Artichokes Restaurant Menu – Wakefield, MA

Type : Italian restaurant

Location : Wakefield, MA

Upscale-casual restaurant offering pasta dishes & other Italian fare, plus a full bar. Based on 258 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Artichokes Restaurant 01880

Address:
317 Main St, Wakefield, MA 01880

Phone: (781) 246-1422

Website: https://m.facebook.com/pages/Artichokes-Restaurant/199469213433962

Hours

Monday

(Labor Day)
4:30–9 PM

Hours might differ
Tuesday 4:30–9 PM
Wednesday 4:30–9 PM
Thursday 4:30–9 PM
Friday 4:30–9 PM
Saturday 4:30–10 PM
Sunday Closed

Menu

Appetizers
Artichokes Margarita
Lightly egg battered artichoke hearts sautéed in a lemon white wine butter sauce.
$9.00
Calamari
Sautéed in a spicy red sauce
$12.00
Lobster Ravioli
Sautéed with fresh chopped plum tomatoes in a pink shallot cream sauce
$12.00
Sausage Rabl
Sautéed with broccoli rabi & hot cherry peppers
$12.00
Eggplant Riplene
Egg battered eggplant stuffed with a blend of four cheeses baked with melted mozzarella
$10.00
Salads
Fresh Tomato & Mozzarella
Served over a light bed of mixed greens seasoned with extra virgin olive oil & white balsamic vinegar
$10.00
Warm Salad
A bed of field mixed greens, fresh mozzarella topped with sautéed artichokes, capers, & plum tomatoes in a light seasoned sauce
$11.00
House Caesar Salad $7.00
Field Greens Salad $7.00
Pasta
Pappardelle Bolognese
Homemade pappardelle pasta with a blend of meats in a light pink cream sauce.
$21.00
Linguine Carbonara
Sautéed pancetta with white wine, eggs, cream & parmesan cheese
$18.00
Tortellinl Con Pesto
Cheese tortellini sauteed in a pesto sauce
$19.00
Gnocchi Ala Coco
Gnocchi sautéed with mushrooms, chopped tomatoes in a light shallot cream sauce
$19.00
Fusllll Marla
Homemade fusilli with fresh shiitake mushrooms, tomatoes, basil & shrimp in a light pink cream sauce
$26.00
Eggplant Parmigiana
Egg battered eggplant baked with mozzarella cheese in a marinara sauce
$16.00
Chicken
Chicken Marsala
Sautéed chicken breast with mushrooms in a marsala wine sauce
$20.00
Chicken Ziti Broccoli
Sautéed chicken & broccoli & ziti in a light garlic alfredo sauce
$20.00
Chicken Ala Crystal
Sautéed chicken & mushrooms in a pink cream sauce
$21.00
Chicken Parmigiana
Chicken breast pan fried, topped with marinara sauce & mozzarella cheese
$18.00
Chicken Cacciatore
Sautéed chicken breast with peppers, onions & mushrooms in a red marinara wine sauce
$21.00
Meats
Veal Marsala
Veal medallions sautéed with mushrooms in a marsala wine sauce
$23.00
Veal Parmigiana
Veal cutlet pan fried topped with marinara sauce & mozzarella cheese
$21.00
Veal Francesca
Veal sautéed with mushrooms, artichokes & capers in a white wine sauce
$25.00
Grilled Pork Chops
Two large center cut pork chops grilled & topped with potatoes & vinegar peppers in a light white wine sauce
$24.00
Broiled New York Sirloin $25.00
House Specialty Steak
Broiled new york sirloin with sautéed onions, peppers, mushrooms in a grand marnier white sauce
$29.00
Seafood
Frutti De Mare
Clams, mussels, calamari, shrimp & scallops sautéed in a marinara sauce with wine & garlic served over linguini
$24.00
Lobster Ravioli
Served in a pink cream sauce with shallots, chopped plum tomatoes & wine
$24.00
Shrimp Fra Diavolo
Extra large shrimp sautéed in a spicy red marinara sauce with wine over linguine
$19.00
Scallops Ala Penne
Scallops sautéed in a pink cream sauce over penne pasta
$22.00
Calamari Over Linguini
Calamari sautéed in a marinara sauce over linguini
$18.00
Baked Haddock
Topped with our own seasoned bread crumbs baked in a lemon butter wine sauce
$21.00
Sides
Broccoli Rabl $6.00
Baby Spinach $6.00
Roasted Potatoes $6.00

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Photo Gallery

Reviews

Brian
I ordered food from them on my way home from work. I live in Peabody, MA. It took me about 35 mins to get home. I called the restaurant back immediately and took photo evidence of the haddock I ordered from them. The lady I spoke to on the phone was nice and told me they would take care of it and it wouldn’t be a problem and she will call the owner I asked her if she wanted me to send photos or video chat to show her the food. She told me that wasn’t necessary and said I shouldn’t get a call back and she will call the owner. The lady that worked at this restaurant called me back and told me the owner now wants me to drive back the food. I told her that would be fine if I was 5-10 minutes down the road but I’m almost 35 minutes away with traffic, I told her it would cost me more money to bring back the food in gas then it would even be worth getting the 30 dollars refunded. The owner at this restaurant clearly has poor business ethics & poor food quality standards. I will also be filing a complaint with the health department. I do not know how you can serve someone food without notice a piece of hair is on it they clearly had to put the lid on it and close it up. I’m not quite sure how they did not see this. I’m really not to concerned about the 30 dollars. It’s simply about principle now. I feel bad for the employees that have to work under these owners they seemed like nice people you could clearly tell the women who called me back didn’t want to have to tell me to bring the food back specially after she told me I’m all set it shouldn’t be an issue. I was pretty much robbed by this restaurant. I most certainly should of checked the food before leaving, but you shouldn’t have to at an upscale place Like that. I will be filing a dispute with my credit card company also.

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Ronald Ascolillo
Have dined here in the past. The food spot on. Was not so impressed with this experience including the lobster tail that looked great but was hollow. Maybe 1 tbs of filling. They need to do more about checking their suppliers quality of their product. Not impressed.

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Kerri Gilmartin
Went last night for my husbands birthday. Just 2 of us. We sat at the bar and Lisa was the bartender. She was great! Very helpful and knowledgeable with the menu and cocktails. Food and drinks were delicious.

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Xin Zhang
Food

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Ryan Warner
My wife and I were excited to check this place out for a belated Valentine’s dinner and went a little while after on a Saturday. I think the main thing to consider is that I made a reservation for 7:30 p.m. and did not start eating our food until at-least 9:30 p.m.

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Kris Todisco
Artichokes is my favorite place for Italian food. The food is always fresh and delicious. The homemade fuscilli is the best, and the service is always great.

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Thao Nguyen
Love the home made fusili pasta. Friendly staffs!

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Craig Sanford
Thought the food would be better, only slightly and prices were more than moderate. Had reservations and waited over 30 minutes but management was apologetic and we stayed over 3 hours. Need parking venue and inside could use an update to reflect the times.

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david simko
Food is very good. Waitress was efficient and friendly and knowledgeable. Be forewarned: app portions are MASSIVE. You will not finish an app and your dinner. Share the apps. Nice drink menu.

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Ken Redford
Great food. Our server seemed overwhelmed.

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