Stallion restaurant is ready to provide you with great food and even better service.Serving you Modern American food, with a touch of Spain. We are located inside the Palm Beach Polo Club, but we are open to the public. Offering fine dining service, private dining, and pool side dining.
Based on 26 reviews, the restaurant has received a rating of 3.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
11630 Polo Club Rd, Wellington, FL 33414
Phone: (561) 931-4842
Hours
| Saturday | 11 AM–10 PM |
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–10 PM |
Menu
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Order and Reservations
Reservations: opentable.com
Reviews
Tammy Basore
I am thrilled to share my exceptional experience at The Stallion Restaurant in Wellington, Florida, where Dustin and his amazing crew hosted a truly unforgettable bridal shower for my daughter-in-law to be.
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Maria Escobar
Nice ambiance. Owner is there to greet customers. From the hostesses to the servers are superb. Good is delicious. Love the Stallion cocktail with hibiscus infused vodka.
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Salvatore LaRusso
Very good restaurant run by a talented professional restaurant professional
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Vicki Durso
Enjoyed ambiance food good but drinks are very overpriced this is ny prices. Happy hour ridiculous just once a month for business. They need a happy hour like there sister restaurant olis the place was empty they need a good marketing people
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Lauren Meshell
Really nice updated space, loved the vibe and the view is really pretty. Service started off iffy but then picked up speed and our waiter Michael really came through in the end. Menu was interesting and lots to choose from and the food came out timely, hot and very well prepared. I will Definitely return. My only criticism is that a cocktail prices are extremely high in my opinion and they up charge for Grey goose and don’t tell you upfront.
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Lynne Galbreath
Enjoyed dinner with a friend on the veranda. However, I’d like to know since when is it customary to add a 20% tip for a “2 top”. Please show me where on the menu it specifies gratuity is included? Waitress didn’t say a peep about it. We added our own 20% tip but then noticed it was already added. Seems like a dishonest practice to me.
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Karen Patchell
I asked for vegetarian option as none were listed on the dinner menu. On a previous visit the chef amended a menu item to accommodate my dietary restrictions. This evening I requested plain penne pasta and mixed vegetables. When the bill came we were shocked to be charged $38. Considering the penne and meatballs are sold for $26 on the current menu, we asked the server why it was so expensive if we were substituting vegetables (some spinach, a little asparagus and a few mushrooms) for
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Tom M
Stallion, a new outpost of nearby Oli’s Fashion Cuisine, is located on the grounds of the Palm Beach Polo Club. It has a large cavernous dining room with ample seating at a crescent-shaped bar, tables for large parties (8-12), 4-tops, and high tops for walk-ins, too. There’s lovely outdoor seating on a balcony overlooking golfing greens. The bar has three huge televisions with one showing the requisite evening horse show.
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Ben
Where to start…ordered three apps for a four top. Beef Wellington was flavorless and unseasoned. Hot dog was good. Charcuterie was good.
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Catherine Zoly
My parents have owned in the polo club for 15+ years and we’ve always had lunches and dinners at the club house. First time at dinner New Year’s Eve night with the new ownership and we were unaware the dinner was buffet style at 100$ a person. No problem though and we decided to do it and the food was great. We had my 2 year old daughter and my nephew who’s also 2 and we asked our waitress if we could get a plate of chicken tenders for them to split because the food was too fancy for them. The waitress said yes but then we would be charged for 100$ for each of them. So we declined that and they had golf fish and snacks from our diaper bags instead. When we got the bill the total had 100$ each child added to it. We asked the waitress about it and she went to get the manager who was the owner and he didn’t seem to care that they didn’t eat anything from the buffet and would not reason with us even a little bit. I’m very sad to say my parents now will no longer be a regular customer at the club house in their own community.
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