Funky bistro with Singaporean shophouse feel, serving Euro-accented Asian eats, craft beers & wines. Based on 210 reviews, the restaurant has received a rating of 4.4 stars. Price $$
Address:
1131 Manhattan Ave, Manhattan Beach, CA 90266
Website: http://www.littlesistermb.com/
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Reviews
Rebecca Rose
I found this place by accident and I was so pleased. The ambiance is great and the food is even better. We came here a little early but got the spice hour deal, which you have to ask for- it’s like happy hour and runs until 6. I ordered the Shaky Shaky Beef, fried okra and Saigon Lemongrass Beef. All were delicious. My only reason for not giving 5 stars is that I had to keep asking for things like silverware and water but to be fair it seemed that everyone walked in at once after we arrived (it was initially empty).
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Christie Ray Harrison
Really delicious and unique food, and nice servers/ bartenders. Plates are all meant to be tapas/ sharing style, and you should order about 2-3 things per person. It gets pricey but everything is delicious and high quality seafood. I had the shrimp and pork spring rolls, and the prawns papaya salad, both were fantastic – spring rolls pretty average but made great by the peanut sauce and plating, prawns salad with whatever magic dressing they used was… magic. Be prepared to spend a bit, but so good! Space is on the smaller side so get a reservation or grab seats at the bar. Ambiance is cozy and modern, great evening spot right off the Boulevard.
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Karly Horowitz
The 4 chefs at little sister make some amazing food! Ask to meet your chef, ask for something that isnt on the menu and you will receive it. I come to little sister MB often because of the cozy atmosphere, the nice people that work there and the beach is right outside the door! Join us!
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Brian Baccus Brands
Words cannot describe the delightful flavors that Little Sisters chef created for me the other night. On a whelm I decided to try this place out, low and behold I was in for a treat. Started off with a Madewest Hazy IPA, then eased into their pork, shrimp, and crab dumplings in spicy black vin dressing, chives, spinach, peanuts and the grand finale was the ‘suon nuong’ grilled pork chop on a bed bowl of chicken fat rice, with Jalapeno coleslaw and the freshest green salad Ive had to date.
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Brenna Morrissey
Oh my goodness was the food here good! I was there kind of early for a Saturday and went by myself as I was on business but felt right at home. I sat at the bar and the staff took really great care of me. I don’t eat meat so I had to get a little creative, but it wasn’t too hard. The autumn spring roll was great, but the okra curry really put my meal over the edge. It was AMAZING and I got a side of jasmine rice to mix right in. Beer selection was good too. My only complaint would be I wish they made separate pork, beef, and shrimp dumplings so that I could’ve had a shrimp one. My own issue though!
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Christopher Snyder
A little pricey but very good. Go for happy hour. No liquor license so cocktails aren’t strong (soju, sake, wine and beer only).
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Sean Voeller
Small plates were great. I was able to try a variety of food without commitment to a full meal
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Aiden
Amazing food, trendy decor, and really close to the beach. Still, charging near $40 for a steak the size of your hand and messing up medium rare is kinda embarrassing.
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Jack Carvalho
The service was excellent and there were some standout dishes. Their dumplings were delicious! I suggest you avoid their meatball dish (dry and shy on flavor) as well as the sake cocktails. I typically get tipsy off one drink and can end a night pretty well lit with three, however, i had four of their sake cocktails and not even buzzed. I wanted to love you little sister but our experience was disappointing.
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Sarat Varghese
Great food, service and ambiance.
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