Casablanca Menu – Rochester, MN

Type : Haute French restaurant

Location : Rochester, MN

Casual, elegant restaurant featuring creative, Mediterranean-inspired dishes, with wine & cocktails. Based on 199 reviews, the restaurant has received a rating of 4.7 stars. Price $$

Casablanca 55901

Address:
1151 6th St NW UNIT 106, Rochester, MN 55901

Phone: (507) 288-0274

Website:

Menu

Appetizers
Bruschetta
“House” mango pico, fresh basil, garlic and olive oil, topped with Dubliner Cheese, drizzled with Balsamic reduction; served with crostini
$9.00
Prosciutto
Italian Ham aged 68 months, goat cheese, capers, berry marmalade, Irish Dubliner cheese, French Brie cheese; drizzled with olive oil and balsamic reduction; served with Crostini
$16.00
Insalata
English cucumber, tomato, mozzarella, basil, olive oil and balsamic reduction; serve with crostini
$12.00
“Casablanca” Hummus & Pita
“Casablanca” Hummus (pine nuts, pesto, siracha); served with panini pressed pita
$6.00
Tiger Prawns
5 sauteed Tiger Prawns served with house infused “Thai” sauce or 5 sauteed Tiger Prawns served with Gorgonzola Buffalo sauce
$18.00
“Hansen’s” Party Favor
Greek kalamata olive tapenade, Irish Dubliner, drizzled with olive oil and balsamic reduction; served with crostini
$10.00
“Selle’s” Salmon Platter
Goat cheese wrapped in smoked Alaskan Salmon, drizzled with olive oil, lemon juice and capers; served with crostini
$14.00
“Casablanca” Cheese Board
“Casablanca” cheeses (Gouda/ Manchego/ Dubliner/ Brie); served with sausage
$14.00
Panini
Insalata Panini
Fresh Mozzarella, tomatoes, basil, olive oil, balsamic reduction; served on ciabatta, pressed until warm and crispy, served with choice of Casablanca homemade pesto pasta
$13.00
Chicken Panini
Tomato, Kalamata olives, onions, Provolone, roasted chicken with “house” sauce; served on Ciabatta, pressed until warm and crispy, served with Casablanca homemade pesto pasta
$13.00
Pierce’s Favorite Pesto Panini
Sun Dried tomatoes, Provolone, pesto; served on Ciabatta, pressed until warm and crispy, served with Casablanca homemade pesto pasta
$10.00
Italian Stallion
Italian aged ham, pepper jack, roasted tomatoes, basil; served on Ciabatta, pressed until warm and crispy, served with Casablanca homemade pesto pasta
$13.00
Flatbread
Flatbread Artisan Shrimp
Fresh tomatoes, Mozzarella, avocados, basil, shrimp, drizzled with Balsamic Reduction
$12.00
Flatbread Artisan Caprese
Fresh tomatoes, mozzarella, fresh basil, drizzled with olive oil and balsamic reduction
$9.00
Thai Chicken Flatbread
Chicken, Mozzarella, fresh mango, pesto, cilantro, signature “House” sauce
$12.00
Buffalo Chicken Flatbread
Chicken, Mozzarella, pesto, crumble blue cheese served with “House” buffalo sauce
$12.00
Dawn’s Favorite
Italian Ham, Mozzarella and pesto
$9.00
Tacos
“Casablanca” Creative Shrimp Tacos
“House” mango pico served with our “House” Thai infusion
$13.00
“Casablanca” Creative Lobster Tacos
“House” mango pico served with our “House” Thai infusion
$15.00
“Casablanca” Creative Chicken Tacos
“House” mango pico served with our “House” Thai infusion
$12.00
“Casablanca” Creative Chicken Buffalo Tacos
“House” mango pico blue cheese crumble served with “House” Buffalo infusion
$12.00
Salad
Greek Salad
Greek Kalamata olives, lettuce, tomato, onion, cucumber, Feta cheese, Greek dressing
$7.00
Caesar Salad
Lettuce, tomatoes, onion, cheese, Caesar dressing
$7.00
Beet Salad
Fresh beets, goat cheese, Gorgonzola, onions and tomatoes drizzled with our “House” balsamic reduction
$10.00
Soup
Tomato Basil Lobster Bisque
Dessert
Sweet Decadence
Brownie filled with gooey goodness
$7.00
Tiramisu $10.00

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Menu Photos

Photo Gallery

Reviews

Stephanie Eaton
Went there for dinner tonight (12-7-18). The ambiance was was very upscale. The selection of choices of dinner options was unique. The prices were very expensive and their website does not list them. There was two dishes that I would like to have tried, but the prices did not justify the experience. I am sure they would have been very good. What I did dine on was okay, but the sauce that the chicken was in could have been more subtle and there could have been less of it. Also it could be paired with a starch, such as rice or noodles. Also their desert options sounded very appealing, but the price was not. Desert should not cost almost as much as the entrees.

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Amanda Phillips
Wonderful, flavorful and fresh everytime. Always amazing!! Our favorite place in Rochester, MN. We usually do the chef’s dinner and he never disappoints.

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Aayusha Yadav
We went there for a lunch to celebrate my husband’s birthday. The staff was incredibly courteous. We got ourselves some smoked salmon for starters and those were good. We weren’t blown away by our entrées though. We were expecting those to be extraordinary given the hype around this place but found them to be rather lackluster.

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Ricky Riley
My first time at this restaurant. It’s small but elegant and the soft music playing and soft lighting created an intimate atmosphere. The food was excellent and the service was top notch. I will telling my friends.

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Katie Roggow
Delish. Had a wonderful experience. Amazing lobster bisque with a full lobster tail and the Sea bass entree. The Chef is fantastic and his family is delightful, including his lovely daughter. You can feel the love and passion they have for the business and their customers. They also served free champagne to every patron for a weekly toast and moment of gratitude. Will definitely be returning.

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jarek moen
Casablanca was fantastic The atmosphere is comfortable and the food was very nice.

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Iris Wang
Food was well cooked, well composed, and served in a pleasant environment. Service was polite, friendly and attentive. We should certainly go back!

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Jonathan Wetenkamp I
This was a true “Dining Experience”, a step apart from what we expect in our Midwest culture. A strip mall store front location transformed into a warm, elegant European atmosphere. Personable interactions from the waitstaff, to Chef Youness engaging the patron about the foods. In celebration of their 2nd anniversary, we were treated to “Chefs Choice”. The attitude, the atmosphere and the food were pure enjoyment.

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jordan
We began with a bottle of cabernet and tiger prawns and were off to a great start. My wife had the Chef’s Steak special and I ordered the Moulin Rouge Caberet Chicken and we were both very satisfied! We will most definitely be visiting here again! Chef greeted us prior to ordering and was able to share specials, the freshest products, and how we were; very kind staff also.

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Nabil Bojji
So delicious. Amazing cuisine. The chef is so creative and the staff is so friendly. Love this place. The best restaurant in Rochester.

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