Sassafras American Eatery, Downtown Golden Menu – Golden, CO

Type : American restaurant

Location : Golden, CO

Bustling breakfast, brunch & lunch joint specializing in Southern cuisine, with a bar & a patio. Based on 953 reviews, the restaurant has received a rating of 4.4 stars. Price $$

Sassafras American Eatery, Downtown Golden 80401

Address:
1027 Washington Ave, Golden, CO 80401

Phone: (303) 593-0003

Website: https://www.sassafrasamericaneatery.com/

Menu

Starters
Beignets
French Market style Donuts dusted with Powder Sugar
$6.00
Breakfast Slider
Buttermilk Biscuit, Scrambled Egg, Cheddar and Pimento Cheese, Breakfast Sausage with a side of Green chili Gravy
$8.00
Fried Green Tomatoes
served with spicy Ranch Dressing
$7.00
Fried Pickles
house-made Pickle Chips, spicy Ranch Dressing
$7.00
Fried Okra
served with spicy Ranch Dressing
$7.00
Pimento Beer Cheese Dip
house-made Pimento Cheese, Pita Chips
$7.00
Brunch
Pigs in a Blanket
Sweet Potato Pancakes and Andouille Sausage served with Butter and Maple Syrup
$13.00
Buttermilk Pancakes
served with Butter and Maple Syrup
$10.00
Sweet Potato Pancakes with Bananas
served with Butter and Maple Syrup
$12.00
Green Tomato Benedict
Fried Green Tomatoes, poached Eggs, Arugula with Lemon Vinaigrette, Hollandaise, jalapeno Cornbread
$11.00
Deep South Benedict
Pulled Pork, Collard Greens, Lemon Hollandaise, BBQ Sauce
$13.00
Biscuits & Gravies
Two Buttermilk Biscuits with your choice of Breakfast Sausage or Vegetarian Green Chili Gravy
$9.00
Country Breakfast
Two Eggs, choice of Fresh Fruit, Bacon or Sausage. Choice of Buttermilk biscuit, jalapeno cornbread or toast. Choice of Buttered Grits or Potato Casserole
$13.00
Chicken Pimento Biscuit and Gravy
Crispy Chicken Confit, two Sunny Up eggs, Green Chili Gravy on a Buttermilk biscuit with Pimento Cheese
$13.00
Shrimp & Grits
Buttered Grits, Sweet Corn, Okra, fresh Jalapeno, Red Onion, Garlic, Pimentos, Gulf Shrimp, White Wine Butter Sauce
$13.00
Garden Grits
Sweet Potato Grits, Red Tomato, Corn, Okra, Red Onion, Zucchini, Garlic and fresh Arugula (add an egg +2) (add bacon +2)
$11.00
Breakfast Porridge
Sweet Potato Grits, toasted Pecans, fresh Banana
$8.00
Fruit & Yogurt Bowl
Fresh Fruit, Greek Yogurt, Granola, Organic Honey
$8.00
Lunch
Catfish Platter
Fried Mississippi Catfish, served with Coleslaw, Red Beans & Rice, Jalapeno Cornbread
$16.00
Red Beans & Rice Bowl
Slow stewed Vegetarian Red Beans and White Rice (add Pulled Pork or Andouille Sausage + $2)
$12.00
Wedge Salad
Crisp Romaine, Diced Tomato, Gorgonzola, Red Onion, Chopped Bacon, Spicy Buttermilk Dressing
$11.00
Sassafras Salad
Fresh Arugula, local Strawberries, Green Apple, Pecans with Gorgonzola in a honey Citrus Vinaigrette
$11.00
Mac n’ Cheese
Breakfast Mac*
Chopped Bacon, Grit Croutons, Over-easy Egg, Sharp Cheddar
$13.97
Blackened Chicken Mac
Gorgonzola, blackened Chicken Breast, diced Tomato, Sharp Cheddar, Scallions
$14.00
Nashville Hot Mac
fried Chicken tossed in a spicy & sweet hot sauce with Sassafras pickles and Pimento Cheese
$14.00
BBQ Mac
Pulled Pork, Collard Greens, spicy BBQ sauce, house-made pickles, onion straws
$14.00
Coffee Bar
Cafe Au Lait
local roasted coffee, steamed Milk
$3.48
Maple Lattle
Maple Syrup, Espresso, Steamed Milk and whipped Cream
$4.50
Snickerdoodle Latte
Cinnamon, Nutmeg, Vanilla, Espresso and steamed Milk
$4.50
White Lavender Mocha Latte
White Chocolate, Lavender simple syrup, Espresso, steamed Milk with whipped Cream
$4.50
Iced Brewed Toddy
Dark roasted cold brewed Coffee
$3.50
Spiced Chai Tea Latte
Third Street Honey Vanilla Chai with Milk and Cinnamon
$4.00
Dirty Chai Tea Latte
Chai Latte with a shot of Espresso
$4.50
Bloody Mary
Sassafras Mary
Roasted Red Peppers, Roasted Tomatoes, Cajun Spice with Garlic & Dill infused Vodka
$10.00
Bloody Maria
Made with Pineapple and Pepper Infused Tequila, Roasted Red Peppers, Tomato and Hot Sauce
$10.00
Tale of the Pig
BBQ Bloody Mary with Smoked Chili, BBQ Sauce, Pepper Vodka and a hint of Mezcal
$10.00
Marie Laveau 10 *spicy*
Ghost Peppers, Smoked Chili, Cajun Spice, Garlic Dill Vodka
$10.00
Bloody Red Beer
American Lager, Sassafras Mix, Hot Sauce, Lime
$8.00
Proud Mary *Large*
Our Extra Large 24oz Bloody Mary! Choose your favorite flavor and get Proud!
$18.00
Mimosa & More
Mimosa
Choice from Orange Blossom, Pink Lemonade, Rendezvous, Magic Potion, Harmony or Manage a trois (half carafe $16, full carafe $28)
$8.00
Hurricane
Rum infused with Citrus Fruit, Pineapple, Orange, tropical simple syrup
$10.00
Southern Sex on the Beach
Tequila, Orange, Pineapple, Lime, Hibiscus Simple
$10.00
La Paloma
Tequila, Grapefruit, Orange with a float of Mezcal
$10.00
Tropical Bourbon Smash
Bourbon, Orange, Lime and Pineapple, Shaken to perfection and served on the rocks
$10.00
Gin & Juice
Local Gin with your choice of juice. Choose from fresh Orange, Ménage e trois or Rendezvous
$10.00

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Menu Photos

Photo Gallery

Reviews

Shannon H.
Mixed review- I’d be giving 5 stars had our food come out warm, which was disappointing. Servers response was “want me to nuke it?”… um- no- who eats nuked eggs?! She did take $3.50 off the $75 bill for the inconvenience- so there was some effort- I guess. Now- the food was damn good otherwise (would have been better warm!) we specifically went for the fried green tomatoes and HOT DAMN they were DELICIOUS – these were served hot along with our beignets- which were also AMAZING! These came out immediately before our food- it was 25-30 minutes for our breakfast to come after. Biscuits and gravy was good- go for the vegetarian green Chile gravy- trust me! Country breakfast was just ok- Potato casserole was delicious- even cold- but the bottom line is that eggs are NOT good cold. The food had the flavors- if I was the cook/ chef and knew food sat long enough to get cold- and the server offered for it to be “nuked” I’d be irate. Long review short – food would be great if you served it hot. Atmosphere was really great- cute/ quaint little place.

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Kristina Petrosino
We went there for brunch this morning, and sat at the bar. The two female bartenders were amazing! Super attentive, and made great cocktails. I started with the sassafras Mary, and it was delicious. Lots of yummy accompaniments. My husband had an old fashioned, and it was so good , he had two. I had the wedge salad with grilled chicken. Yum! The vegetables were really fresh, and the dressing was yummy. My husband had a basic breakfast, and said it was delicious. Especially the biscuit and gravy. Highly recommend! A gem in Golden!

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Tyler Cash
The food is absolutely unreal, the lattes came out with pretty nifty cinnamon art. The Bison Hash with Chicken fried eggs are my favorite. Absolutely among the best spots to eat in the Denver metro. Only downside for me was the Queen Mary Bloody Mary was not great, and the waitress did not ask why I hadn’t drank even 1/4 of it by check time.

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Amanda Fewster
There are not enough stars on the spectrum for this spot. I LOVE Sassafras. I love that it is owned by a couple and the wife is the Chef behind all of the insanely thoughtful and delicious items on the menu. I love that the servers are knowledgable about the menu in full and will let you know if you are ordering too much food; creating the possibility of the happiest food coma you’ll ever reach. Drinks are outstanding, Bloody Mary’s are highly recommended for while you’re waiting for a table because I’m sure you’ll be waiting! Which is not a bad thing at all, just another sign that this restaurant is crushing it. I currently live in Los Angeles, but anytime I am in Colorado I make it a point to come to sassafras. Hands down one of my top favorites; ever. Dang…now i’m just craving a Bison hash and a bloody mary…. Miss you Sassafras! Hope you’re still killing it out there!

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JR Benjamin
We went here for breakfast all 3 days we were here. My wife loved the fried green tomato Benedict. The coffee was great. The service was great. We had the same waitress everyday and I’m really bad with names but I think her name was Katy. She was too notch. I think I liked the Cajun Benedict the best here. The bloody Mary’s were spicy, too spicy for some people maybe. I thought they were great though. I suggest going right when they open ( 7am M-F, 8 am on weekends) after that, about 9 am, it seemed to really start getting busy and because people will be people, loud.

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C W
This place is always delicious! The breakfast Mac and cheese was something different and unexpected!! The chicken pimento biscuit is always a winner. The flavor combinations are just so tasty together. The fried green tomato po’boy with remoulade and bacon was everything I hoped for! I’m sure we will be back soon! I really enjoy this place! UPDATE: We just keep coming back for more. The BBQ shrimp are amazing and the sauce is so good you’ll want to drink it. Keep it to our on everything! Especially the Mac and cheese.

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Amanda H
We went to this place because of all the positive reviews and were not disappointed. Buffalo hash was awesome. Banana bread starter was decadent and delicious. Completely missed that it had chocolate chips in it when reading the menu so we were pleasantly surprised. Green chile gravy was by far my favorite part of the meal. The biscuit they serve with that might be that best biscuit I’ve ever had. And to top it all off they do mimosa and bloody mary flights!! Definitely stop by this place for brunch if you’re in town.

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Dave Whittaker
Great Southern breakfast and brunch spot. I had the fried chicken & pimento cheese biscuit. It was excellent. Next time I’d ask for triple the pickles because they were amazing. It would also be interesting to try with jalapeno cornbread instead of the biscuit. Portions were large.

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P W (Pat)
Shrimp and grits were spot on. Had a nice flavor with a little heat. Shrimp was plentiful and cooked correctly. The grit cakes and sausage pieces were a wonderful complement to the dish. Ordered with an egg, over medium

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Mary Biancalana
I give Sassafras restaurant in Golden Colorado five stars. The decor on the inside was certainly quaint and had the feel of a homey Louisiana estate. The restaurant is located just near the river and has a lovely outdoor patio. The wait staff were friendly and accommodating and we received our lunch items quickly. We tried there lavender iced tea and their sassafras tea as well as many of their hot lunch menu items. We were able to quickly sit at a table of six people, and the manager was very friendly and welcoming. I like how they serve their drinks in mason jars, it’s a very quaint touch.

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