Stylish eatery furnishes seasonal New American plates in a spiffy, retro-chic setting. Based on 186 reviews, the restaurant has received a rating of 4.3 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
2936 Elm St # A, Dallas, TX 75226
Phone: (214) 752-7500
Hours
| Wednesday | 5:30–9:30 PM |
| Thursday | 5:30–9:30 PM |
| Friday | 5:30–10 PM |
| Saturday | 5:30–10 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 5:30–9:30 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Kate Wright
Phenomenal food. Tracy Miller is a genius, who is an artist in the kitchen, the Mozart of cooking. Every dish was truly a beautiful piece of art, with each course bursting with amazing flavor. Great variety on the menu, elevated & creative American food. Truly a magical eating experience, can’t wait to go back & try the chefs tasting 9 course meal 😀
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Amy May
If you want some of the most amazing food you’ve ever eaten, in a fantastic renovated space, with amazing service, eat here!
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Hyun Kim
I had the Chef’s tasting menu. Overall it was excellent. I am looking forward to Chef’s next chapter of tasting menu. I personally think it’s the best valued 7 course meal in the city, Especially with wine pairing already built in to the $120 per person proce point. Chef had it just right, as I know how difficult it is to impress anyone with 7 courses of American based cuisine.
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Kimberly Stowe
If you have the opportunity to do the tasting menu here, do it!! What a treat! It was such a great sampling of their delicious dishes. Soups, fish, beef, dessert…wines paired perfectly. I’ll be back for a standard dinner to have the sea bass…. that dish stole the show for me. Fantastic!!
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Nancy Rodgers
Waitstaff was very helpful, friendly and attentive. Overall the food was very good however 4 out of the 9 courses were difficult to enjoy because they were incredibly salty. One dish was so salty for me that it was inedible. Very disappointing because otherwise this would have been a 5 star review.
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Tukumba Hood
Was taken for the Chef’s Tasting for a special weekend. First time, in which almost $400 was spent and had service as if I paid $15 at Taco Bell. The server was very robotic, not communicative at all, didn’t explain anything about the food (7 different servings and nothing said about any of them), and one time he had to look at the menu to see which wine he was serving.
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julia nakhimovsky
Omg!!!!! Best meal of my life. Must haves… tuna tartar, Caesar salad, fried green beans, steak special, sea bass, short rib.
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Jake Phillips
Tried the tasting menu with wine pairings for our anniversary and had an absolutely amazing time! The pairings were great, and the food was amazing as well. Many really awesome flavor combinations. The spare rib (pictured) was epic, and the lobster cake was life changing as a crab cake fan. My fiancé loved the scallop. Everything was perfectly cooked. The staff were very attentive, and everything made for such a nice experience. Thanks for making it one to remember!
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Hollyann Jeffreys
Had a booking for weeks they would not honour, showed them proof but just did not care. We were dressed well and were not intoxicated or anything untoward. There was no reason for them to say no apart from a large ‘group booking’. Disgusting customer service, we planned our entire night around the booking and they were so unaccommodating and uncaring. Nasty behaviour that left a nasty aftertaste.
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Nate Hemby
Great place for a date night! Food is fantastic and Crystal provided us great service, helping us choose from the wine list and joking and having a good time. The scallops were top notch, the Brussel Sprouts were tasty, and the coffee to top it off was strong and vibrant. 10/10 would visit again!
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