Harbor Tandoor Menu – Baltimore, MD

Type : Indian restaurant

Location : Baltimore, MD

Dive Into the Deliciousness at Harbor Tandoor when you are at the Innber Harbor Area.

Nothing beats the flavor of freshly made authentic Indian flavors! With our wide selection of Indian dishes, you can be confident that you can find something that will satisfy your discriminating taste buds.

Join with us for a great authentic Indian fine-dining experience!

Based on 276 reviews, the restaurant has received a rating of 4.9 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Harbor Tandoor 21231

Address:
803 S Caroline St, Baltimore, MD 21231

Phone: (410) 624-7925

Website:

Hours

Monday

(Labor Day)
11 AM–9:30 PM

Hours might differ
Tuesday 11 AM–9:30 PM
Wednesday 11 AM–9:30 PM
Thursday 11 AM–9:30 PM
Friday 11 AM–9:30 PM
Saturday 11 AM–9:30 PM
Sunday 12–8:30 PM

Menu

HARBOR SHAREABLES
PAPADUM BOARD GF Veggie
Sampler with crispy lentil crackers, naan, eggplant dip, kachumber, mango, mint & tamarind chutneys
$10.00
DAHI POORI Veggie
Popular street food, it’s a crunchy, savory dish packed with layers of tangy, sweet & spicy floavors with hollow poori filled with masala potatoes, yogurt, mint & tamarind chutneys, sav garnish.
$8.00
CAULIFLOWE BIZULI VE Veggie
Popular Indo Chinese dish batter coated pan fried cauliflower tossed with a spicy, tangy, sweet & sour homemade sauce
$9.00
PUNJABI SAMOSAN VE V
A vegetable patty filled with savory and spiced potato, green peas for a heart, delicious snack, served with tamarind & mint chutneys
$8.00
SAMOSA CHAAT V
A filling snack, spicy savory & sauce chickpea curry is topped in a crispy samosa layered with mouthwatering whipped yogurt, mint & tamarind chutneys, garnished with mango & pomegranate
$10.00
CHICKEN WINGS
Not a ordinary wings, marinated with house spices, baked in tandoor and tossed with special spicy sambal chili sauce
$10.00
CHICKEN NAAN
Tandoor baked naan bread stuffed with savory minced cand chicken which is soft inside & crispy from outside
$10.00
SEAFOOD PAKORA
Deep fried croquettes mixture of fish, shrimp, crab meat, gram flour serves with sweet chili
$11.00
VEGETABLE PAKORA
A crispy fritter made with vegetables, spices, herbs & gram flour
$8.00
CHICKEN CHILLI
A popular indo chinese appetizer made by succulent chicken coated in a thick batter and fried until crispy, tossed in spicy hot garlicky chili sauce with serrano peppers
$9.00
PANEER CHILLI V
Paneer version made with paneer coated in a thick batter and friedn until crispy, tossed in spicy hot garlicky chili sauce with serrano peppers
$9.00
TOFU MANCHURIAN V VE
Perfect for vegans, a fantastic asian inspired dish, where crispy tofu is tossed with crunchy veggies and a homemade Manchurian sauce
$8.00

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Menu Photos

Photo Gallery

Reviews

Audrine Mascarenhas
We visited Harbor Tandoor during our overnight stay at Baltimore Harbor, the place has a modern, chic vibe, and the staff was extremely helpful and friendly. Our food also came quickly. We got very excited with the menu and tried many things there. Overall, the food here is pretty good. Some of the dishes didn’t have a typical Indian taste and had a twist to it. I would give the food a 4.5/5. Kofta and lacha parathas were amazing. We also had the mango martini and Blueberry Margarita. Both were very good, and the mango martini particularly was strong. They have a limited kids menu as well. Overall, I would recommend this place for Indian food. With regards to parking, paid street parking is available, and there is 7$ covered garage nearby.

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Saim Jawad Laliwala
This was highly recommended restaurant by people in Baltimore, and the recommended things were samsosa chaat, chicken momo and dahi poori. They were not upto my liking, they didn’t have that flavor that I was looking for they were very much blend – presentation of theses dishes were top notch 🙂 5 ratings for presentation but for taste i would say 3.5. Then I tried chicken biryani and told them to make it extra spicy – and yes I can say Biryani was good and it was spicy. Biryani was very flavorful as compared to recommended items.

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Janelle Copek
We spontaneously stopped in for dinner on a Thursday night and I’m so glad we did!

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Akshat Jain
One of the best Indian food I have had in the US. Quality, taste and quantity everything was great. Veg Biryani is really aromatic and tasty (with a huge quantity). Easily 2 people can share biryani if they order just that. We also got the dahi puri which was ok (they used rice puris which was not that great but taste was still ok). We also took laccha paratha and paneer and taste was quite good again. Can’t recommend enough.

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Prateek Aggarwal
Great Indian Restaurant in Baltimore. The food overall was very good be it samosa chaat or Vegetable Momos, loved it. Even the Momos had paneer in it and it was very tasty. The spicy chutney with momos was also very good.

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Swati Sonam
This is an Indian Restaurant with really good food. Starters were really good, we tried Tandoori Paneer Tikka, Vegetable Momos, Samosa Chaat and all of them were amazing!! For a while, we completely forgot that we are sitting in a restaurant in US. Service is nice, they do recommend you a few options if you ask them. We only tried Veg starters, but on other tables, i could see that Tandoori Chicken was also smelling delicious.

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Nitin Sharma
Nice place to have a indian cuisine in Baltimore.

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jennifer hon
Food tastes so good. We ordered vegan momos, samosa chaat, and baingan bharta. The vegan momos was gingery and had a good spice to it, with paneer. Samosa chaat was so flavorful and the added mango and pomegrant seed was a nice touch to it. Finally, eggplant daal (again I don’t remember the menu name – but see picture with naan) was super filling but i would say its flavor is on the gentle side but still delicous. Naan came out hot and fluffy. And the mango Lassi was thick and just perfectly sweetened, not overly sugary.

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RASHMI REGMI
Shout out this Amazing restaurant with fine dinning experience in Inner Harbor, Baltimore.

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Diana Weisman
This is our new favorite Indian spot in Baltimore! I could eat the crunchy kale salad for breakfast, lunch and dinner. The momos (pictured below) were also mouth watering. Sudeep is the best server we’ve ever had the pleasure of meeting! He walked through the menu with us and gave recommendations based on our taste and spice levels. Everything was also plated so beautifully, you can tell a lot of care is taken here. Can’t wait to go back!

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