Based on 149 reviews, the restaurant has received a rating of 4.5 stars. Price
Address:
AL-185, Fort Deposit, AL 36032
Phone: (334) 404-4440
Social Profile:
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Reviews
C-Sleezy Cook
This place is a “MUST GO” if you’re ever in the vicinity of this great state of “Alabama” you would be depriving yourself of a true culinary experience, I base my selections on reviews and from experience I’ve learned reviews can’t always be trusted. But I had a good feeling about this place. A very nice lady recommended I try the fried pork skins, personally I grab my pork rinds from the bottom of chip aisle and quickly grab a 6 pack and it’s football time. I’ll never NEVER EVER! enjoy pork rinds again as much as I enjoyed theirs!!!!!!!, imagine hot! still crackling! (4real snap, crackle and pop) perfectly seasoned. Hold on now! that was just the start, remember I said I had a good feeling right? being a well traveled person knowing I may never see this place again I ordered everything I personally enjoy. For sides I ordered mac and cheese, potato salad and fried okra (yup they serve fried okra too) my 2 entrees were pork ribs and fried chicken and I was given a sample of pulled pork. I don’t over exaggerate EVER and I know bbq I learned pull pork in Memphis and ribs from family. So when I say these guy’s are among the best BELIEVE IT!. They don’t smother the meat in sauce either, true “Q” don’t need no sauce, these guy’s “Killed It” yes sir!. But check this out they have a great bbq sauce! and 2 types but the kicker is I’m not a huge fan of white bbq sauce. I tried it in Savannah GA, and wasn’t moved I was actually disappointed. So when I saw it there I saw it and gave it another try. Now I can honestly and truly say “Put dat sh&% on everythang”!!!!. Simply deelish y’all! I even put it on the fried chicken looooove it. Can’t say enough about these guy’s and their staff, professionalism courtesy and mad culinary skills. If EVER in the vicinity or hemisphere of this culinary jewel please part take, or miss the experience 4ever.
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Allyson Venable
Good Pulled Pork. Best tasting ribs. If the the guy who smoked them was there, I would have asked for his autograph. LOL. On another visit I tried the seasoned pork skins. They were delicious. Ribs still good.
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Ira Sturdivant
This place is a must stop even just for a tasting. Pulled pork was juicy didnt even need sauce. But if u want sauce there is 3 types. Typical barbeque, a slight tangy bbq, and this amazing white sauce that looks like ranch but its not ranch that was awesome with onion rings. Potatoe salad is the best ive ever had, cant find it like that back home in the natti. Mac n cheese was good a creamy but nothing really special on that. People get away from all the franchise food chains that have you brainwashed into thinking processed food is good. This place cooks it right. Just like my uncles do when we have our annual hog roast. Great southern hospitality.
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David R Johnson
Awesome.
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Jerrett Lynch
Stopped by this place oon the way back to FL because it was right off the interstate. At first I wasn’t sure if I wanted to eat there when I pulled up but was hungry and gave it a shot. I got the ribs and they were great! They had a perfect smoke flavor and fell off the bone. I will definitely be back there.
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Jodi Schuch
I cannot give enough stars for how good the food was! Ribs were tender, juicy, and flavorful and the pork melt just melted in my mouth. Sides were a nice compliment to the meats. Great service!
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Lisa Thoennes
Amazing food and service! Stopped here on our way home from FL. We had pulled pork, ribs and chicken. I’m pretty sure it’s the best chicken and pulled pork I’ve ever had. The place is very clean. On the way out I dropped my kids sippy cup and they picked it up and took it in back to wash it for me. I LOVE this place and would definitely come back again.
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Prebuilt Abyss
This is going to be our new tradition-stopping here for lunch on the way home from gulf shores.
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Kathy McCormick
We found this while traveling and were very pleasantly surprised. Great service, the girls were sweet as could be. BBQ was yummy. I had ribs and my husband had pulled pork. The sweet tea hit the spot. Place was adorable.
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Eugenie Viener (Eav)
This the the place to eat BBQ on your way to and from the Gulf! If you find yourself on 65, stop here, even if you just ate. Their BBQ is excellent and tender, their baked beans, fried gizzards and livers are the best we’ve eaten. Excellent staff! Great prices and portions! We will be back!
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