Water Street Kitchen Menu – Woods Hole, MA

Type : Restaurant

Location : Woods Hole, MA

Based on 256 reviews, the restaurant has received a rating of 4.8 stars. Price $$$

✔️ Dine-in ✔️ Takeout

Water Street Kitchen 02543

Address:
56 Water St, Woods Hole, MA 02543

Phone: (508) 540-5656

Website:

Social Profile:

Hours

Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 5–9 PM
Thursday 5–9 PM
Friday 5–9 PM
Saturday 5–9 PM
Sunday Closed

Menu

APPS + SNACKS
BREAD + RADISH BUTTER
Baked daily in house.
$10.00
BLUEFISH PATE
Our house recipe is always a favorite! Served with house-made beer mustard, pickles, and crostini.
$18.00
BABY GEM SALAD
Baby gem lettuce, avocado, cucumber, ricotta salata, lentils, 
and our house-made walnut vinaigrette.
$16.00
SPICY BEEF
carpaccio style sirloin steak, crispy shallots, parmesan, hazelnuts, chili oil
$18.00
TEMPURA BLACK BASS
crab mango relish, nuoc cham, scallion
$19.00
SHISHITO PEPPERS
Whipped Goat Cheese, Kalamata Olives, Basil
$15.00
MISO EGGPLANT
Miso glaze, sesame, scallion, lemon
$16.00
Olives $9.00
GRILLED PEACH
Burrata, Spiced Honey, Almond, Sweet Pepper, Vanilla
$17.00
MAINS
SEA SCALLOPS
Keralan curry, cherry tomatoes, chickpeas, onion bhaji, cilantro, basmati rice
$46.00
CIOPPINO
Lobster, mussels, littleneck clams, and haddock, all stewed in a savory tomato fennel broth and served with grilled black bread.
$52.00
LONG ISLAND DUCK
Roast breast and confit leg, carrot-ginger purée, fingerling potatoes, blueberry gastrique
$43.00
SIRLOIN STRIP STEAK
Grilled zucchini, fried corn, marinated mushrooms, shishito-corn cream
$50.00
WATER STREET BURGER
Topped with braised short rib, 
smoked gouda, and roasted tomato. All of our burgers are a signature blend of chuck, brisket, and short rib, house-ground and hand-formed, on a potato bun with house aioli, and served togarashi spiced French fries and a pickle.
$28.00
ROAST HADDOCK
Served over shiitake and oyster mushrooms, canellini beans, and pancetta in a Parmesan broth.
$42.00
SWEET CORN RISOTTO
summer squash, cherry tomato, parmesan, popcorn butter
$35.00
DESSERT
ICE CREAM SANDWICH
Our house-made vanilla ice cream between two layers of rich chocolate (gluten free!) cookie.
$12.00
CHOCOLATE CHESS PIE
salted caramel, puffed rice
$12.00
RHUBARB HAND PIE
Berry compote, basil, lemon buttermilk ice cream
$12.00

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Reviews

Richard Hammer
First…this was an Artisan dining experience. The staff are amazing. Ray took great care of us. The food was divine. If you are looking for a Michilin Star experience, you found it. Will be back to enjoy appetizers, dinner, wine, and dessert again. Thank you!

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Arthur Molines
The food was amazing! I had the steak and was not disappointed.

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Emily Q
Water Street Kitchen is always a 10/10. Best restaurant in Woods Hole or Falmouth. Location and ambiance is stellar, you sit right on the water and views are beautiful. The food is always incredible. Bluefish pate, rosemary focaccia, and duck confit are unreal. Can’t recommend enough.

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Glen Ni
One of the best restaurants on the Cape and our favorite in the Falmouth & Woods Hole area. Seasonal menu that is regularly updated. Cocktails are well balanced and interesting. Excellent wine list. Perfectly cooked dishes with layers of flavors and textures that keep us coming back year after year. Reservations can be hard to get in the summer. Plan ahead!

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Julie Hall
I went for my birthday with my mom. Everything was amazing, from the service to the food, to the ambiance ! My mom and I think these are the best scallops we’ve ever had. They were seared on one side and perfectly buttery soft on the inside. I will be returning 100% anytime I’m in the area.

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Susan Nickerson
We had a wonderful experience at Water Street Kitchen. I had the tuna nicoise salad. The tuna was tender and bursting with flavor. Our server was warm, attentive and very knowledgeable about the menu. They work as a team and it shows from the attention to detail and the calm and courteous staff. We couldn’t resist coffee and dessert which was equally fabulous!

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Aleksandra Gage
We always try to visit Water Street Kitchen at least once while we are in Woods Hole during the summer. It is the best restaurant around with every dish brought to perfection. Cioppino and steak were great. I e can’t wait to go again.

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Alexia Bee
Absolutely FABULOUS! Need I say more? Thank you Molly, Molly’s husband (the chef extraordinaire), the magician behind the bar who concocts THE very best cocktails in town and on planet earth, and the whole Water Street Kitchen outstanding staff (Adam and everyone who’s names I do not know). Love you guys! Keep the fabulous work. Best restaurant down the Cape hands down!

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Lucy Woodbridge
Delicious food, lovely small menu so you know you get the freshest of ingredients used. Amazing staff, Trisha was so lovely! A fabulous place for a special meal out.

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Kim Marshall
The House Bread was wonderful and the Toasted Farro Pilaf was exquisite. Truly a wonderful dining experience. Staff were very attentive.

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