Based on 310 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
775 Bonner Mall Way, Ponderay, ID 83852
Phone: (208) 627-7715
Social Profile: 
Hours
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 11 AM–6 PM |
| Wednesday | 11 AM–6 PM |
| Thursday | 11 AM–6 PM |
| Friday | 11 AM–6 PM |
| Saturday | 11 AM–3 PM |
Menu
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Menu Photos
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Reviews
Eddy Cuisinier
Located at one end of downtown Sandpoint, this restaurant offers options for people looking for something a little different in a nice, casual atmosphere.
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Lv JM
Amazing Find!!! Delicious food. Every single thing we ordered was amazing, made with fresh ingredients. The wine selection was great and the service was so friendly and informative. They have gluten free options for my son. I love the patio in the summer with the water views. We will he back. A must try ❤️❤️❤️
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Antonina Kurth
We went for my birthday and it was absolutely yummy.
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Trevor Whiting
Only been there once, but it was great food! Service was awesome as well. Adding some pictures of the food. My favorite was the Kung Pao Cauliflower appetizer, but the Chicken Vindaloo was in the runnings. The Naan was honestly the best Naan I’ve ever had…crispy, soft, tasty. Definitely going to repeat next time we are in town. My wife loved her Chicken Vermicelli Salad and Beet Ball Falafel.
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L C
This is the best restaurant in Sandpoint!!! Amazing flavors and textures. The Kung Pao Cauliflower is the best treatment of cauliflower I have seen ever, I crave it now. The salmon and noodles was a great entree as well. Highly recommend those two. The soft naan with curry dip was also a nice appetizer. Saturday mimosa specials were great ($5) and the vanilla lavender mimosa was so well balanced and tasty!
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Maverick Johnston
Dynamic flavor exceeded any expectations we had when dining here. Service was prompt, efficient and courteous. This place is a must visit if you’re stopping in Sandpoint – seriously good! Several vegan/veg options available, vegan ourselves.
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Michelle Quigley
Beet and Basil was a really cute and unique restaurant right in the heart of downtown Sandpoint, ID. We enjoyed a beautiful day by sitting outside and enjoying the view of the little marina filled with boats as well as the mountains beyond. The food was delicious and very generous. The Kung Pao Cauliflower was delicious and also an enormous serving, definitely enough to share with an entire table! The duck salad was tasty, albeit a little salty but quite lovely refreshing fare on a warm evening. The décor inside was eclectic and fun and I would definitely go back to try more of their unique offerings.
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Morgan Houghton
An absolutely delightful meal of Beet falafel and chicken bahn mi. Their side salad and lentil soup were out of this world and gave the main courses a run for their money! The Lemongrass cider from Incline was a perfect blend of dry, flavor and not too sweet. We also enjoyed the Arona NZ Sauv Blanc with it’s crisp and dry perfection.
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Mark Eyre
Such a great experience, the food the beer, the staff. Really had a great time. The beet hummus (pictured) was especially good.
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Cora
Delicious & unique food. I have never been disappointed by a single thing I have ordered. The rotating specials are a must try, as well as any of their staple menu items!
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