The Lake Terrace Dining Room, situated alongside the beautiful Cheyenne Lake, is the perfect place to start your morning. Enjoy your Breakfast favorites from our European inspired a la carte menu or an extensive selection from our Breakfast Buffet. The à la carte menu offers Rocky Mountain classics, to bountiful baked goods, as well as rejuvenating breakfast juices, and mouth-watering griddle selections. Also enjoy select dinners throughout the season. No reservations for Breakfast; walk-in basis.
Elegant space at The Broadmoor resort serving daily breakfast a la carte or from a buffet. Based on 203 reviews, the restaurant has received a rating of 4.7 stars. Price $$$$
✔️ Dine-in ✔️ No delivery
Address:
1 Lake Ave, Colorado Springs, CO 80906
Phone: (719) 577-5771
Hours
| Saturday | 7–11 AM |
| Sunday | 7 AM–2 PM |
| Monday
(Labor Day)
|
7–11 AM
Hours might differ
|
| Tuesday | 7–11 AM |
| Wednesday | 7–11 AM |
| Thursday | 7–11 AM |
| Friday | 7–11 AM |
Menu
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Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
David Lat
Amazing Sunday brunch—the best I’ve been to in years. The main problem is having enough room in your stomach to enjoy everything! Highlights for me included the shellfish display (especially the succulent poached shrimp), the omelette station (expertly prepared), the desserts (especially the Bananas Foster), and the super-fresh orange juice. It is not cheap, so come hungry and get your money’s worth!
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Anthony R
We all had the most amazing Sunday Brunch buffet at the Lake Terrace Dining Room within the Broadmoor. They literally had almost anything you could imagine, from seafood to desserts and everything else in between. While expensive, the experience was definitely worth it!
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Don Myers
Consistency is important at this grand resort! Delicious food, incredible options, great service, and the most beautiful room for brunch in the USA!! Truly a world class experience!!
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William Tran
This is a high end elegant experience. The service is absolutely top notch. The atmosphere is pleasant and bright. There are many stations at brunch manned by a chef preparing fresh dishes. The one drawback is that I don’t think the brunch buffet food is worth the cost.
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Rajaa Eloualidi
We drove all the way from Cheyenne to Colorado Springs to enjoy a nice meal at 12:30 pm. The first disappointment was not finding crab stones as advertised only shrimp and small oysters. There were no good options for cheese… and the granola was made with cheap yogurt … The large oysters were already gone and no refill was placed. The other food was average nothing really special except the smoked salmon. The pasta was dry the Benedict bread was so hard couldn’t cut it with a knife.. the butter mash potatoes had no taste of butter m… some of the deserts were gone by the time I went to get them… most of them had no taste expect the pear mini cake… the ice cream line was long as he was struggling to make it… it’s was not a great experience overall. For that price I expected more… this is just a short review as I’m ready to post few detailed ones. So disappointed and would like to be contacted.
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Lai Hoang Park
We’ve just been restaurant hopping and trying new places however my husband enjoyed the Ham here so decided to go again after just being there not too long ago.
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JL C
Literally best omelette and French toast I’ve ever had! The entire breakfast buffet was excellent- so fresh! And the service was great! Already planning another trip!
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michelleNdean Mcclenathan
This might have been a once in a lifetime experience, because I don’t think you can get the type of 5 star service and food. Our server Bev was so nice and super sweet, just made the whole experience better. The food was just fabulous. Such a variety of pastries. The cheese blintzes…yum. There was such delicious breakfast and lunch items.
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Viktoria Vasileva
The best brunch in Colorado Springs! Loved the seafood station with 2 types of oysters, crab and shrimp. And the desert station with made to order crepes and bananas foster were very delicious! Service is outstanding! Make sure to make reservation for brunch in advance as this place gets fully booked fast.
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Edward Schwarz
The best brunch in the world continues to get better and better with every visit! I loved all of the new action stations, especially the filet mignon cooked to order. Also, the porchetta was absolutely divine! The desserts have reached a whole new level of excellence both in presentation and taste. Good luck to any other brunch trying to compete with the Lake Terrace Dining Room’s legendary Sunday brunch because it’s impossible to beat!
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