Stefani Prime Menu – Lincolnwood, IL

Type : Italian restaurant

Location : Lincolnwood, IL

Upscale fine-dining spot with a mix of steaks, seafood & Italian fare & full bar in stylish digs. Based on 634 reviews, the restaurant has received a rating of 4.6 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Stefani Prime 60712

Address:
6755 N Cicero Ave, Lincolnwood, IL 60712

Phone: (847) 696-6755

Website:

Social Profile:

Hours

Sunday 4–9 PM
Monday

(Labor Day)
Closed
Tuesday 4–10 PM
Wednesday 4–10 PM
Thursday 4–10 PM
Friday 11:30 AM–2:30 PM, 4–11 PM
Saturday 4–11 PM

Menu

RAW BAR
Shrimp Cocktail
cocktail sauce
$19.95
Tuna Tartare
avocado, bottarga, capers, lemon, scallions, evoo, house made chips
$16.95
Seafood Tower
2 shrimp, 2 oysters, tuna tartare, king crab bites, cucumber mignonette
$27.95
Oysters On The Half Shell: Dozen
east & west coast oyster selection, cucumber mignonette
$38.00
Oysters On The Half Shell: Half Dozen
east & west coast oyster selection, cucumber mignonette
$21.00
APPETIZERS
Steak Tartare
hand chopped tenderloin, yolk, mustard emulsion, toast
$16.95
Prosciutto & Mozzarella
parma prosciutto, bufala mozzarella, rocket salad
$16.95
Salmon Carpaccio
cured & lightly smoked salmon, capers, egg crumbles
$14.95
Shrimp De Jonghe
garlic breadcrumbs, sherry butter, parsley
$19.95
Antipasto
prosciutto, mortadella, speck, salami, parmigiano, olives
$18.95
Burrate E Barbe
burrata cheese, baby beets, hazelnuts, balsamic vinaigrette
$15.95
Fried Calamari
cocktail sauce, caper aioli
$14.95
Caprese
vine ripened tomatoes, bufala mozzarella, basil
$14.95
Polpo E Farro
char-grilled octopus, farro, radicchio, garlic, evoo
$16.95
SALADS
Caesar
romaine hearts, shaved parmigiano, anchovies
$11.95
Mixed Greens
garden vegetables, red wine vinaigrette
$7.95
Wedge
cherry tomatoes, pancetta, blue cheese
$11.95
Kale & Apple
golden raisins, pecorino, buttermilk
$11.95
ITALIAN
Pappardelle
porcini mushrooms, italian sausage, light parmigiano cream
$22.95
Short Rib Raviolacci
house-made ravioli, bolognese sauce, shaved parmigiano
$23.95
Capesante E Penne
sea scallops, hot peppers, garlic, evoo, light tomato herb sauce
$33.95
Fettuccine
mushrooms, speck, fondue cream, tossed tableside in a cheese wheel
$24.95
Paccheri E Burrata
rigatoni burrata, roasted cherry tomatoes, capers, evoo, pesto, breadcrumbs
$21.95
Spaghetti Frutti Di Mare
calamari, mussels, shrimp, clams, tomato garlic herb broth
$28.95
Chicken Vesuvio
half chicken, potatoes, garlic, rosemary, white wine sauce
$28.95
Chicken Parmigiana
pomodoro sauce, mozzarella, parmigiano
$25.95
Veal Parmigiana
veal scaloppine, pomodoro sauce, mozzarella, parmigiano
$28.95
Veal Piccata
veal scaloppine, lemon, sorrento-style fettuccine, white wine, capers
$28.95
PRIME CUTS
Kansas City Strip
18 oz, bone-in
$52.95
New York Strip
14 oz.
$48.95
Center Cut Filet
12 oz.
$46.95
Bone-In Filet
14 oz.
$53.95
Petite Filet
8 oz.
$36.95
Veal Chop
14 oz.
$45.95
Lamb Rack
24 oz.
$49.95
Ribeye Chop
22 oz.
$55.95
Skirt Steak
14 oz., french fries, chimichurri sauce
$33.95
Prime Burger
french fries, choice of cheese, lettuce, tomato, onion
$17.95
Prime Tomahawk Ribeye
market price | serves two | 40 oz., bone-in
SEAFOOD
Scottish Salmon
cedar plank roasted, pink peppercorn, bourbon beurre blanc
$28.95
Lake Superior Whitefish
herbs, citrus butter sauce
$26.95
Seared Ahi Tuna
sushi grade, olive tapenade
$35.95
Zuppa Di Pesce
serves two | clams, mussels, calamari, fin fish, tomato clam broth, served in a copper pot
$66.95
SIDES
Brussels Sprouts, Mushrooms & Speck $9.95
Chipotle Buttered Corn & Cojita Cheese $8.95
Artichoke Baked Potato & Creamed Kale $9.95
Classic Baked Potato $7.95
Twice Baked Potato $9.95
Au Gratin Potatoes $9.95
Mashed Potatoes $7.95
Roasted Mushrooms $9.95
Roasted Asparagus $9.95
EVOO & Garlic Spinach $9.95
EVOO & Garlic Broccoli $8.95

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Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

matthew matti
Very rarely do I go to a restaurant and not have a complaint. This restaurant was in that list of no complaints steak was perfectly seasoned with an amazing crust and mashed potatoes and corn were amazing. Fiancé got the salmon and they flambé table side which was pretty cool. Would definitely recommend going here for a date night.

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Kelly Le
I came for dinner on Valentine’s Day. The service was great! Our waiter did a good job on such a busy night. We had the spicy octopus salad and the surf&turf dinner special for the holiday. The octopus salad was so delicious. It was savory, acidic, and heat. The surf&turf was such a vision. It caught so much eyes as the waiter made their way with it to us. It did take quite some waiting for it. The steak was perfectly seasoned and cooked. The shrimp was so plumped. The lobster was fresh. Sadly, the baguettes with the dinner were way over toasted. Each piece on one side was pretty much black charred. So we didn’t eat much of the bread.

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Helen Levinson
This place never fails. It’s high end dining in a residential area of Lincolnwood. Great wine selection, delicious fresh cuisine and the outdoor patio is cozy with string lights, and greenery. The seafood tower is grand! Pasta dishes, veal piccata, steak, lobster risotto… are all excellent. You can not go wrong here, and you’ll have to make quite a few visits to try everything on the menu. Great place for a date night, special occasions or a night out with family or friends.

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Michelle Foy
Stefani Prime is a hidden gem in Lincolnwood. Highly acclaimed by Chicago Tribune and others. Their entire parking lot is Valet and keeps your car and belongings safe. There is a very nice ambience once inside. They have tables, booths, party room and an outside dining area. The outside dining during winter is covered/enclosed and surprisingly very nice. It’s super heated warm from top to bottom and quieter than the main dining area. Mike was our waiter and did an outstanding impeccable job of serving our family. All the servers were so personable before, during and after our meal. I almost felt like we were family. All the drinks, food and service are top drawer here. I had wedge salad, eggplant Parmesan and cookie skillet. The eggplant had a nice flavor and was not overly breaded accompanied with pasta marinara. The pasta was perfect as was the sauce! My sisters and husband each had Veal Piccata and broiled fish. The chocolate martinis after dinner were decadent! They give generous portions and the platings are beautifully rustic and simplistic. You’re not rushed here and all the servers have impeccable timing with food and beverage delivery to your table. Great place for any special occasion or just because you are craving their specialties. They have something for everyone! Thanks for a memorable night!

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Mariam A
Upscale local restaurant. Perfect for special celebrations. Everything we ordered was delicious! Our wonderful server was very sweet! The valet parking was a plus. My husband definitely chose the right place to celebrate our 3rd wedding anniversary. Enjoyed every second of it.

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Gigi Galindez
Food was simply delicious and Carmen D. was the perfect service. Thank you so much!

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B. H.
This place is always great foodwise and service! The short rib was enough for two. The lamb was cooked and seasoned perfectly. Truly the only downside here is their gin selection and cocktail offerings. You’ll only get the basics here. It would be nice if they expanded their selection to Botonist, Sipsmith, or Plymouth…anything other than Tanqueray and Bombay sapphire. People we have brought here are always surprised by the lack of gin selection.

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Kathy Bargielski
One of the best dining experiences I ever had. The best calamari, scallops and crème brulee. Plus for those that enjoy a phenomenal cocktail this is your place. Fantastic staff and overall wonderful place worth every penny. Loved it!

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Jacqueline Neesan
We weren’t impressed with our food. They are more expensive than traditional known steak houses and the food isn’t better. We got the ribeye steak, mashed potatoes, mushrooms, short rib raviolacci and wagyu meatball. We felt the food was underseasoned, especially the meatball. They did give us a complimentary chocolate cake slice since we celebrated our birthday which was very nice. It was our first time here but we won’t be coming back.

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Matt K.
Service is outstanding! For the rest – valet parking completely unnecessary – we’re not downtown and there’s plenty of parking in the lot. Food was ok for what you pay… crab was very fishy and steak had a lot of veins in it. Downtown pricing for Suburban steak joint – can name 5 places that have much better food for the price. Service was great!

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