Phoenicia Gourmet Restaurant Menu – Ocean Springs, MS

Type : Lebanese restaurant

Location : Ocean Springs, MS

An extensive menu of American fare with a focus on Greek cuisine in a family-friendly setting. Based on 650 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Phoenicia Gourmet Restaurant 39564

Address:
1223 Government St, Ocean Springs, MS 39564

Phone: (228) 875-0603

Website: http://www.phoeniciagourmet.com/

Social Profile:

Hours

Monday

(Labor Day)
Closed
Tuesday 7 AM–8:30 PM
Wednesday 7 AM–8:30 PM
Thursday 7 AM–8:30 PM
Friday 7 AM–9:30 PM
Saturday 7 AM–9:30 PM
Sunday 7 AM–2:30 PM

Menu

Appetizers
Blackened Shrimp
served with cucumber relish & creole beurre blanc sauce.
Fried Green Tomatoes
topped with lump crabmeat and bearnaise sauce.
Coconut Shrimp
Mediterranean Shrimp
Hummus
a blend of chick pea tahini (sesame paste), lemon juice & garlic.
Baba Ghanuj Eggplant Dip
roasted eggplant blended with tahini, lemon juice & garlic.
Falafel Vegetable Patties
fava and garbanzo beans mixed with herbs and exotic middle eastern spices, fried to perfection served with taratour sauce.
Steamed Artichoke
Kibbie (Fried)
Grape Leaves
meat stuffed or meatless, please specify.
Sambousek (Meat Pies) (4)
ground beef, onions, wrapped in homemade dough, fried.
Spinach & Artichoke Dip
served with toasted pita.
Crab Cakes
Stuffed Mushrooms
Wasabi Shrimp
Oysters En Brochette
Soups
Spinach &Lentil
Oyster & Artichoke
Crab & Artichoke
Seafood Gumbo
Salads
Tabbouleh
chopped parsley, cracked wheat, tomatoes, green onions, fresh mint in extra virgin olive oil and lemon juice dressing.
Greek Salad
romaine, spinach, ripe tomato, olives and feta cheese topped with our freshly made greek dressing.
Caesar Salad
fresh romaine, parmesan cheese, croutons mixed with homemade caesar dressing.
Spinach Salad
fresh spinach, fresh mushrooms topped with our homemade bacon bits with our sweet onion dressing.
Fattouch Salad-Pesant Salad
Dinner Specials
Red Snapper
snapper filet, sauteed in olive oil and white wine, served with a lemon butter and diced tomato sauce.
Red Snapper Topped With Lump Crab Meat
Tuna Carpaccio
ahi tuna steak laced in cracked black pepper, seared rare to medium rare and topped with a sesame soy ginger sauce.
Napoleon Chicken
breast of chicken stuffed with spinach, feta cheeses, tomatoes, and green onions, topped with rosemary cream sauce.
Mediterranean Shrimp
shrimp sauteed in b&b and cointreau, serv ed with a kiwi, mango, and strawberry rum sauce.
Coconut Shrimp
shrimp beer battered and rolled in flake coconut and lightly fried, served with a tangy marmalade sauce.
Crab Cakes
jumbo lump crabmeat lightly breaded and sauteed served tasso cream sauce.
U.s. D.a. Prime Steaks
Steak St. George
prime 8 ounce filet mignon stuffed with oysters, topped with demi-glaze and blue cheese.
Steak St. Michelle
8 ounce prime filet mignon topped with crawfish tails and crabmeat, served with a bearnaise sauce.
Steak St. John
8 ounce prime filed mignon stuffed with roasted garlic and topped with blue cheese. served over demi-glaze.
Prime Rib Eye Steak
12 to 14 ounce.
Prime Filet
8 ounce.
Half Rack Of Lamb
marinated in aromatic middle eastern spices charbroiled to perfection, served with starch of the day and steamed vegetables.
Lamb Kabob
chunks of lean lamb skewered with vegetables, and charbroiled.
House Specialties
Chicken Sharwarma
fresh, boneless, chicken marinated in olive oil, lemon juice, broiled and thinly sliced.
Beef Sharwarma
marinate beef in olive oil, red wine, lebanese spices, broiled and thinly sliced, served with taratour (tahini sauce).
Shrimp Sharwarma
Combination Sharwarma
Beef Kabob (Shish Kabob)
marinated beef tenderloin skewered with vegetables, charbroiled to perfection.
Chicken Kabob (Sish Tawook)
marinated skinless chicken breast skewered with vegetables, charbroiled to perfection.
Shrimp Kabob
Phoenicia Heart Healthy
marinated grilled breast of chicken, served over fettuccini, fresh zucchini, fresh squash and topped with our house dressing and parmesan cheese.
A Little Of Mexico
Chicken Fajita
grilled marinated chicken breast with special sauce, served with pico de gallo, sour cream, fresh guacamole, jalapeno, rice & charra beans.
Shrimp Fajita
grilled jumbo shrimp, served with pico de gallo, sour cream, fresh guacamole, jalapeno, rice & charra beans.
Beef Fajita
grilled marinated beef, served with pico de gallo, sour cream, fresh guacamole, jalapeno, rice & charra beans.
Chicken Quessadilla
grilled marinated chicken, served with pico de gallo, sour cream, fresh guacamole, jalapeno, rice & charra beans.
Beef Quessadilla
grilled marinated beef, served with pico de gallo, sour cream, fresh guacamole, jalapeno, rice & charra beans.
Desserts
Baklava
thin layers of philodough stuffed with nuts & baked.
Creme & Caramel
Cheese Cake
Chocolate Moulton Cake
Raspberry Creme Brulee
Tiramisu

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Menu Photos

Photo Gallery

Reviews

Ben Robinson
We found this place in ocean springs ms. And it was great. We had breakfast and it was terrific. The employees were friendly and responsive and the food was great.

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Stacey Johnston
My Dad and I go to Phoenicia just about every other Sunday . We LOVE everything about this place. The servers Henry and Lauren are pretty much our favorites . Don’t get me wrong the other servers are awesome too . Mr Sam is always so friendly and welcoming to everyone .

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Tracy Cash
Absolutely adore this establishment! From the moment I entered, the vibe, the service, the food! Met the owner Sam and just felt so good about being at this restaurant. Food is excellent! I had the chicken Shawarma. Greek salad was the very best I’ve eaten. There are no alcoholic beverages. I believe you can bring wine in.

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Adrienne Boothby
Great dining experience in Ocean Springs. A fiber dining atmosphere but you can go dressed in a nice casual attire. Great menu options to please anyone. Love the pita & hummus they bring complimentary to your table when you arrive. Known for its chicken shawarma…it’s definitely a must do.

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Ben Vici
We stopped in for breakfast. Upon entering I noticed the dining area looked very clean, well appointed, organized and was well lit by the sun.

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Jay Rose
Very good, our waiter and the staff are great! Lots of options. We had Breakfast. Food tasty was good cooked just right.

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james pickle
Just returned from weekend in Ocean Springs. I ate with a friend at Phoenicia on Friday night, had the crab stuffed flounder- beyond excellent. Friend had chateaubriand also excellent. Everything delicious and service and atmosphere – including music- perfect. SO good I ate there Saturday night again. Can’t imagine a bad review. Very friendly, great service and food is delicious. I am a foody, live in Nashville with so many great restaurants and travelled extensively – Phoenicia is top 3 ever.

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Memphis
Atmosphere was a was nice and had a great Greek feel. The paper on top of the table cloths took away from the Vince. Food was not gourmet. Alfredo sauce was bland and tasted like it came from a jar. House Caesar dressing was mostly water and no flavor. Service was absolutely horrible. We had to ask two different servers to refill our water. I would not recommend this restaurant because I feel like I over paid for food I could have picked up from the grocery that would have tasted better.

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Christopher Carranza
If you have time to stop by at Phoenicia, please do and at the very least treat yourself and get the BEST Pancakes on the coast. Everything in the menu is tasty, but the pancakes are the show stoppers. Staff is always attentive and friendly, and the prices are very reasonable.

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Alan Kab
Im taking the time to leave a detailed review because I will not be recommending this place anymore. I was extremely disappointed with the service I received . I lived in Biloxi back in 2014 and frequented this establishment while being stationed there. I would advocate to people who were TDY there to check this place out. Unfortunately I will not anymore. I was passing through for a couple of days and this was on my list of thing to do. I was seated and my drink order took 30 mins to take. After 2 tables being seated, orders took and receiving their food. I had sat there over an hour and was told by waitress she didn’t even input our order. I was furious. 2 hrs later and disappointed I will be direct my friends else where.

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