Based on 148 reviews, the restaurant has received a rating of 4.1 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
215 Whitesell St NW B106, Orting, WA 98360
Phone: (360) 893-8172
Social Profile: 
Hours
| Thursday | 11 AM–8:30 PM |
| Friday | 11 AM–8:30 PM |
| Saturday | 11 AM–8:30 PM |
| Sunday | Closed |
| Monday | 11 AM–8:30 PM |
| Tuesday | 11 AM–8:30 PM |
| Wednesday | 11 AM–8:30 PM |
Menu
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Menu Photos
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Reviews
LISA CASASSA
This is our families go to spot for teriyaki. I can’t say enough great things about the staff and their food. I kindly asked why happened to their crab rolls and they told me they switched to wontons. When I told them how much I missed them, the owner made a big batch for me and call me to pick them up. Wonderful people! Great food and great service is why we keep coming back!
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Mark Belousov
This place has really improved from the last few years. The inside has been refurbished, and the quality of the food seems to also have gotten an upgrade. The classic teriyaki chicken is good. But the broccoli chicken is amazing, the vegetables were fresh and crisp, and the sauce was tasty. Definitely worth the price.
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geneva knapp
30 minutes wait for take out on a Thur that’s ridiculous I’ve never waited that long for teriyaki my life. The beef on the broccoli beef was either fat or chewy. Small portions. A I assume it’s new owners at some point and that I’m not going to work a job..
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Steve Koleszar
Been going here for years and like supporting local, but the trade off is hardly worth it here anymore. Just got takeout that was $18.04 for a spicy chicken bowl with brown rice (also a 15-20% tip suggestion). Told them it said $9.99 on the website to which he said “yeah that’s 2 years old”. The rice was crunchy, like it had only been cooked partially. Friendly people, just not worth it anymore.
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Douglas M
Honest review. If you like teriyaki, I’d avoid this place. If it’s fried and covered in a sauce, it’s awful. 3rd time now and it’s absolutely dry and almost burnt before smothered in sauce. Chicken teriyaki is great half the time, other half it’s also over cooked and dry. Not worth the price.
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Steve Dean
My go to place for Won Ton soup, stir fried veggies with chicken or prawns.
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Susan Eadie
This is my husbands Mongolian beef, totally burnt. And the dark brown thing is an egg roll and tempera burnt too. Plus the Mongolian beef was full of fat. Disgusting food. Never again and this was $34.00
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Richard Green
Normally a great place !! Short ribs were horrible !!! Spicy chicken was hot !!!!
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RAD PEOPLE
Great flavor and portions. Has been a go-to for years. Phad Thai is awesome. Staff is friendly and caring.
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May Lee
Looks good right? Yeah it’s alright except I was told there would be sauce on the meat as is and there isn’t. And paying 50 cents for sauce is just idk at least put some sauce on the meat like you said you would, it’s hardly even glazed. UPDATE: it cost EXTRA TO HAVE SAUCE ON UR MEAT AT ALL?!?! quite ridiculous. Although I give it one star, it is still good food.
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