Vivere Italian Restaurant Menu – Oak Creek, WI

Type : Italian restaurant

Location : Oak Creek, WI

Classic Italian dishes & desserts plus cocktails & wine served in a warm, family-friendly setting. Based on 389 reviews, the restaurant has received a rating of 4.3 stars. Price $$

Vivere Italian Restaurant 53154

Address:
1000 E Rawson Ave, Oak Creek, WI 53154

Phone: (414) 574-5128

Website:

Social Profile:

Menu

Appetizers
Bruschetta $6.95
Garlic Bread $4.99
Salads
Tossed Salad $4.25
Caprese Salad
Spring mix, fresh mozzarella, tomato, extra virgin olive oil and balsamic
$4.95
Pasta Entrees
Baked Lasagna
With beef, tomato sauce, mozzarella, ricotta cheese and parmigiano romano
$11.95
Spaghetti Marinara $9.95
Chicken Entrees
Chicken Parmigiano
Lightly breaded chicken breast topped with marinara sauce and mozzarella cheese. Served with a side of pasta
$13.95
Chicken Creamora (Pan-Fried)
With Alfredo sauce and side of pasta
$13.95
Low Carb Entrees
Grilled Chicken
With roasted peppers, spinach, artichoke hearts, garlic and olive oil
$14.95
Grilled Chicken Primavera
With fresh vegetables sauteed with garlic and olive oil
$14.95

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Photo Gallery

Reviews

Erin Zweck
I ordered shrimp and crab meat Alfredo. I received shrimp and imitation crab. Also, there were random onions in it. I would have never ordered it had I known they used Imitation crab disgusting.

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kyle wetzel
LG. About 15 ea. Sauce is sweet. Pizza is ok. Might have to try an actual meal next time. Kind of a quieter place. About 20 tables. Hand full of stools at a bar style island. Nice friendly waiter.

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Charles Wasik
Two of the best representatives of this restaurant are our server, she gets 5 stars and the appetizer bruschetta. After that, it’s a train wreck. I saw the cook and by that I mean cook. He wasn’t a chef, he was wearing Street clothes and was very young. I would expect a good Italian restaurant to employ a real chef that presented himself as such and wore the garment proudly. My wife ordered the lasagna (pictured) , huge portion but the flavor was just okay. The meat was gritty and the sauce went on vacation. She had to ask for a side dish of sauce! I ordered chicken marsala. After reading the previous comments about how wonderful and authentic this restaurant was I had my hopes up. I also pictured the marsala. There was flavor in the immediate bite, but then it vanished. But I still had food in my mouth! I make chicken marsala and that is not how it is supposed to work! The server was kind enough to replace the chicken marsala with chicken creamora. While the flavor remained throughout, essentially it was seared in too much oil with a cheesy topping. I was hungry and just ate it. While the restaurant is clean, the decor needs some catching up to do. It’s still living in the 60’s and 70’s. Our bill was just under $30.00

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T T
Best place by far to have amazing food with flavor and the desserts. I’ve tried so many Italian Restaurants and they all suck over priced and no flavor. They have specials on certain days drinks food apps definitely have to try this place

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A C
Immediately welcomed by an amazing server, and sat down. We were given some of the best bread and garlic sauce I’ve ever had! The atmosphere is warm and welcoming with subtle music playing in the background. We ordered a small pizza, and it was amazing! The “small” pizza was larger any other small pizza I’ve ever seen. The crust was amazing, and we were even offered more complimentary bread and garlic sauce. It was an amazing experience!

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Holly Weber
Always EXCELLENT service and food! Great specials. I personally love wine Wed! 1/2 price bottles of wine and what you don’t finish, you can take home. Also just take a bottle of your fav wine home. The fresh bread is soooo good and served warm! I have never had a bad dish here! For dessert, I reccomend the limoncello! This place will not disappoint!

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Monika Knabe
I am a bit disappointed with this place. I paid $38 for a bowl of fettuccine, 4 pieces of garlic bread (which had no garlic taste and instead, tasted like regular toasted bread with maybe a little bit of butter on it) and a salad. The pasta did taste good so I’ll give them credit for that and the staff there are friendly, but I probably will just go to Olive Garden next time.

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Becki Otwaska
Baked fish was delicious. Baked potato was fresh and piping hot. Love their homemade Italian salad dressing. Service was top notch. Very attentive. We will be back.

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Jenny Smith
Burnt pizza, barely any cheeses & sauce. Our first time ordering & we will never order it again

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Destiny Urbaniak
Decided to stop here on way home after driving past. We were told by host (manager?) it would be 5 mins tops for a table and that we were welcome to grab a drink at the bar. We waited 15-20 minutes without ever being greeted by the bartender. Eventually, the host came over and got us (and a single guy that was there before us) our first drink. She even offered wine samplings. About 5- 10 minutes later she came to get us to take us to a booth. Now within the 25+ minutes that we were sitting at the bar, we were never greeted nor checked on by the bartender. When we first got there he was getting a to-go order ready. I understand that bartenders can be busy and have multiple tasks. However, your primary task is to tend the bar – greet guests, check on guests, make drinks etc. we were very turned off by the fact that he never checked on us, nor the other guy. He never made eye contact, never acknowledged us, never said “I’ll be right with you”, nothing. He checked on another couple once in that time and was rude to them. We were fine waiting the time to be sat since we did not make reservations.

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