Intimate spot serving New American dishes & craft cocktails, with a patio & a vinyl soundtrack. Based on 760 reviews, the restaurant has received a rating of 4.7 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
2048 Colquitt St, Houston, TX 77098
Phone: (346) 319-5919
Social Profile: 
Hours
| Wednesday | 5–11 PM |
| Thursday | 5–11 PM |
| Friday | 5 PM–12 AM |
| Saturday | 5 PM–12 AM |
| Sunday | 5–11 PM |
| Monday | 5–11 PM |
| Tuesday | Closed |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: exploretock.com
Reviews
Maggie J
We have been here at least half a dozen times over the past 6 or so months. The food here is always top notch! I love that the menu changes consistently so we never get tired of going. The winner winner chicken dinner and nonno’s pasta are permanent fixtures on the menu for a reason. The chicken is simple but so crispy and juicy, I love it so so much. Service here is always great and the ambiance of the dining space is very casual and laid back. Do note that this is not a quiet restaurant. I never struggle to hear my dining companions but if you are dining with someone that is hard of hearing this probably won’t be your jam.
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Leslie Rob
The food was excellent and so were the drinks. I have to tell you, the service stole the whole damn show. First timers, so I had to go in to ask where to park. There’s some parking behind the restaurant and street parking (I think). What really made me love this place was the people.
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Jim Gossen
Top quality food. I had the Pappardelle Bolognese which was delicious and the Olive Oil Pound Cake as well. I highly recommend both. The next time I go I will try the fried chicken dinner. The service was friendly and efficient. All the food I saw looked delicious and well prepared.
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Victoria Andrews
Nobie’s has earned a special place in my heart, much like a long-lasting crush. Ever since I first set foot inside, I’ve been smitten by their culinary prowess, particularly when it comes to vegan/vegetarian options. They’re one of the few places I trust to whip up a delightful green feast.
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Russell Ruplinger
Whether meeting new friends or old, Nobies is your spot for great food and great service. The ambience is cool and chill and reminds of my own house, listening to some of the very same records. Our meal started with the bread (yes, commenting on the bread we started with as it was that good!!) which had just a hint of dill and was soft and doughy and prepared today. Paired well with the garlic butter and row. First row and of drinks – which I had the watermelon cocktail. Perfect for the weather this week with the temps topping over 100! Up next was the beef tartare. Good, however I think it could use a bit more capers or picked onions or gerkins to add a bit more salt. That said, it was still fantastic as it melted in mouth. Next carrots. Ho-ly cow were these good. Probably my favorite dish of the night. At this point I was starting to get full. Pasta Was also served at this point. The noodles were perfectly cooked al dente pairing well with the red sauce. I’d be interested to see what the pasta would taste like if it was served with all the red sauce and perhaps some fresh tomatoes and basil. We use the leftover sauce from the carrots to eat of the rest of the pasta which was THE RIGHT CALL. Up next was the cauliflower which was very unexpected as it came out looking more like a pork chop then cauliflower. Unfortunately ran out of room and was not able to enjoy dessert. However, will be back to try next time. I hear the olive oil cake is fantastic. A nod to my friend, the queen of yum who brought me here for my first time. Looking forward to coming back and trying more of the offerings.
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P Mizell
A good friend set up a casual dinner for 6 here on a Sunday night. I really loved it. Walking in I was kind of surprised at how loud the 90’s music was but the sound was fantastic and created a wonderful vibe. We had drinks at the small bar before sitting down. The food was great. The wine was great. The warm, friendly, hip service even better. I understand it is very difficult to get a reservation but it is worth the effort.
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Natalie
My husband and I rented Nobies out on a Sunday for an intimate wedding and got married in front of our nearest and dearest. It was truly nothing short of perfect. Sarah and Zeb were amazing to work with and made sure everything was what it needed to be. The staff on deck that day were ON IT – a completely incredible experience from start to finish. The food and drinks were impeccable and our families loved every moment of it! Thank you so much, Nobie’s crew! You will forever have a special place in my heart.
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P G
Dinner with the girlies was a hit. Staff was super diligent to bring everything out in perfect timing. We also snagged the last DILLY bread of the evening. YOU CAN TELL IT IS MADE IN HOUSE. The quality is superb.
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Julio D (JD)
Wonderful place for a date night. Ton of great options on the menu. There’s something for everyone.
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Tiffany Simmons
Took my bf here for his birthday, we loved and enjoyed our meals. I wasn’t a fan of the fruity pebble pie though it was a little too salty. The customer service was amazing. We definitely said we’d go back. Always tip the waiter
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