Strip-mall destination featuring traditional BBQ plates & comfort sides in a down-to-earth setting. Based on 892 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
14211 Euclid St D, Garden Grove, CA 92843
Phone: (714) 867-6057
Website: http://thesmokingribs.com/
Social Profile: 
Hours
| Friday | 11:30 AM–8 PM |
| Saturday | 11:30 AM–8 PM |
| Sunday | 11:30 AM–8 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | 11:30 AM–8 PM |
| Thursday | 11:30 AM–8 PM |
Menu
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Menu Photos
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Reviews
Angel Avila
Swung by this spot and was pleasantly surprised. The brisket sandwich was awesome. Their bbq sampler plate is a way to try all the meats and figure out what’s your favorite. The staff was helpful and the food came out fast. I’ll definitely be back when I’m in the area to try more. The smell of the smoker when you walk in was amazing.
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Leland Sisk
This is my first visit to TSR since before the onset of the pandemic. It’s been a while. Nothing has changed except no sitting at the counter now.
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al N
Decent BBQ in GG/Westminster area. About 1/2 hr wait during lunch time on weekends. Ran out of Brisket by 1-2 pm. Subjectively the fatty part of brisket was better than the lean part. All meats had a nice smoke flavor but lacking smoke ring…
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Cindy Noriega
DELICIOUS!!! SIMPLY THE BEST!!! THEY DESERVE 10 STARS!
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Benjamin Sandoval
I thought I had already rated this place but apparently I hadn’t. I give it 5 stars though. Really. I would give them more if I could.
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Cynthia Liu
Fiance I and loved the food. We ordered the brisket and baby back ribs. I enjoyed the ribs while my partner liked the brisket. Inside is very small, but service is prompt and friendly. Only con is that the location is located in a subpar area that reeks of urine.
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Perez. Family
Its was good
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Joe Reisman
The brisket was phenomenal. Juicy, flavorful, well marbled, great crust, and fork tender. The service was great. The staff was friendly, efficient and welcoming. The sauteed green beans and onion rings left a little to be desired but, overall a great experience. Their menu basically makes you choose 2 sides in order to get the brisket and my suggestion is to offer it by itself. It’s so good it can stand on it’s own without needing any sides to add value. Just my 2 cents. Keep up the great BBQ!
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Peter F-W
Best BBQ hands down I have had in OC! Excellent food and reasonably priced. Our new go to.
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Victoria Rivett
Wow very impressed with this place. Best BBQ I’ve had, especially for Orange County. A hidden gem. Ribs were top notch, flavor and tenderness. Brisket great too. You could tell the craft, attention to detail and care out into the food.
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