Providing scenic views from the iconic Grand Bohemian Lodge Greenville, Between the Tree’s is named for its distinctive location overlooking Greenville’s waterfalls at Falls Park.
Refined and approachable, Between the Tree’s features modern lodge cuisine, seasonally influenced and classically prepared. Adding exceptional culinary talent to Greenville’s vibrant dining scene, acclaimed Michelin Star Chef Nicolas Abello, creates classic dishes with modern interpretations. The menu highlights include local agriculture and fish, beef and game, regionally sourced cheeses, and artfully refined desserts prepared by an in-house pastry chef. A wine steward will also guide you through an extensive wine list to compliment your dining experience.
Based on 147 reviews, the restaurant has received a rating of 4.1 stars. Price
✔️ Dine-in ✔️ No delivery

Address:
44 E Camperdown Way, Greenville, SC 29601
Phone: (864) 603-1630
Website:
Hours
| Wednesday |
6:30 AM–9 PM |
| Thursday |
6:30 AM–9 PM |
| Friday |
6:30 AM–10 PM |
| Saturday |
6:30 AM–10 PM |
| Sunday |
6:30 AM–9 PM |
| Monday |
6:30 AM–9 PM |
| Tuesday |
6:30 AM–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: resy.com
Reviews
Andrew Fay
The food was very good. If we didn’t have to wait so long for the dinner to arrive, and if it was all the right temperature, it would have been 5 stars. Chef’s still getting their footing. The view and atmosphere is awesome, so we will definitely be back, especially since this is the hotel inside the new Grand Bohemian. I hope they step up and do a great job. The waitress was a bit overwhelmed as well and apprehensive. Hoping for a little better experience next time. But with those amazing views, does it really matter…
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Kim Crowe
Exquisite food and atmosphere!! The food was the best Greenville has to offer. Our table on the veranda overlooked the waterfall…The perfect ambiance for the exquisitely executed works of art coming out of the Chef’s kitchen! Simply amazing!!
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Toni Dorsey
I am new to SC and had heard about this restaurant a few times on social media. I made the reservation online about 2 weeks before. We did brunch. I made the reservation for 1230p but my plans landed me free at 1130a. I pulled up did valet which is free if you are going to the lodge or the restaurant. You can pay by cash card online or they have cashapp for tips. The restaurant had just opened. I was fully prepared to wait because I was so early but we were seated immediately. Our waitress was great. She was very attentive. Checked on how we were doing a few times. The food was really good! I had the crunch French toast and a piece of salmon that was to die FOR! It was so flavorful and fresh. The food didn’t take very long. Overall I definitely recommend this place and I will be back for another meal.
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Carlos Ramos
Every single item we ordered was top notch. The carpaccio and the filet mignon were amazing. Also, my drink was incredibly good and tasty (Bohemian Bramble). Shout out to Sarah for being so friendly and helpful.
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Easley Therapeutic Massage
Corey was great!!
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Joel G
Between the Trees was an incredible restaurant and the perfect spot for a date night in Greenville. We celebrated our 10 year anniversary here and the staff celebrated us like never before! We were wined and dined by the kitchen and the waiter provided complimentary champagne and dessert, which was incredibly nice. We got the outdoor seat looking over the falls and it was perfect. Our immaculate 4 course dinner was delicious with the sounds of a running stream in the background! The location is perfect as well being so close to the falls, downtown Greenville and the lodge. A perfect way to celebrate an important occasion!
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Lyudmila Veremchuk
My husband and I went here for my birthday. The prices are decent. We paid $18 for my burger and fries and my husband paid $21 for his eggs , hash browns , baked potatoes with gravy and friend chicken. The view is amazing as well. We made a reservation and chose the dining area since it was so hot. But if you eat outside it’s even more beautiful. The dining room atmosphere is pleasant and customer service is amazing
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Jason Lin
Overall a great dining experience. Very professional service & staff. Wish they offer more breakfast options. We tried to order Chicken Fried steak around 9am on a Saturday and found out they were not ready to offer that dish for that morning (breakfast on that day was 6:30-10:30a). Default (only?) coffee option was the $10 a pot French press. Good coffee, but wish they also have other options. Omelette was a bit bland, wish it was more flavorful.
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Cindy Volzka
Our Sunday brunch was everything wonderful! Atmosphere 100, Staff 100, service 100, food 100, drinks 100. That’s 500 stars from me! Mimosa’s and shrimp n grits everything a southern woman wants for brunch! Eggs Benedict plate a thing of beauty!
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Lizzie D
This was the most incredible dining experience we have had in South Carolina. The food was impeccable and the service was beyond excellent. Corey is a top notch waiter. Highly recommend for food, vibes, and great customer service.
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