Thai Arroy Menu – Virginia Beach, VA

Type : Thai restaurant

Location : Virginia Beach, VA

Low-key Thai restaurant offering a classic range of soups, noodle dishes, stir-fries & curries. Based on 502 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Thai Arroy 23451

Address:
608 Birdneck Rd N, Virginia Beach, VA 23451

Phone: (757) 961-8868

Website:

Social Profile:

Hours

Thursday 11:30 AM–3 PM, 4:30–10 PM
Friday 11:30 AM–3 PM, 4:30–10 PM
Saturday 11:30 AM–1 AM
Sunday 4–10 PM
Monday 11:30 AM–3 PM, 4:30–10 PM
Tuesday Closed
Wednesday 11:30 AM–3 PM, 4:30–10 PM

Menu

Starters
Trio
Shrimp Rolls (4), Crispy Rolls (4) and Crab Rangoon (4) served with sweet chili sauce.
$21.00
Basil Mussel* (Hoy Ob)
Steamed mussels in fresh chili, lemongrass and basil leaves sauce. *Spicy
$12.00
Calamari
Crispy fried panko breaded calamari served with sweet chili sauce.
$12.00
Crab Rangoon (7)
Crispy fried stuffed with crabmeat, cream cheese, scallion, and onion served with sweet chili sauce.
$10.00
Crispy Rolls (4)
Crispy spring rolls stuffed with chicken, cabbage, carrots, bean threads served with sweet chili sauce.
$10.00
Crispy Vegetable Rolls (4)
Crispy spring rolls stuffed with vegetables served with sweet chili sauce. **Vegetarian
$10.00
Curry Pup (2)
Crispy pastry stuffed with curry chicken and potatoes served with sweet vinegar sauce.
$10.00
E-Sarn Sausage
Grilled Eastern Thai pork sausages served with fresh ginger, chili, lettuce, cucumber and roasted peanut.
$12.00
Fresh Spring Rolls (2)
Soft wrappers with lettuce, egg, cucumbers, cilantro, mint. Served with Thai sweet and spicy sauce. **(Gluten Free) ** (Vegetarian offered – Tofu replace egg)
$10.00
Gui Chai (2)
Light-crispy chive dumpling “rice flour” stuffed with chives and serve with home made mild soy sauce.
$10.00
Satay (4)
Chicken marinated and grilled served with cucumber salad and peanut sauce.
$12.00
Shrimp Rolls (4)
Crispy wrapped shrimps rolls served with sweet chili sauce.
$12.00
Thai Dumpling (5)
Steamed dumpling stuffed with chicken, shrimp served with fried minced garlic and soy sauce.
$12.00
Tofu Tod
Crispy fried tofu served with sweet chili sauce and ground peanuts. **Gluten Free **Vegetarian Option
$10.00
Salad & Yums
Grill Beef Salad* (Num Tok)
Grilled medium rare beef seasoned with lime juice, ground chili, pepper, onions, mint and Thai spices. **Gluten Free (Spicy)
$13.00
Ground Chicken Salad* (Larb Ga)I
Chopped chicken with ground chili, pepper, onions, mint, lime juice and Thai spices. *Spicy *Gluten-free
$11.00
Papaya Salad* (Som Tum Thai)
Julienne green papaya, shrimp, peanuts, green beans, tomatoes, carrots, chili and lime juice. *Spicy *Gluten-free
$11.00
Mixture Of Green
Salad and fresh vegetables served with home made peanut or tamarind dressing. **Gluten Free with Tamarind Dressing only **Vegetarian option
$9.00
Soups
Lemongrass* 16oz (Tom Yum)
Spicy and sour lemon grass soup with mushrooms, onions, and tomatoes. Options: Chicken, Veggie, Tofu, Shrimp + $2, Seafood +$3 (Shrimp, Squid, Mussels)
$10.00
Lemongrass* 32oz (Tom Yum)
Spicy and sour lemon grass soup with mushrooms, onions, and tomatoes. Options: Chicken, Veggie, Tofu, Shrimp + $2, Seafood $+6 (Shrimp, Squid, Mussels)
$16.00
Coconut* 16oz (Tom Kha)
Spicy and sour lemon grass soup with mushrooms, onions, tomatoes and coconut. Options: Chicken, Veggie, Tofu, Shrimp + $2, Seafood +$3 (Shrimp, Squid, Mussels)
$10.00
Coconut* 32oz (Tom Kha)
Spicy and sour lemon grass soup with mushrooms, onions, tomatoes and coconut. Options: Chicken, Veggie, Tofu, Shrimp + $2, Seafood $+6 (Shrimp, Squid, Mussels)
$16.00
Sautêe (Protein choice: Chicken $16, Beef $19, Pork $16, Squid $17, Tofu $16, Veggie $16, Mock Duck $17, Shrimp $19, Shrimp & Chicken $19)
Basil* (Kha Prao)
Sautéed with fresh chili, pepper corn, string beans, carrots and fresh basil leaves.^Snow Peas can be replaces with String Beans. *Vegetarian offered.
Ginger (Khing)
Sautéed with fresh ginger, exotic mushroom, onions, carrots, baby corn, scallions and bean sauce. *Vegetarian offered.
Prik Khing**^
Sautéed with Thai traditional chili paste, string beans, carrots, fresh basil and lime leaves. ***Spicy
Garlic Pepper (Kha Tiem Prik Thai)
Sautéed with ground pepper, fresh garlic, onions, scallions and served with broccoli. *Vegetarian offered.
Cashew Nut* (Med Ma Muang)
Sautéed with roasted chili paste, cashew nuts, onions, carrots, scallions and dried chili.
Eggplant* (Ma Keau)
Sautéed eggplant with fresh chili, garlic, onions, carrots, fresh basil leaves, bell pepper, bean paste and scallion. *Vegetarian offered.
Mix Veggie (Pad Pak)
Sautéed with mixed vegetables and fresh garlic sauce. *Vegetarian offered.
Thai Sweet And Sour
*Very mild spicySautéed with pineapple, baby corn, tomatoes, onions, scallions, carrots and snow peas in light spicy gravy sauce.
Mr. Green (Nam Prik Pao)
Sautéed with roasted chili paste, string beans, lemongrass, fresh basil and served with broccoli.
Curry (Protein choice: Chicken $16, Beef $19, Pork $16, Squid $17, Tofu $16, Veggie $16, Mock Duck $17, Shrimp $19, Shrimp & Chicken $19)
Red Curry** (Gang Dang)
Red curry in coconut milk with zucchini, baby corn, peas, string beans, bell pepper & carrots. Gluten-free *Vegetarian offered.
Green Curry*** (Gang Kheow Whan)
Green curry in coconut milk with eggplant, baby corn, peas, string beans, bell pepper & carrots. Gluten-free *Vegetarian offered.
Yellow Curry* (Gang Luong)
Yellow curry in coconut milk with pineapple, onions and fresh bell pepper. Gluten-free
Southern Curry (Gang Mussamun)
Mussamun curry in coconut milk with potatoes, onions and peanuts. Gluten-free *Vegetarian offered.
Pa Nang*^
Sautéed with Thai traditional chili paste in coconut milk, string beans and carrots. Gluten-free
Dry Curry** (Gang Hoh)
Dry-Curry sautéed wild bamboo, bean thread noodle, curry powder, coconut milk, sweet pea, eggplant, carrot, baby corn, string bean, mushroom, and fresh basil leaves. Gluten-free *Vegetarian offered.
Noodle (Protein choice: Chicken $16, Beef $19, Pork $16, Squid $17, Tofu $16, Veggie $16, Mock Duck $17, Shrimp $19, Shrimp & Chicken $19)
Pad Thai
Rice noodles sautéed with exotic Thai sauce, egg, bean sprouts, ground peanuts, scallions, topped with cilantro.
See Ew
Flat rice noodles sautéed with Thai soy sauce, egg, broccoli, carrots and collard greens.
Drunken Noodles* (Kee Mao)
Flat rice noodles sautéed with fresh chili, collard greens, tomatoes, egg, onion, bell pepper and fresh basil leaves.
Ginger Pad Thai (Khing Pad Thai)
Rice noodles sautéed with fresh ginger, garlic, bell peppers, egg, bean sprouts, scallions, topped with cilantro. *Vegetarian offered.
Southern Pad Thai
Rice noodles sautéed with Southern Thai flavor paste, coconut milk, peanuts, bean sprouts, scallions and cilantro. Gluten-free **Vegetarian offered.
Bake Bean Thread Noodle (Ob Woon-Sen)
Sautéed cellophane noodles, fresh ginger, exotic mushroom, onions, carrots, baby corn, scallions and bean sauce. *Vegetarian offered.
Rice (Protein choice: Chicken $16, Beef $19, Pork $16, Squid $17, Tofu $16, Veggie $16, Mock Duck $17, Shrimp $19, Shrimp & Chicken $19)
Fried Rice (Kao Pad)
Fried rice with egg, onions, sweet peas, baby corn, carrots, topped with cilantro. *Vegetarian offered.
Pineapple Cashew Nut Fried Rice (Raum Mit Kao Pad)
Fried rice with pineapple, cashew nuts, egg, onions, topped with cilantro. *Vegetarian offered.
Green Chili Fried Rice*** (Kheow Kao Pad)
Fried rice with green chili paste, egg, onions, sweet peas, baby corn, carrots, topped with cilantro. Gluten-free *Vegetarian offered.
Whole Fish Chesapeake Bay’s Flounders (Small $28, Medium $33, Large $38)
Roasted Garlic Whole Fish
Filleted, crisped and served whole with roasted garlic, cucumber, cilantro and chili-garlic-fresh lime sauce on the side for dipping.
Whole Fish Chili Paste – Pra Pad Peth
Filleted, crisped and sauteed with Thai traditional chili paste, string beans, carrots, bell peppers, fresh basil leaves and lemongrass then served whole fish.
Thai Arroy Special
Duck Red Curry
Half duck (free range) sauteed with grounded chicken, touch of fresh chili, pepper corn, onion, napa, carrots, bell peppers and fresh basil leaves. Gluten free
$32.00
Crabmeat Fried Rice
with egg, onions, sweet peas, carrot, baby corn and celery topped with cilantro.
$29.00
Valicious
Crispy chicken-breaded with Thai traditional chili paste, cashew nuts, onions, lemongrass, fresh basil leaves, scallions, cilantro and served with lettuce.
$19.00
Duck With Basil Sauce
Half duck (free range) sauteed with grounded chicken, touch of fresh basil, pepper corn, onion, napa, carrots, bell peppers and fresh basil leaves.
$32.00
Grounded Chicken Or Grounded Pork Basil
Sauteed with pepper corn, string beans, carrots, a touch of fresh chili and fresh basil leaves.
$16.00
Eggplant With Grounded Chicken
Sauteed with a touch fresh chili, garlic, onions, carrotsm fresh basil leaves, bell peppers, bean paste and scallions.
$16.00
Pro Dish (Protein choice: Chicken $16, Beef $19, Pork $16, Squid $17, Tofu $16, Veggie $16, Mock Duck $17, Shrimp $19, Shrimp & Chicken $19)
Jungle Stew **** For PRO Only
Caution: this dish is very spicy.** Gang Parh – cooked with hot chili paste, rhizome, basil, peppercorn, eggplant, mushroom, string bean, carrot and baby corn. Choice of proteins from our Lunch or Dinner list.
Noodle Soup (Protein choice: Chicken $16, Beef $19, Pork $16, Squid $17, Tofu $16, Veggie $16, Mock Duck $17, Shrimp $19)
Tom Yum
The most popular Thai soup now served with shredded cabbage,bean sprouts, cream, ground peanuts, topped with roasted garlic,cilantro and scallions. Choice of rice noodle or Bean Thread noodle.
Suki** (Thai Style)
This cross cultures noodle soup is cooked in tofu and Sriracha sauces.Served with shredded cabbage, bean sprouts, sesame seeds, egg,topped with roasted garlic, cilantro and scallions.Choice of rice noodle or Bean Thread noodle.
Clear Broth
Rice noodle soup in clear broth served with shredded cabbage,bean sprouts, topped with roasted garlic, cilantro and scallions.
Chiang-Rai Beef
Northern Thai noodle soup with tendered Beef Shank in traditional herb and beef broth.
$19.00
Chiang-Rai Duckk
Northern Thai noodle soup with Roasted Duck in traditional herb and beef broth.
$32.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: thaiarroy-vb.com

Reviews

佐藤萌奈
At first glance, the restaurant is not noticeable,

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Mohammad Ahmed
Food quantity and quality was way below average. The price was not worth it for the quality and quantity of the food. I ordered calamari and it seemed like it was not fresh but more likely, it was bought from any wholesalers like Costco or restaurant depot. Shrimp roll was another example of it.

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Rain Klauss
Diner in and ordered this place a few times and it’s delicious! They have a great beer selection and the serving sizes are large and delicious. I’ve tried many soups and chicken dishes and various spice levels and have yet to find something I haven’t enjoyed. The staff is always attentive and helpful and the food comes out hot and perfect! Great location for pickup or dining in

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Drew Petzold
Thai Arroy is located on N. Birdneck Rd. It is just south of the intersection with Virginia Beach Blvd. (Route 58). There is a Liberty Tax Service and a laundry place in that same strip, so hopefully this helps you find it easier. If heading north on N Birdneck Rd., it will be located on the right side of the road. My visit here was on January 21, 2023.

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Larry Beberdick
First time. Resteraunt Week. I love Thai food! Portions smaller because of restaurant week. Most places don’t shrink portions. Fried appitizer, crab Rangoon.. Typical! Crispy shrimp very good. Crispy spring roll a bit oily. Thai sweet chili sauce watered down, but good. Yellow curry with shrimp fantastic. Bar, surprising that they use a single large cube (nice) instead of crushed. Will return when in the area. l

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Neeraj Tiwari
They claimed some kind of roll to be a spring roll. I know what a spring roll is, please don’t sell me some kind of a soft vegetable roll as spring roll. Spring roll is crispy and deep fried. Also portion size of appetizers were tiny. Two puffs in an appetizer plate, really! Curry were watered down as well.

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L R
Enjoying VB resturant week at Thai Arroy with some family. Opened at 5p. Greeted with warm, smiling faces. Not crowded. Clean seating area. Ordered three course meal. Appetizer: veggie spring rolls; Dinner: Chicken Thai Pai; Desert: fried banana. Enjoyed every bite. Dinner plates were full. Some to go boxes were needed. If you are sensitive to hot spices, inquires will prevent surprises. Thai lemonade and coconut ice cream were also delicious. Great service, personable staff. An Extortion 17 plaque hangs on the wall. This resturant honors our fallen heroes. I do too.

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Joseph Hyland
Don’t let the outside fool you. This is a great place for Thai food. It isn’t the bland Thai you get at a lot of places around VB, this is very flavorful and authentic Thai food. Also the quality of the ingredients is very high, no fat chunks in the meat, and the vegetables taste like vegetables. IT doesn’t look like much on the outside, and I’ve passed it several times because of that, but gave it a try today and was impressed enough to write a review.

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N Sharmin
It was a Okay.

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Joseph Welsh
The food here is great! Stars indicate spice level on the menu. The first time I went with my 3 brothers, our waitress gave each of us flowers to take back to our mother. Very nice place with a nice staff!

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