Polished, light-filled steakhouse with many wines in the Sanibel Harbour Marriott Resort & Spa. Based on 178 reviews, the restaurant has received a rating of 4.1 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
17260 Harbour Pointe Dr, Fort Myers, FL 33908
Phone: (239) 466-4000
Social Profile: 
Hours
| Saturday | 5–10 PM |
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
| Friday | 5–10 PM |
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Order and Reservations
Reservations: opentable.com
Reviews
Dustin White
One of the best meals I’ve had in southwest Florida. The soup (crab bisque) and salad (caprese) were a great start. The bone-in ribeye was phenomenal, cooked perfectly and my wife and I tried two different styles, both were great. It was very quiet on a Friday evening, our reservation was not necessary, however this is likely due to the area continuing to recover from hurricane Ian 9 months ago. Can’t wait to share this place with friends.
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Jennifer A
Best experience! Delicious shrimp escargot, ribeye and creamed spinach.
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Shari Mohrman
I’ll give it 4 stars as my husband raved about it. We arrived first and then another party of two…that was it for about an hour then another table of two. First all three of our menus had little bugs on them. We killed 4 in front of server( they didn’t even blink any eye) the second table arrived with two. We sat a good 15 minutes while they got drinks, bread and dinner ordered. We had to find server who honestly thought we were waiting … I get that but maybe ask. Dinner was good…. Slow for three tables. Steaks my people were very happy with, roasted chicken was very tender and I enjoyed the mushroom risotto. Sides… fed 4 easily. Augratin potatoes were very good, mushrooms for steaks good and truffle Mac and cheese creamy, cheesy and my son loved it. Bread service I think was rewarded. Dry and not hot. Key lime pie was made in house… tart and delicious… graham cracker was was great. We ended hearing about an upset customer who couldn’t book Thanksgiving yet. Dinner $350
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David Rybicki Sr
Two night we ate here and we were told half the menu we couldn’t choose from until after 5:30. We found this kind of ridiculous as it is a restaurant. Waited long for our food. Restaurant is pricey, portions are not that great. We got a ginger ale and it came in a bottle the size for a toddler. Liquor is very pricey. My husband got a $14 garden salad or should I say a $14 bowl of lettuce. Very discouraging. Probably would not go back there if we visited there again. The restaurant however is clean, atmosphere is nice. The waiters were pleasant.
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Nicki D.
Saturday we went for my husband’s 50th birthday. I had made reservations weeks ago and called twice to confirm. When we arrived there, they couldn’t find the reservation but since there were plenty of empty tables, they didn’t have a problem seating us. The decor of the restaurant is very much Floridian style. The prices of the select menu are rather on the higher end. Everything is a la carte including side dishes. The NY strip steak was ordered medium rare but arrived almost well done. The lamb was very good. The escargot as an appetizer was alright. The first plate was still dirty from prior usage. That was a turn off. Old fashioned drink wasn’t really worth $17. Tasted more like a fruit punch. Overall mixed review. The quality does not match the price. I don’t think we will be back. We used to frequent the Courtside in the past.
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Eno Nicoson
What A amazing relaxing experience. Nice wine selections & the evening special of a 20 oz bone in porterhouse was amazing & was again 2 nights later. Feel terrible not remembering our waiter’s name but he was AMAZING.
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Erasmo Torrez
Came out for dinner on a Sunday. From the moment we walked in the door this was an all around GREAT experience.
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Thomas Anders
an immense disappointment. I ordered a fillet steak medium and got it well done. I complained and got a new steak after 20 minutes. it was done again. For $57 I would have expected the chef to be able to roast a steak. unfortunately a very high-priced letdown.
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Patrick Miller
The restaurant is very nice, the place is extremely clean and the food was definitely prepared by a chef. The service was not up to five star standards for a premium steak house.
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Richard Gent
We had an occasion to have a party of 30 for dinner and could not find a local restaurant to accommodate us. Our concierge made reservations for us and we were able to seat our entire family for dinner. Kudos to the restaurant, and Kudos to the concierge Melissa and staff of the Marriott for making this a memorable evening for us…. ALL GOOD….
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