Siete Tacos + Tequila Menu – Marietta, GA

Type : Mexican restaurant

Location : Marietta, GA

Based on 378 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Siete Tacos + Tequila 30060

Address:
68 North Marietta Pkwy NW, Marietta, GA 30060

Phone: (678) 809-5050

Website:

Social Profile:

Hours

Sunday 11 AM–9 PM
Monday

(Labor Day)
Closed
Tuesday 11:30 AM–9 PM
Wednesday 11:30 AM–9 PM
Thursday 11:30 AM–9 PM
Friday 11:30 AM–10 PM
Saturday 11 AM–10 PM

Menu

Small Plates
Patatas Fritas Chorizo Y Huevo
Crispy potatoes/chorizo/fried jalapeno/egg.
$8.00
Tequenos
Cheese sticks/lime/chile.
$8.00
Salt And Vinegar Chicharron
Crispy pork skins.
$7.00
Shrimp Ceviche
Pineapple/cucumber/radish/tomato.
$10.00
Siete Guac
Cilantro/onion/tomato/lime.
$8.00
El Georgian Guac
Smoked trout/bacon.
$11.00
El Billy Guac
Roasted tomato/feta cheese.
$10.00
Charred Jalapeno Queso Fresco
Pick 3
Guacs/queso flight.
$15.00
Siete Bean & Queso Dip
Charro/queso/pico/angel sauce.
$8.00
Soups, Salads, and Siete Bowls
Chicken Cilantro Soup
Avocado/Spanish rice.
$6.00
Mexican Salad
Tequila raisins/pepitas/jicama slaw/blood orange/feta/tomato/spring lettuce.
$11.00
Open Flame Verde Caesar
Masa croutons/cotija/caesar vinaigrette/radish.
$9.00
Mama’s Bowl
Cilantro lime rice/guac/lettuce/queso/pico/corn/crema/salsa. Add protein or veggies for upcharge.
$11.00
Tacos (2) with Side (1)
Guava Glazed Pork Tacos
Sour orange jicama slaw/chipotle crema.
$13.00
Grilled Carne Asada Tacos
Jalapeno queso/pickled onions/spring mix/radish.
$14.00
Chorizo & Shrimp Tacos
Feta/pickled grilled onion/cilantro/Siete hot sauce.
$14.00
Open Flame Chicken Tacos
Pineapple/crispy tortilla strip/tomatillo salsa/cilantro crema.
$13.00
Shrimp Tacos
Grilled shrimp/chipotle slaw/chipotle crema.
$13.00
Sweet Potato Tacos
Leeks/feta/corn nuts/almond salsa.
$13.00
Blackened Mahi Tacos
Blackened mahi/slaw/tropical pico/chipotle pesto.
$15.00
Siete Signatures
Beef Birria Tacos (3)
chili oil crispy tortilla/stewed beef/chihuahua cheese/adobo consomme/Spanish rice/charro beans/angel hot sauce.
$18.00
Ceviche Tostada
Shrimp/jalapenos/siete hot sauce/pico/cilantro.
$16.00
Camarones A La Parrilla
Spiced grilled shrimp/masa cake/charred angel salsa/chili oil wilted greens/tortilla strips.
$18.00
Entrees with 2 Sides
Burrito El Tut’ton
Chicken/roasted poblano/queso/caramelized onions/pico.
$15.00
Pork Or Steak Enchiladas
Grilled onions/pico/cotija.
$16.00
Burrito Roqueta
Pork/salsa tomatillo/queso/pico.
$14.00
Tortas (Sandwich) & Nachos
Torta De Carne
Steak/avocado/jalapeno queso/lettuce/tomato/refried beans/pickled veggies.
$10.00
Torta De Pollo
Chicken/cilantro/lime/crema/avocado/lettuce/jalapenos.
$10.00
Siete Nachos
Steak, chicken, chorizo, shrimp or pork/charro beans/chipotle crema/charred corn/lettuce/tomato/pickled jalapenos/queso.
$14.00
Quesadilla
Steak, Chicken, Shrimp, Or Cheese
Caramelized onions/poblanos/guac/pico.
$14.00
Sides
Charro Beans
Bacon/chorizo/sausage/poblano/cotija.
$4.00
Refried Beans
Onion/poblano.
$3.00
Spanish Rice
Tomato/onion/garlic.
$3.00
Street Corn
Citrus crema/cotija/lime/cilantro.
$4.00
Kids
Create Your Own Taco
Choice of side.
$8.00
Create Your Own Quesadilla
Choice of side.
$8.00
Toasted Peanut Butter Quesadilla
Jelly salsa and choice of side.
$6.00
Create Your Own Nachos
Meat/cheese/toppings.
$8.00
Desserts
Cinnamon Churros
Smoked caramel.
$8.00
Guava Pastry
Brown sugar glaze/vanilla ice cream.
$8.00
Churro Cheesecake
Cheesecake, Cinnamon, Fresh Strawberry, Dulce De Leche
$8.00

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Menu Photos

Photo Gallery

Reviews

Sarah McWilliams
Fun atmosphere and good food. I never knew there were so many ways to make tacos! The music and art bring the space to life and it is also conveniently located next to the entrance. The food is amazing and the service is fast, and the employees are very nice.

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PineappleCafeCakery Promotions
I had a business meeting with clients on a Wed at Lunch, so it wasn’t busy so we chose to sit outside. Service was quick but bland, our waitress (the hostess) was efficient but not friendly. Food was hot delicious and seasoned well. Since the Lemonde machine made my drink taste awful , it was adding too much water to the mix so I settled on water with Lemon, my client ordered the Moscow Mule.

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Rosa D
I didn’t realize this place was inside Marietta food market. It is paid parking in front or free street parking around the corner. Drinks are decent. I tried the Georgia guacamole it has trout and bacon. I didn’t like the mix of flavors. The queso was good. Also tried the birria. The condone that comes with it is good. Not very much meat or cheese in the tacos. It came with pinto beans and rice they were seasoned well. Follow my Instagram @rosadivina29 for more places I’ve visited!

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xinko
If you’re looking for a great restaurant with cool vibes, this is the place to be! The atmosphere is eclectic and inviting, and our server, Cassandra, was amazing – she made us feel right at home. And let’s not forget about the food – it was delicious! We had a great time and will definitely be coming back!

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Amy Marano
Ate here for lunch and I was shocked how good the food was. The service could have been better as we had to ask for chip and drink refills. But tye food was really good. I got the brirra tacos with rice, beans and street corn. The rice and beans were AMAZING no lie. The portion of the beans was like 2 table spoons, barely anything. Just enought to taste them. The street corn you can pass on, It was not very good. Just ask for more rice and beans. The brirra tacos were also very delicious. The dipping sauce was good and I like tye fact they put some cabbage in it. The salsa was little spicy and tasted fresh. We ordered the cheese dip with beans. There wasn’t any beans in it that we could find but there was some meat in it and still very good. Other parties if my group got the Mama’s bowl with chicken, guava pork tacos, chicken soup and the steak nachos. We all enjoyed the food.

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Brooklyn Iman
Everything about my experience on 5/14 was a mess! First off we’re seated and our server was Harrison. My mom and I ordered 2 drinks and the drinks itself took 10 minutes to the table. We let the man at the bar know that we put 2 drinks in and he checked on it for us. He rarely checked on our table because he was on the floor by himself. The confusing part is is there was many servers there but he’s the only one on multiple tables. The food was good but the service was lack luster. We asked for a side of ketchup for my cousins burger and he brings out ONE ketchup. What are we going to do with one ketchup for a burger and fries??? We get the ticket and my mom and I both ordered birria tacos with street corn instead of the beans and we were never told it was $5 for a small bowl of street corn. He never mentioned it was an additional charge for corn and he did apologize for that. But fyi if there is new management now and prices have changed state that. I never have had a bad experience here so this is very disappointing.

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Toots 1029
This place used to be my favorite spot. Things are different. I think they sold. Chips aren’t the same. Management not the same. I ordered a mamas bowl. Same thing. It was the serving size for a kids plate. Service was good. Food was good. But they are cutting costs for sure with higher prices. And the chips. No !

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PLUR LOGIC
Sooo much fun here. The wall art was AMAZING to look at and the food was sooo good and I was stuffed when I left there!! ❤️‍

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Kimberly Bertrand
Stopped in for a Friday afternoon lunch. There were a few positives & a few negatives which ended up balancing each other out into a overall average experience. Positive: the Oaxacan Smoked Old-Fashioned. Well-balanced & surprisingly smoky, this drink had all the hallmarks of a handcrafted beverage. Not-so-positive: the Prickly Pear margarita suggested by our server. There was no evidence of fresh lime or tequila in this drink which was overpowered by the sweet syrup. Didn’t finish it. The positive: chips & salsa were good as was the shrimp quesadilla (minus the not fresh guacamole). The not-so-positive: Shrimp & Chorizo tacos were incredibly salty & inedible after a few bites. Another positive: Service was great (I can see why the table of teenage girls were all whispering & giggling) & management was engaged. The space is fun with a bar & outdoor seating. I can see why the IG-crowd might enjoy this spot but for people that are seeking creative Mexican fare, this ain’t it.

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Flavia Prestes
I love the Beef birria, they are the best ones I’ve ever had, however, each time we come here, the service is worse.

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