Carrabba’s Italian Grill Menu – Brookfield, WI

Type : Italian restaurant

Location : Brookfield, WI

Chain eatery & bar serving a diverse menu of classic Italian fare in a family-friendly setting. Based on 959 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Carrabba's Italian Grill 53045

Address:
18375 W Bluemound Rd, Brookfield, WI 53045

Phone: (262) 797-2548

Website:

Hours

Thursday 4–10 PM
Friday 11 AM–11 PM
Saturday 11 AM–11 PM
Sunday 11 AM–9 PM
Monday 4–10 PM
Tuesday 4–10 PM
Wednesday 4–10 PM

Menu

Appetizers
Cozze In Bianco
Mussels steamed in white wine, basil and our lemon butter sauce
Four-Cheese & Sausage Stuffed Mushrooms
Four mushrooms stuffed with sausage, spinach, ricotta, parmesan, romano, mozzarella cheese and Italian breadcrumbs served over our tomato cream sauce
Tomato Caprese With Fresh Burrata
Creamy burrata mozzarella, tomatoes, fresh basil, red onions, balsamic glaze, drizzled with extra-virgin olive oil
Meatballs & Ricotta
Two meatballs simmered in our pomodoro sauce with ricotta, parmesan and romano cheese
New! Bread And Dipping Sauce Trio
Enjoy our warm bread with a trio of made-from-scratch sauces including Alfredo, Marinara and Sugo Rosa tomato cream
Zucchini Fritte
Hand-breaded, lightly fried and served with roasted garlic aioli
Calamari
Hand-breaded to order and served with our marinara sauce
Mozzarella Marinara
Hand-cut and breaded, served with our marinara sauce
Shrimp Scampi
Garlic, white wine and our lemon butter sauce served with baked bread
Classic Combination
Hand-breaded Calamari, Mozzarella Marinara and Four-Cheese & Sausage Stuffed Mushrooms. Served with a side of our marinara sauce
Salads
Johnny Rocco Salad
Wood-grilled shrimp and sea scallops served over romaine tossed with roasted red peppers, kalamata olives and ricotta salata in our Italian vinaigrette
Caesar Salad
Wood-grilled chicken or shrimp served over romaine, croutons, parmesan and romano cheese and caesar dressing
Italian Salad
Romaine, garden vegetables, kalamata olives and our Italian vinaigrette dressing
Signature Salads
Soups
Mama Mandola’s Sicilian Chicken Soup
Spicy chicken soup that has soothed the family for generations
Soup Of The Day
Ask your server for today’s made-from-scratch selection
Chicken & House Specialties
Chicken Bryan
Wood-grilled and topped with goat cheese, sun-dried tomatoes, basil and our lemon butter sauce
Chicken Marsala
Wood-grilled and topped with mushrooms and our Lombardo Marsala wine sauce
Tuscan-Grilled Chicken
Wood-grilled and seasoned with Mr. C’s Grill Baste, olive oil and herbs
Pollo Rosa Maria
Wood-grilled chicken stuffed with fontina cheese and prosciutto, topped with mushrooms and our basil lemon butter sauce
New! Chicken Piccata
Thin, tender cutlets of chicken lightly dusted with flour, sautéed and topped with lemon butter sauce, parsley and capers
Chicken Parmesan
Coated with Mama Mandola’s breadcrumbs, sautéed and topped with our pomodoro sauce, parmesan, romano and mozzarella cheese
Eggplant Parmesan
Layers of sliced eggplant coated with seasoned breadcrumbs and topped with pomodoro sauce, parmesan, romano and mozzarella cheese
Veal Marsala
Sautéed and topped with mushrooms and our Lombardo Marsala wine sauce
New! Veal Piccata
Thin, tender cutlets of veal lightly dusted with flour, sautéed and topped with lemon butter sauce, parsley and capers
Pasta
NEW! Filet & Shrimp Pasta Toscana
Fettuccine with spinach and mushrooms tossed in a roasted garlic cream sauce. Topped with sliced filet and wood-grilled shrimp
Linguine Pescatore
Shrimp, sea scallops, mussels and spicy marinara sauce
Fettuccine Carrabba
Fettuccine Alfredo with wood-grilled chicken, sautéed mushrooms and peas
Lasagne
Pasta layered with our pomodoro sauce, meat sauce, ricotta, parmesan, romano and mozzarella cheese
Linguine Positano
Crushed tomatoes, garlic, olive oil and basil
Fettuccine Weesie
Fettuccine Alfredo with sautéed shrimp, scallions, garlic and mushrooms in our white wine lemon butter sauce
Rigatoni Campagnolo
Large rigatoni tossed with Italian sausage, red bell peppers, our pomodoro sauce, topped with warm caprino cheese
Lobster Ravioli
Ravioli stuffed with lobster and romano in our white wine cream sauce topped with diced tomatoes
Spaghetti
Shrimp & Scallop Linguine Alla Vodka
Sautéed shrimp and sea scallops tossed with basil in our tomato vodka cream sauce
Mezzaluna
Half-moon ravioli with chicken, ricotta, parmesan, romano cheese and spinach in our tomato cream sauce
Rigatoni Martino
Sautéed mushrooms, sun-dried tomatoes, parmesan and romano cheese tossed with rigatoni pasta in our tomato cream sauce topped with scallions and ricotta salata
Steaks & Chops
Tuscan-Grilled Sirloin
Tuscan-Grilled Filet
Tuscan-Grilled Ribeye
Tuscan-Grilled Pork Chop
Steaks & Chops Toppings
Seafood
Mahi Wulfe
Lightly breaded, wood-grilled and topped with artichokes, sun-dried tomatoes and our basil lemon butter sauce
Spiedino Di Mare
Shrimp and sea scallops coated with Italian breadcrumbs, wood-grilled and topped with our lemon butter sauce
Salmon Saporito
Wood-grilled with our signature seasoning and topped with jumbo lump crab meat, lemon butter, diced tomatoes, spinach and basil
Simply Grilled Salmon
Wood-grilled with our signature grill seasoning
Sides
Garlic Mashed Potatoes
Sautéed Broccoli
Penne Pomodoro
Parmesan Truffle Fries
Sautéed Spinach
Grilled Asparagus
Fettuccine Alfredo
Combinations
The Johnny
Tuscan-Grilled Sirloin Marsala & Chicken Bryan
Carrabba’s Italian Classics
Chicken Parmesan & Lasagne
Chicken Trio
Chicken Bryan, Pollo Rosa Maria & Chicken Marsala
Desserts
Sogno Di Cioccolata “Chocolate Dream”
A rich fudge brownie with chocolate mousse, fresh whipped cream and chocolate sauce
Strawberry Cheesecake
Creamy New York-style cheesecake topped with our strawberry purée
Traditional Cannoli
Two crisp pastry shells stuffed with sweet ricotta and chocolate chip filling, topped with pistachios and powdered sugar
Tiramisú
Lady fingers dipped in liqueur-laced espresso, layered with sweetened mascarpone, Myers’s Rum and chocolate shavings
John Cole
Vanilla ice cream with caramel sauce and roasted cinnamon rum pecans
Cannoli Cake For Two
Vanilla cake with layers of cannoli filling topped with a mini cannoli, pistachios and chocolate sauce with a chocolate chip crust

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Photo Gallery

Reviews

j2mutch
Called ahead with 6:30 birthday celebration dinner reservations for 9.

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aldo martinez
We have been to this location a few times. I have been ordering take out for years but recently me and my wife have been going to the restaurant itself to dine in. Food is amazing. The shrimp scampi is very delicious appetizers, my wife likes the chicken marsala(highly recommended) and i get the ribeye which is amazing. The sangrias are very delicious, the lemonade as well. This location is very clean and the waitress are amazing.

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Lacey Cook
Ian, the handsome bartender, was so kind and informative – a very pleasant server. The soft Italian bread with the oil and seasoning was so light and soft. Calamari was lightly breaded and had rings plus tentacles. Served with a sweet marinara and Ricardo sauce. The Ricardo sauce which had pepperoncini’s in it, tasted like hot giardiniera in a cream lemon sauce. Seriously the best calamari around, and I’ve been to $$$$$ steak houses. The ribeye, cooked medium rare to perfection, sauced up with the beautiful Marsala sauce was melt in your mouth. The mushrooms in the Marsala sauce were sooooo buttery. The rigatoni campagnolo was topped with caprino goat cheese, which melted nicely when stirred in. The sausage had the perfect amount of caraway seeds to be perfectly Italian. Fresh red peppers really reminded me of how this “from scratch” kitchen is legit. Decoy Merlot, smooth and refreshing for the pallet. Top with ending things sweetly; the seasonal Berries and Butter Cake which is like a custard cake, so rich and delicious! The fresh black berries burst in your mouth as you bite into sweet vanilla ice cream covered Butter Cake. Overall, a great experience. I never write reviews on my first time, but this place is obviously makes the mark. Well done.

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Monet Johnson-Anderson
As a first timer I definitely enjoyed myself. Jill the hostess was so awesome and funny. Made us feel welcomed and definitely came with some good jokes! Haley was our server and she was the sweetest woman ever. She was so attentive and helped us with different choices. And the food was so amazing. Definitely felt like everything came from scratch. I definitely recommend this location to anyone looking for a good night out

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Beach Dreamer
One of our favorite restaurants. Very authentic, flavorful dishes on the menu. Great menu with lots of delicious choices. Clean restaurant. Friendly service. Just wish people would stop talking over the food on the counter, where they put food when it’s ready to serve. And the cook staff talking and goofing around with new managers so loudly.

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HighCard (Eater Of Worlds)
The atmosphere and the food here was very good. My chicken breast was deeply seasoned and very tender, and the drinks we ordered were refreshing and tasty. In particular I can recommend the Sicilian Chicken Soup; while overly peppered it was richly seasoned and flavorful, and the broth had notes of carrot, celery, potatoes and chicken. Our positive experience was accentuated by the absolutely incredible service that we received from Haleigh. As a server she was both attentive and gave us plenty of time to eat and discuss with one another. She accommodated my request for a non-alcoholic margarita and she was friendly and upbeat the entire time she spoke with us. My partner and I actually came here on our Anniversary last minute- as nearly everything happened to be closed the day of- and we were most pleasantly surprised. We will absolutely be coming here again, and I’d like to personally shout out Haleigh again in hopes she receives recognition for her excellent service, going as far as to provide us with a piece of chocolate dream cake free of charge when we let her know it was our anniversary.

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Mary Warwick
Food and staff good.

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Aaron W Beay
Attention to detail was a strength here! My wife was 8 1/2 months pregnant and the hostess took time to find a seating location more comfortable for her. Food was very good and there was lots of it! Overall it was an excellent date!

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Lino O
Great food and drinks. Good service as well.

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Stephanie Chapman
It was the most amazing enjoyable dining experience Aracely was an outstanding server. A smile positive attitude The best!! Art superb taking the time to talk and listen to my Mom and I. We will definitely share with others this A+ experience.

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