Hankerin’ Menu – Flagstaff, AZ

Type : Takeout Restaurant

Location : Flagstaff, AZ

Based on 168 reviews, the restaurant has received a rating of 4.7 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Hankerin’ 86001

Address:
405 S San Francisco St, Flagstaff, AZ 86001

Phone: (928) 440-4711

Website:

Social Profile:

Hours

Friday 11 AM–3 AM
Saturday 11 AM–3 AM
Sunday Closed
Monday

(Labor Day)
Closed
Tuesday 11 AM–12 AM
Wednesday 11 AM–12 AM
Thursday 11 AM–12 AM

Menu

Featured
Native Taco
A northern arizona must have! Hand-made fry bread topped with house chili, lettuce, tomato, onion, cheddar cheese, green chiles and sour cream.
$11.99
Chicharachos
It’s nachos! With chicharones! Chee-char-ah-chos!! Chicharones (fresh fried pork rinds) topped with a generous amount of carne asada, lettuce, tomato, onion, green chile, crumbled cotija cheese, avocado salsa and valentina hot sauce.
$11.99
Burgers
Green Chile Chili Cheese Burger
Or gcccb for those in the know. A 5 oz all-beef patty seared on the flat-top with melted cheddar. Topped with our house chili, more cheese, roasted new mexico green chiles and not-too- spicy chipotle mayo
$8.99
All-American Cheese Burger
All the classic toppings: lettuce, tomato, onions, pickles. Ketch- up, mustard and cheddar cheese on a toasted brioche bun.
$7.99
Southwest Chicken Cheese Burger
Creamy shredded chicken seared on the flat-top with melted cheddar. All topped with lettuce, tomato, avocado salsa, not- too-spicy chipotle mayo on a toasted brioche bun
$7.99
Boring Burger
Meat and bread.
$6.99
Dogs
Chili Dog
1/4 lb all-beef dog topped with a no-bean beef and bacon chili, cheddar cheese and onion.
$6.99
All-American Dog
1/4 lb all-beef dog classically topped with ketchup, mustard, relish and onions
$4.99
Fries
Carne Asada Fries
Topped with carne asada, avocado and roasted red pepper salsas, cotija cheese, onion and tomato
$7.99
Chili Cheese Fries
Topped with our no-bean beef and bacon chili and nacho cheese
$5.99
Fries
Ketchup on the fries or on the side
$2.99
Fries And A Drink
Save a bit when you get them together.
$4.25
Sides
Elote
Corn on the cob on a stick topped with mayo, crumbled cotija cheese, butter and chili powder blend.
$4.50
House Chili
Topped with cheddar cheese and onion, served with crackers
$5.99
Fry Bread
Topped with honey and powdered sugar
$2.99
Chicharones
Fresh fried pork rinds. Topped with valentina and lime juice upon request
$2.75
Street Tacos
Carne Asada $3.50
Spicy Chicken $2.99
Roasted Pork $2.99
Salsas
House Spicy
House Medium
Avocado Salsa
Salsa Verde
Roasted Red Pepper

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Menu Photos

Photo Gallery

Reviews

Matt B
6/13/23: Excellent food for the price. Had a great time here. The flavors were very interesting and unique.

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Magic Movers US
This is the very best of Flagstaff rolled into one place. Every item of food on the menu has been carefully selected to represent the culture and authentic taste of Flag. This restaurant was built by a local who grew up with a love and respect for the food and people of this city. When Chaz was given the opportunity to take a risk building his perfect spot for those Hankerin’ for the right food, no matter the time of day, he hit it out of the park. Those who know anything about the native culture of the hatch green Chile, know that you don’t step lightly into making a green Chile burger in these parts. Messing that up would quickly have the locals up in arms with spatulas beating you out of town. The green Chile burger at Hankerin’ is the absolute best of the best. The flavors, all the way down to the bun, come together in a perfection of flavor your palette will force you to return for. The green chillies and home-made chilli are extravagant together. The steak fries are out of this world. No words. Just buy them. The tacos and elote are a favorite to feast your eyes upon as it is prepared before you. It’s sure to have you salivating before you even take a bite. Knowing that this place also supports the local school and charities is like dining with purpose. If I could only go into one restaurant in Flagstaff for the rest of my life, this is the one.

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Dave Ross
A very, fun and unique restaurant, we always love to try something different. The owner was great and seems to be working hard to make his restaurant work, just for how hard he was working I felt he earned a four star.

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Laura Rhea
We got dessert from here because we wanted to try traditional fry bread. They make a dessert version with honey and powdered sugar, and was a great value at $3.25 for a dinner plate size fry bread. She made it fresh and took care forming the dough. A great treat!

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Dena Curry Achord
For a short walk from my hotel, I had a delicious lunch of Chicharachos (nacho made with pork rinds). It was aTasty Keto-friendly dish. The owners/ operators were friendly and fix your order FRESH. This is no frozen -pop-in-the- micro place. Along with the nachos, try the fry bread. Served hot with honey and a touch of powdered sugar…I love fresh sopapillas, and I can say I love the fry bread over them. For a taste of local cuisine, come here for lunch or dinner. It is a small place so it’s seating on the patio or standing in side.

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Charlotte Rhea
Very good! We only got fry bread but it was very reasonably priced and yummy. It took a very long time for them to make though

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Cali Taylor
Amazing. We tried the Native Taco, Elote, and Carne Asada Fries. They were all delicious. If you’re in the area, you have to try it. There’s not much indoor seating, so take it To-Go or stand and eat.

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Sam F
Slow slow slow, chronically short staffed. If you’re unfamiliar with fry bread/ Navajo tacos it’s good. If you’re familiar with them it’s just okay. Very typical. I’d find actual Navajo tacos instead.

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Crissie Roberts
There was only 1 person working the place. Poor guy. We waited 45 minutes to get our food and part of our order was wrong. We spent over $40 on 2 hamburgers, 1 order of fries, and 1 fried bread with chili. The food was decent but probably won’t be returning.

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Kandith Garcia
Little place off the beaten path.. but WELL WORTH IT!!! Visiting from Oklahoma and on our last night I found this place. The owners are super nice and wanted to make sure everything was cooked perfectly. We ordered 4 Navajo Tacos (back home we call them Indian Tacos). The fry bread was cooked perfectly and delicious! We will definitely be coming back next year when we visit!!

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