Experience the flavors of Mexico and Cuba at our vibrant restaurant. Our menu offers a delicious blend of traditional dishes, including tacos al pastor, churros, and tamales, as well as Cuban favorites like ropa vieja and vaca frita. Our skilled chefs use only the freshest ingredients to create bold and authentic flavors in every dish. Enjoy a margarita or mojito with your meal, or choose from our selection of beers and wines. Our lively atmosphere and friendly service will transport you to the streets of Mexico and Cuba. Come join us for a culinary journey you won’t forget!
Based on 286 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
691 NY-25A, Miller Place, NY 11764
Phone: (631) 849-6349
Social Profile: 
Hours
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 4–10 PM |
| Friday | 4–10 PM |
| Saturday | 12–10 PM |
| Sunday | 12–8 PM |
| Monday | Closed |
Menu
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Reviews
A.
I gave this place too many chances. New management couldn’t save it either. The catering menu food is good, but very inconsistent. Sometimes you get so little beans or rice for example and are left with plenty of everything else, and they never even include chips. This time I order off the regular menu, and get a steak burrito with fries. $19 for a mediocre at best tasting burrito, with bland, undercooked and floppy fries. The black bean soup someone had was just beans and the liquid from the can. At least we got free chips and salsa this time with our order, but then we find a soggy piece of chip in the salsa cup, almost as if they took some leftover salsa from someone’s table. How do they let this happen? Did I mention the chips aren’t very good either? I’ve never written a review before, but this was the last straw.
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Joseph Short
The new ownership is awful. Between my fiancée and I, we called 3 days this week for a total of 8 times and nobody answered the phone. We also tried reserving a table 3 times and got no response. We are taking our business elsewhere, but I can’t stress how unprofessional this is. Horrible.
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margaret romero
The food is fresh and delicious. The atmosphere was so chill. Our server was very attentive and very welcoming. Your temperature is taken before being seated, really appreciate the extra caution taken to keep everyone safe.
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Peter Lockwood
Very friendly, helpful, courteous service. Osso Bucco was delicious. Salsa on chips was tastefully spicy. Chicken Burrito was a little bland. Peach Mango Sangria was refreshingly tasty. We were offered a free sample of Chili Chicken Bites. Delicious! We are definitely ordering that we come back.
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jill bassi
The food is absolutely delicious. Lots of Vegan options. The owner is very nice
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Lisa Lichelle Hill
⚡Lisa – Update – It’s Beautiful inside. Great place to dine.
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QCM
It was my 1st time here and I have to say it was an overall nice experience. There was about a 15 minute wait but that’s understandable on a Friday night. The hostess and manager was very friendly as well as our waitress. The food was delicious and plated very nicely too. The only thing that would need improvement was how the busboy cleaned the tables, while we were eating he was cleaning the table next to us and sprayed the windex in a stream and it hit us and our table and my salad. I would strongly advise put it on spray instead of stream, it would be much better. I will be dining there again, see you soon!
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Aimée Rubinowitz
Food, drink & staff fantastic. Only thing unpleasant was really loud due to bad acoustics during Sunday brunch, with bday party in dining room. Could barely have conversation while eating at bar. Side salad surprise of butter lettuce…no iceberg or even Romaine, just spring & butter..lovely.
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A B
The place is very small. The food is not authentic Cuban food or Mexican . Neither is it a combination of both. The staff is very friendly. The owner is very attentive and makes you feel at home . A bit overpriced for what you get which for the area it’s not ok. If you are looking for a good drink on a Friday night then by all means go there . They need to make some mayor improvements to the food .
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Emil Wisekal
Loud, at our dining room table (too near the bar) on a Saturday night at 6:30 pm with a reservation.
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