Based on 57 reviews, the restaurant has received a rating of 4.8 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
7 Kings Ct, Haddonfield, NJ 08033
Phone: (973) 721-3179
Social Profile: 
Hours
| Tuesday | Closed |
| Wednesday | 11 AM–3:30 PM, 5–10 PM |
| Thursday | 11 AM–3:30 PM, 5–10 PM |
| Friday | 11 AM–3:30 PM, 5–10 PM |
| Saturday | 10 AM–3:30 PM, 5–10 PM |
| Sunday | 10 AM–3:30 PM, 5–10 PM |
| Monday | Closed |
Menu
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Photo Gallery
Order and Reservations
Reservations: exploretock.com
Reviews
Ryan Doty
Saw this place on Instagram and thought the food looked amazing. As it turns out, this restaurant truly is amazing.
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Jennifer Hanner
My husband and I had a really lovely meal last night at Gass and Main. The restaurant is in King’s Court, which is a charming location – you’re in the center of town, but it feels intimate and cozy. Our waiter Kyle was excellent, which is a big part of a good night out for us. The food was so delicious! I highly recommend the wedge salad with its fresh Green Goddess dressing and delicious toppings. My husband had the Caesar which was also delicious, and they were both pretty large. We finally got to try the World’s Best Hot Dog – and it definitely is. Unique and delicious, as was the burger. They were perfectly cooked and both came with fresh and crispy fries. As for dessert, we ordered the strawberry shortcake – wow! Fresh whipped cream and probably big enough for 3 people to share. All the other diners seemed very happy, and I did overhear that they have a separate kids’ menu for young ones, as well as being very accommodating for dietary restrictions.
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Kyle Freeman
We had a great night out at dinner here. Sat outside on the “street” that the restaurant is located on. Service was great and the server Kyle really knew all about the dishes on the menu. Had the burrata appetizer, porchetta skewers over pasta, and shrimp scrampi. They were all delicious with the scrampi being our favorite. The portions were on the larger side also. Byob, but they do sell a few bottles of wine at the restaurant which is nice. Menu changes a good amount, will be back.
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Shirley Yee
Had a wonderful meal here last night for the first time. Service was so friendly and quick, even with just one guy acting as host, waiter and food runner. Definitely appreciate and impressed by how well he could hustle. The dining room is small quaint and cozy. We lucked out coming very early on a Sunday night, but I would recommend making reservations just in case.
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kmarieo o
This place is truly a gem – and I would recommend ten times over. It was very clean, food was delicious & staff was professional.
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Matthew Fruin
Just left my first visit to Gass & Main, and it won’t be the last. This restaurant is an absolute homerun. The food was absolutely delicious from start to finish, definitely cooler than your average fare but not too scary. The staff was super friendly and I loved The decor. The chef talked to us a bit about how they came up with the name and how most of the decorations are from their childhood home. Its small inside and feels super hip and intimate. We noticed too late that every other group there was getting the chefs choice tasting menu so I guess thats what well get when we go back. We had an allergy in the group that they were super happy to accommodate. Its nice to not feel like a nuisance. Also definitely get the Brussels chips.
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Amanda Holder
We had a wonderful brunch at Gass & Main. The silver dollar pancakes for the table were delicious – cooked in butter they were soft with crispy edges. The biscuit was incredible. The egg dishes we tried were fantastic. The service was fast and friendly and the design of the restaurant was cool and cozy.
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Allison & Damon Davison-Schnackenberg
Just WOW. We had an amazing meal here, everything was perfect from the service to the ambience, and of course the flavors on the plate. We opted for the chef’s choice menu so that we could try as many dishes as possible. The presentation was gorgeous and the tastes…phenomenal. Can’t wait to try their lunch menu. A wonderful addition to Haddonfield eating.
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Nick “NZTR” Taylor-Rosenbaum
The food here is incredible! The gnocchi Mac & cheese alone is worth a visit but the pork shanks and the Bison Salisbury Steak are some of the best things I’ve ever eaten. Dane DeMarco and their staff have really created something special.
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Kelli Magistrelli
We had a table in the kitchen area. What a great experience. The food was so good I’m already booking my next visit. We had 2 apps (brussel sprouts and carrot dish) and the filet and cheeseburger. And the cake!! Looks like it would be too sweet but it is perfect.
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