken Fingers & Fries $9.95
Onion Rings $6.25
Cheese Fries $3.95
Chicken Wings
Served with hot sauce and blue cheese dressing.
$8.95
Coconut Shrimp
Fried shrimp served with a choice of sweet teriyaki or tai chili sauce.
$8.99
Garlic Bread $2.50
Mozzarella Sticks
Served with homemade marinara sauce.
$7.25
French Fries $2.95
Salads
House Salad
Spring mix, tomatoes, olives, and red onion with a house balsamic vinaigrette.
$7.95
Caprese Salad
Roma tomato & fresh mozzarella on a bed of romaine lettuce, roasted peppers, and olives topped with aged balsamic glaze, served with balsamic vinaigrette.
$9.95
Wedge Salad
Iceberg lettuce with tomatoes, cucumbers, olives, red onion, blue cheese crumbles, and chopped bacon served with blue cheese dressing.
$8.95
Spinach Salad
Fresh spinach topped with cranberries, red onion, and sliced candied almonds served with a homemade warm pomegranate bacon vinaigrette.
$9.95
Caesar Salad
Romaine lettuce, parmesan cheese, served with Caesar dressing.
$8.95
Antipasto Salad
A select group of imported Italian meats, cheeses, roasted peppers, and artichoke.
$13.95
Hot Sandwiches
Meatball Parmesan Sandwich
Homemade meatballs, topped with homemade marinara sauce and mozzarella cheese.
$9.25
Eggplant Parmesan Sandwich
Fried eggplant topped with homemade marinara sauce and mozzarella cheese.
$8.95
Sausage Parmesan Supreme Sandwich
Homemade sausage, sautéed mushrooms, peppers, and onions topped with homemade marinara sauce and mozzarella cheese.
$9.00
Cheese Steak Hoagie
100% Certified Angus chuck topped with American cheese, lettuce, tomato, and raw onion.
$9.25
Italian Cheese Steak Sandwich
100% Certified Angus chuck, prosciutto, pepperoni roasted red peppers and long hots, topped with provolone cheese.
$11.95
Buffalo Chicken Cheese Steak Sandwich
Ground chicken breast, hot sauce, topped with American cheese.
$9.00
Hot Roast Pork Provolone Sandwich
Home made roast pork cooked in ajus, topped with provolone cheese.
$8.95
Chicken Parmesan Sandwich
Breaded chicken cutlets topped with homemade marinara sauce and mozzarella cheese.
$8.95
Sausage Parmesan Sandwich
Homemade sausage topped with homemade marinara sauce and mozzarella cheese.
$8.50
Cheese Steak Sandwich
100% Certified Angus chuck topped with American cheese.
$8.95
Cheese Steak Supreme Sandwich
100% Certified Angus chuck, sautéed mushrooms, peppers, and onions topped with American cheese.
$9.25
Chicken Cheesesteak Sandwich
Ground chicken breast topped with American cheese.
$8.95
Hot Roast Beef Provolone Sandwich
Homemade roast beef, cooked in ajus, topped with provolone cheese.
$9.25
Frankie’s Famous Burgers
Angus Cheese Burger
Topped with American cheese, lettuce, tomato, and pickled red onion.
$5.75
Mushroom Swiss Burger
Topped with Swiss cheese, sautéed mushrooms, and fried onions.
$9.50
Cowboy Burger
Topped with American and Cheddar cheese, Applewood smoked bacon, pickled red onion, and BBQ sauce.
$9.50
Garden Burger
Topped with cheddar and fresh mozzarella cheese, lettuce, tomato, pickled red onion, and mushrooms, roasted red peppers.
$9.50
Western Burger
Topped with American and Cheddar cheese, Applewood smoked bacon, BBQ sauce, caramelized pickled red onion, and topped with an onion ring.
$11.95
Tuscan Wraps
Pop’s Chicken Wrap
Grilled chicken, fresh mozzarella, and roasted red peppers.
$8.50
Chicken Italiano Wrap
Grilled chicken, broccoli DiRape, eggplant, roasted red peppers, and provolone cheese.
$9.00
Blackened Caesar Wrap
Romaine lettuce, parmesan cheese, caesar dressing, and grilled shrimp with or without blackened seasoning.
$11.50
Grilled Shrimp Caesar Wrap
Romaine lettuce, parmesan cheese, caesar dressing, and grilled shrimp with or without blackened seasoning.
$11.50
Vegetable Wrap
Broccoli DiRape, eggplant, fresh mozzarella, roasted red peppers, with an olive oil & balsamic vinaigrette.
$8.95
Enrico’s Hoagies
Enrico’s Main Event Hoagie
Sharp provolone cheese, hot capicola, pepperoni, Genoa salami, marinated artichoke hearts, and roasted red peppers with oil and vinegar.
$9.95
Roast Beef Hoagie
Home-cooked roast beef & provolone cheese topped with lettuce, tomato, and onion with oil and vinegar.
$9.25
Prosciutto & Provolone Hoagie
A generous portion of prosciutto and sharp provolone cheese, topped with lettuce, tomato, onion with oil and vinegar.
$9.50
Traditional Italian Hoagie
Sharp provolone cheese, hot capicola, pepperoni, Genoa salami, soppressata & prosciutto, topped with lettuce, tomato, and onion with oil and vinegar.
$9.95
Roast Pork Hoagie
Home-cooked roast pork, provolone cheese, topped with lettuce, tomato, and onion with oil and vinegar
$9.25
Italian Supreme
Sharp provolone cheese, hot sopressata, pepperoni, Genoa salami, prosciutto, mortadella, capicola, topped with roasted red peppers, olives, capers, long hots, roasted garlic and a drizzle of aged balsamic glaze.
$12.95
Pasta’s from the Kitchen
Pasta Primavera
Penne pasta tossed with fresh seasonal vegetables sautéed with fresh herbs, garlic, and olive oil.
$16.95
Fettuccini Alfredo
Fettuccini tossed in a traditional alfredo sauce of cream, butter, and cheese.
$16.95
Baked Gnocchi
Gnocchi tossed in our homemade marinara sauce and baked with mozzarella cheese.
$15.95
Spaghetti With Meatballs
Spaghetti tossed with our home made marinara sauce and topped with parmesan cheese.
$15.95
Spaghetti With Sausage
Spaghetti tossed with our home made marinara sauce and topped with parmesan cheese.
$15.95
Baked Meat Lasagna $17.95
Penne Ala Vodka
Penne pasta tossed in a vodka rose sauce with sun-dried tomatoes.
$16.95
Penne Arrabiatta
Penne pasta tossed in a spicy marinara sauce with Italian hot peppers.
$15.95
Baked Ravioli With Meatballs
Served with our homemade marinara sauce and baked with mozzarella cheese.
$16.95
Baked Ravioli With Sausage
Served with our homemade marinara sauce and baked with mozzarella cheese.
$16.95
Baked Tortellini
Tri-colored cheese tortellini tossed in a gorgonzola cheese sauce with peas, prosciutto, and baked with mozzarella cheese.
$17.95
Rigatoni Bolognaise
Rigatoni tossed in a traditional Italian meat sauce with a touch of mascarpone and cream.
$17.95
Seafood
Shrimp Scampi
Shrimp sautéed in a butter white wine lemon sauce with fresh basil served over linguini.
$19.95
Shrimp Crab Alfredo
Shrimp and crab meat tossed in a home made Alfredo sauce, served over linguini.
$22.95
Shrimp Primavera
Shrimp sautéed in garlic and oil, tossed with fresh seasonal vegetables, served over penne.
$22.95
Linguini & Clams
Whole and chopped clams sautéed in a red or white sauce served over linguini.
$19.95
Shrimp Fri Diablo
Shrimp sautéed in a spicy marinara sauce served over linguini.
$19.95
Lobster & Crab Ravioli
Tossed in a vodka sauce with roasted red peppers, sun-dried tomatoes, and topped with shrimp and crab meat.
$24.95
Seafood Fruiti Del Mare
Mussels, clams, shrimp, flounder, and crab meat tossed in a tangy marinara sauce, served over linguini.
$26.95
Veal
Veal Parmigiana
Breaded cutlets topped with mozzarella cheese and homemade marinara sauce served over linguini.
$22.95
Veal Florentine
Cutlets topped with mozzarella cheese, sautéed with spinach and crab meat in a garlic cream sauce served over linguini.
$24.95
Veal & Shrimp Brianna
Cutlets topped with mozzarella cheese, sautéed with mushrooms, tomatoes, and shrimp tossed in white wine marinara sauce served over linguini.
$23.95
Veal Abruzzi
Breaded cutlet topped with prosciutto, long hots, roasted red peppers, sharp provolone cheese, and homemade marinara sauce served over linguini.
$26.95
Veal Giovanni
Cutlets sautéed with mushrooms, crab meat, and sun-dried tomatoes in a butter white wine lemon sauce served over linguini.
$23.95
Veal Marsala
Cutlets sautéed with portabella mushrooms in a silky marsala wine sauce served over linguini.
$22.95
Veal Isabella
Cutlets sautéed with spinach, sun-dried tomatoes, shrimp and crab meat tossed in a light garlic cream sauce served over linguini.
$26.95
Chicken
Chicken Marsala
Cutlets sautéed with portabella mushrooms, topped with a silky marsala wine sauce served over linguini.
$18.95
Chicken Parmigiana
Breaded cutlets topped with mozzarella cheese and homemade marinara sauce served over linguini.
$17.95
Chicken Alexis
Cutlets topped with mozzarella cheese, sautéed in a light garlic cream sauce with roasted red peppers and spinach served over linguini.
$19.95
Chicken Abruzzi
Breaded cutlets topped with prosciutto, long hots, roasted red peppers, sharp provolone cheese, and homemade marinara sauce served over linguini.
$23.95
Chicken Sorrento
Cutlets sautéed with white wine, a dash a marinara, fresh tomatoes and mushrooms, topped with mozzarella cheese served over linguini.
$18.95
Chicken Daniella
Cutlets sautéed with white wine, artichokes, capers, mushrooms, and crab meat served over linguini.
$21.95
Chicken & Eggplant Parmigiana
Cutlets of chicken and eggplant topped with mozzarella cheese and homemade marinara sauce served over linguini.
$19.95
Dessert
Cannoli $4.95
Limoncello Marscapone Cake $4.95
Carrot Cake $5.95
Tiramisu $4.95
Tartufo Spumoni $4.95

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Reviews

Brian Lux
I ordered takeout around 4pm on a Saturday and I was told it would take an hour. I completely understood since the restaurant is only open 3 days a week and it is the only restaurant in the area. I arrived a little past an hour and proceeded to wait 10 minutes for someone to acknowledge that I was there. When I told them that I was there to pick up my order, they said they would get to it soon. The place was very chaotic since they only have 1 person waiting tables and working the register, 1 person gathering and running the to-go orders and 2 people cooking.

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Jeanne Quinn
Food is always good, you are never rushed, everything is prepared to order however, when your wait staff is not on point this ruins your whole dining experience. We sat for approximately 20 minutes before we where even presented with wine glasses. Menus were never removed for the duration of our visit, requested bread several times and it seems as though we were bothering the server. We will come back but not sure when. Please hire someone who will help your business not give it a bad name just because of the service.

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Carl Hansen
Was I in the same place as all of the rest of you? I ordered the Pizza Margherita. It was a cheese pizza that they put raw (and not fresh) tomatoes on and some slabs of mozzarella. No Basil to be found. Also had the Caprese salad and instead of basil they use Romain? With the same mediocre tomatoes and mozzarella. Cmon you’re Resturant is surrounded by farms in south Jersey – tomato central!!! How is this 4.5 stars. Just because you throw a bunch of Italian words on your sign does not make it an Italian restaurant.

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Daniel Houtz
Pasta entrees are excellent definitely recommend the Penne Vodka. It was 100% made to order and the reason it takes a little longer to get your food. Absolutely ok for me I’ll wait. I added shrimp and price was still very reasonable. My mother had chicken parm and said the chicken was cooked perfectly. Only reason for 4 stars was the pizza. Had better but thier main entrees more then make up for it.

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Krista Matteo
Absolutely phenomenal! Had a catered event for about 50 people. The food, service, and professionalism is exceptional. Absolutely 10 star!

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amanda graham
The waitress was very sweet. However, I wanted gnocchi in red sauce but received white. She offered to take it back but I’d already waited once & didn’t want to have to wait any longer. We never received our appetizer which made me sad. We came bc my son was in the mood for pizza & I wanted a real meal; “pizza” is a hoagie roll sliced opened with sauce and cheese. That was not good. At all. Despite this the waitress was really sweet.

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Rebecca DeVore
Went here Saturday. Food and service are amazing. Small family owned quaint spot. Hidden gem of a place. I had the butternut squash ravioli with shrimp special…super yummy. Generous portion size enough to take some home.

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April Bourne
This place will never disappoint you. The food is really tasty and the place is extremely hygienic. The Enrico’s Italian Cucina & Deli is the best Italian food serving restaurant. The staff is amazingly helpful and cooperative. The place enhances its charm by the beautiful and very subtle music that they play. This gives an absolutely amazing vibe to the place.

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Shell Eee
Extremely smoky inside! We had to go outside for fresh air numerous times. Dated decor. Waitress was surly, no reason for it. Food was just ok. The ceiling looked like it was going to fall down. If you enjoy smoke, surly service, sub par food and peg board decor – this is the perfect place for you.

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Sheryle Mulcahy
We went last night for the first time. Food was fantastic. I had the pumpkin ravioli with shrimp and crab meat. My husband had spaghetti and meatballs. My son had a chicken parm sandwich. Big portions of delicious home cooking. It was first night at new location so it was a grand opening of sorts. My only complaint is that there were no lights outside on the building or in the parking lot making it unsafe, since it was pitch dark outside, so could be easy to trip and fall.

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