Thai Thai’m Menu – Loveland, CO

Type : Thai restaurant

Location : Loveland, CO

Thai Thai’m strives to be more than just a restaurant.

To truly live up to our motto of healthy, authentic, exquisite, we packed our menu full of unique, exotic entrees that even the most adventurous foodies would be hard-pressed to find elsewhere. (Except maybe Thailand.)

We don’t believe in serving up greasy lo mein. Instead, we offer a wide variety of made-from-scratch dishes: from indulgent offerings like succulent and tender pork (Kao Ka Moo) to hearty, hot-and-sour noodle soup (Tom Yum Goong) to lean and sizzling Thai beef hot plate.

Traditional Thai cooking including vegan, vegetarian & gluten-free options, served in simple digs. Based on 568 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Thai Thai'm 80537

Address:
1360 E Eisenhower Blvd, Loveland, CO 80537

Phone: (970) 800-3429

Website:

Social Profile:

Hours

Saturday 11 AM–2:30 PM, 4–8:30 PM
Sunday 11 AM–2:30 PM, 4–8:30 PM
Monday

(Labor Day)
 11 AM–2:30 PM, 4–8:30 PM

Hours might differ
Tuesday 11 AM–2:30 PM, 4–8:30 PM
Wednesday 11 AM–2:30 PM, 4–8:30 PM
Thursday 11 AM–2:30 PM, 4–8:30 PM
Friday 11 AM–2:30 PM, 4–8:30 PM

Menu

Food
Chicken Satay
Four skewers of marinated and grilled chicken in special turmeric-based spice, served with cucumber salad and satay peanut sauce on the side		 $8.95
Fresh Spring Rolls
Two rolls, wrapped in rice paper, with fresh vegetables and choice of tofu or shrimp. Served with house special peanut sauce on the side.		 $7.95
Grilled Pork Meatball Skewers
Two skewers of grilled pork meatball served with sweet chili sauce.		 $7.75
Isan Sausage
Northeastern-style tangy pork sausage in natural casing. Spiced with garlic, lemongrass, shallots, lime leaf and pepper. Served with House spicy tamarind sauce on the side		 $8.95
Fried Spring Rolls
Two deep-fried spring rolls stuffed with seasoned pork and vegetables, served with sweet chili sauce.		 $7.25
Crab Rangoon
Five pieces of deep-fried wonton wrapper filled with imitation crab meat, cream cheese and green onion, served with sweet chili sauce on the side.		 $8.25
Golden Shrimp
Four marinated shrimp wrapped with egg noodles and gently fried, served with sweet chili sauce on the side.		 $9.25
Fried Tofu
Fried tofu, served with sweet chili sauce and crushed peanuts.		 $7.75
Roasted Duck Bun
Three steamed buns filled with roasted duck and fresh vegetables, topped with House special sweet dark sauce. Served with fried crispy duck skin on the side		 $11.25
Fried Corn
Frying corn, the perfect combination of flour, corn starch mixed with salt and pepper.		 $6.99
Tom Yum Goong
Thai hot and sour shrimp soup with mushrooms and tomatoes. Broth is flavored with fresh herbals; galangal, lemongrass, kaffir lime leaves, saw-leaf coriander, cilantro, lime, chili, fish sauce, and Prik Pao paste. Choice of clear or creamy broth (with milk)		 $9.75
Tom Yum Gai
Thai hot and sour chicken soup with mushrooms and tomatoes. Broth is flavored with fresh herbals; lemongrass, kaffir lime leaves, galangal, saw-leaf coriander, cilantro, lime, chili, fish sauce and Prik Pao paste. Clear broth.		 $8.50
Tom Kha Gai
Thai hot and sour chicken coconut soup with mushrooms. Broth is flavored with fresh herbals; galangal, lemongrass, kaffir lime leaves, cilantro, spring onion, lime, fish sauce and chili. Creamy broth with coconut milk.		 $9.25
Poh Taek
Calamari, mussels and shrimp hot and sour soup with mushrooms and tomatoes. Broth is flavored with fresh lemongrass, kaffir lime leaves, galangal, Holy Basil, lime, fish sauce and chili. Clear broth		 $13.50
Salmon Pae Sa (Hot Pot)
The Salmon in Thai hot and sour soup with cabbage, celery, carrot, and green bean. The broth is flavored with lime, chili, fish sauce, and crab paste and served in a hot pot.		 $18.95
Larb Salad
Minced meat salad mixed with shallots, spring onion, mint, and ground roasted rice in fish sauce, chili lime dressing. Served with lettuce on the side. Your choice of Chicken, pork, or beef.		 $10.50
Central Thai Style Papaya Salad
Central Thai Style Green Papaya Salad pounded with tomato, green bean, fresh garlic and crushed peanut. Flavored with fish sauce, palm sugar, lime and chili. Served with lettuce on the side.		 $11.95
Northeastern Thai Style Papaya Salad
Laos influenced, Green Papaya Salad pounded with Salty Fermented Crab, tomato, green bean, and fresh garlic. Flavored with Fermented fish sauce, palm sugar, lime and chili. Served with lettuce on the side.		 $13.50
Num Tok
Sliced Charbroiled Pork or Beef salad mixed with shallots, spring onion, mint, and ground roasted rice in fish sauce, chili lime dressing. Served with lettuce on the side.		 $11.50
Chicken Ginger
Saute’ed chicken stir-fried with ginger, white onion, mushroom, green onion and bell pepper in mixed of fish sauce, soy sauce, oyster sauce and Hoisin sauce.		 $12.75
Seafood Pad Cha
Stir fried Shrimp, Calamari, Mussel with holy basil, long bean, bell pepper, rhizome, young pepper corns and Thai eggplant in mixed of fish sauce, soy sauce, oyster sauce and black soy sauce.		 $15.95
Chicken Cashew Nut
Saute’ed chicken stir-fried with cashew nuts, white onion, green onion, water chestnut, mushroom and bell pepper with mixed of Prig pao sauce, fish sauce and soy sauce.		 $13.50
Stir Fried Mixed Veggie $13.75
Red Curry Stir Fry
Red curry stir-fried with Thai eggplant, bell peppers, bamboo shoot and Thai basil with your choice of meat.		 $13.25
Stir Fried Holy Basil
Stir-fried green bean, bell pepper, bamboo shoot and Holy basil in mixed of garlic, fish sauce, soy sauce, oyster sauce, black soy sauce and your choice of meat.		 $13.50
Chinese Broccoli With Crispy Pork
Stir-fried Chinese broccoli with crispy pork, in mixed of minced garlic, fish sauce, soy sauce, and oyster sauce.		 $13.75
Pad Prik Pao
Stir-fried with your choice of chicken, pork, beef (additional), shrimp (additional), or meat alternative (additional), with bell pepper, onion and Thai basil with Prig Pao paste in a mix of fish sauce, soy sauce, and oyster sauce.		 $12.75
Crispy Pork Pad Prik Khing
Stir-fried crispy pork with green bean, bell pepper and kaffir lime leaves in Prik-Khing curry.		 $14.25
Thai Beef Hot Plate
Stir fried beef with bell pepper, white onion, green onion, mushroom in mixed of fish sauce, soy sauce, oyster sauce and Sriracha sauce.		 $14.75
Sweet And Sour
Crunchy breaded shrimp, chicken, or fish stir-fry with white onion, green onion, mushroom, cucumbers, tomatoes, bell pepper and pineapple in sweet and sour sauce.		 $15.25
Prik Pao Salmon
Salmon Stir-fried with Prig Pao paste in mixed fish sauce, sugar and on top with Thai Basil. It’s also come with coconut sauce (Optional).		 $17.95
Crispy Wonton Pad Thai
Crispy wonton wrappers topped with Pad Thai Sauce (flavored by tamarind juice, fish sauce and palm sugar) stir-fried with egg, bean sprouts and Chinese chives. Served with lime wedge, crushed peanuts and cilantro. Choice of chicken, pork, beef, or shrimp.		 $12.25
Traditional Pad Thai
Stir-fried rice noodle, egg, bean sprouts, Chinese chives in Pad Thai Sauce which is flavored by tamarind juice, fish sauce and palm sugar. Served with a fresh lime wedge, crushed peanuts, and cilantro with your choice of protein.		 $12.25
Pad Se-Ew
Stir-fried flat rice noodles, egg, Chinese broccoli and minced garlic in mixed of soy sauce, black soy sauce and oyster sauce with choice of meat. This dish has a slightly sweet taste.		 $12.50
Drunken Noodles
Stir-fried flat rice noodles with Chinese broccoli, green beans, bell pepper, bamboo shoots, cabbage, fresh minced garlic, and Holy basil in a mix of soy sauce, black soy sauce, oyster sauce, and fish sauce with your choice of protein.		 $12.95
Crispy Egg Noodles
Crispy egg noodles topped with shrimp, chicken, bamboo shoot, green onion, bell Pepper, Chinese broccoli, and mushrooms in Thai gravy sauce.		 $14.75
Rad Na Moo
Flat rice noodles pan-fried, topped with Chinese broccoli, and marinated pork in Thai gravy sauce.		 $12.50
Northern Style Curry Noodle
Kao Soi, flat soft egg noodles with slow-cooked chicken in Northern Style yellow and red curry coconut soup, topped with crispy egg noodles. Served with mustard green pickle, shallots, and lime on the side.		 $12.75
Roasted Duck Noodle Soup
Egg noodles in roasted duck soup with green onion on top. Served with fresh Bean sprouts, Thai basil, and lime wedge on the side.		 $14.95
Noodle Tom Yum Goong
Egg noodles in Thai hot and sour shrimp soup with mushrooms and tomatoes. Broth is flavored with fresh herbs; galangal, lemongrass, kaffir lime leaves, saw-leaf coriander, cilantro, lime, chili, fish sauce, and Prik Pao paste. Creamy broth (with milk).		 $14.75
Five-Spice Pork Noodles
Slow-cooked pork shoulder and Shitake mushrooms in a five-spice soup topped with rice noodles, pork meat ball, green onion and cilantro. Served with bean sprouts, Thai basil and a lime wedge on the side.		 $12.95
Chicken Noodle Soup
Clear chicken broth with rice noodles and chicken, topped with green onion and cilantro. Served with fresh bean sprouts, Thai basil and a lime wedge on the side.		 $11.95
Thai Sukiyaki
Your choice of style with stir-fry or soup. Bean thread noodles, assorted vegetables, and egg in a spicy bean curd sauce with your choice of protein.		 $12.95
Pad Woonsen
Stir-fried bean thread noodles with chicken, shrimp, egg, cabbage, carrot, tomato, yellow onion, celery, and green onion mixed with soy sauce, oyster sauce, and fish sauce. (Substitute soy sauce only and Tofu for Vegan, Tamari soy sauce only for Gluten Free)		 $14.95
Thai Style Grill Dish
Your choice of marinated pork and or beef (additional), served with our house spicy tamarind sauce, lettuce, and sticky rice.		 $12.95
Traditional Thai Fried Rice
Traditional Style Thai fried rice with egg, white onion, tomatoes, and green onions. Served with fresh cucumber, cilantro, and lime wedge. Fish sauce and pepper on the side.		 $12.50
Pineapple Fried Rice
Fried rice with pineapple, shrimp, cashew nuts, raisins, and white and green onions tossed in a yellow curry powder.		 $14.50
Crab Meat Fried Rice
Large peices of crab meat in fried rice with egg and green onions. Served with fresh cucumber, cilantro, and lime. Fish sauce and pepper on the side.		 $16.50
Moo Paloh
Slow-cooked pork shoulder, Shitake mushrooms and boiled egg in a five-spice soup topped with cilantro.		 $12.95
Green Curry Fried Rice
Fried rice in green curry sauce with Thai Basil, Thai eggplant, Bell Pepper and Bamboo shoot and your choice of meat.		 $12.50
Garlic Pepper
Stir-fried garlic pepper sauce with your choice of pork, chicken, tofu, or beef (add $2) topped with cilantro and a side of Stir-Fried cabbage and carrot. Served with your choice of Jasmine White Rice or Brown Rice (add $1). (Substitute soy sauce for Vegan, Tamari soy sauce for Gluten-free).		 $12.95
Basil Fried Rice
Fried rice with holy basil, green beans, bell pepper, and bamboo shoots with your choice of protein.		 $12.50
Prik Pao Fried Rice
Fried rice with shrimp, Prik Pao Paste, pineapple, bell pepper, white onion, and Thai basil.		 $14.50
Five Spice Pork Soup
Slow-cooked pork shoulder and Shitake mushrooms in a five-spice soup with pork meatballs, green onion, and topped with fresh cilantro.		 $12.95
Green Curry
Thai green curry with Thai eggplant, bamboo shoots, bell pepper, and basil in coconut milk.		 $12.75
Red Curry
Thai red curry with Thai eggplant, bamboo shoots, bell pepper, and basil in coconut milk.		 $12.75
Roasted Duck Red Curry
Thai red curry with roasted duck, tomatoes, chunky pineapple, bell pepper, and basil in coconut milk.		 $15.50
Shrimp Pineapple Curry
Thai red curry with shrimp, chunky pineapple, bell pepper, and basil in coconut milk.		 $14.50
Yellow Curry
Slow cooked chicken in yellow curry with white onions and potatoes. Served with cucumber salad on the side.		 $12.75
Panang Curry
Panang curry (peanut based) with bell pepper and basil in coconut milk.		 $12.75
Massaman Curry
Southern Thai curry, Indonesian influenced (turmeric, cinnamon, star anise, cumin, cloves, and nutmeg base) with chunks of white onions, potatoes, and roasted peanuts with your choice of protein.		 $12.75
Jungle Curry
Thai Jungle curry with your choice of protein, served with Thai eggplant, green beans, bamboo shoots, bell pepper, rhizome, peppercorns, and holy basil.		 $12.75
Jasmine Rice $2.50
Brown Rice $3.50
Sticky Rice $3.95
Roti
Round flatbread		 $2.00
Thai Style Noodle $2.50
Kai Dow
Fried Egg (Crispy Sunny Side Up)		 $3.00
Kai Jiew $5.95
Peanut Sauce (Satay) $1.00
Peanut Sauce (Fresh Roll) $1.00
Sweet Chili Sauce $0.75
Prig Nam Pla
Pepper and fish sauce.		 $1.00
Chili $0.75
Steam Veggie Mix $7.95
Fried Crispy Wonton $3.00
Fried Egg Noodle $3.00
Lettuce $1.50
Basil $0.75
Tamarind Sauce $1.25
Noodle (Drunken, Seew, Radna) $2.50
Thai Pandan Custard With Fried Dough $6.95
Sweet Roti (Indian Pita) With Sweet Condensed Milk $4.95
Sweet Coconut Sticky Rice With Mango (Seasonal) $10.50
Coconut Ice Cream $4.75
Mango Ice Cream $4.75
Banana Roti With Coconut Ice Cream $7.25
Sweet Sticky Rice $5.25
Bread Ice Cream With Sweet Sticky Rice And Corn
Bread Ice-Cream with Sweet Sticky Rice and Corn, topping with peanuts.		 $10.50
Beverages
Thai Ice Tea $4.45
Black Thai Ice Tea $3.95
Black Thai Iced Coffee $3.95
Thai Iced Coffee $4.45
Soda $3.45
Pomegranate Juice $3.50
Hot Tea $2.50
Thai Iced Green Tea $4.45
Thai Iced Green Tea No Milk $3.95
Kids
Drunken Noodle Kids Half Order $7.95
Pad Se-Ew Kids Half Order $7.95
Pad Thai Kids Half Order $7.95
Fried Rice Kids Half Order $7.95

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Menu Photos

Photo Gallery

Reviews

Alex D.
Stopped at Thai Thaim to satisfy some cravings. Went with the Laab Gai along with Tom yum soup. Also got the chicken soup. Very happy to say that the food was absolutely delicious, very true to their roots. Would visit again.

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Mr Freeman
today I wanted to eat Thai cuisine, I ordered Tom Young soup and fried rice with pineapple, the soup turned out to be tasty and moderately spicy, but the rice was not at all, I recommend the cook to add an egg and salt to the rice, more spices, cook for a long time had to wait more 20 minutes, the rice was cold, they forgot to bring me thai tea, I recommend the chef and the owner to modify a little dish to give them more taste!

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H A
Great food, large portions, super sized rice. Warning that hot really means HOT. Small place but still enough seating. Very nice staff.

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Amanda Bleiler
We ordered the pad se-ew and the pad Thai for delivery. We strongly believe the chef forgot to put the sauces on the dishes. They are both very dry and lacking in flavor beyond the little bit that are in the noodles themselves. Very strange and hope that they remember the sauce for future customers.

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Daniel Barr
45 minutes after sitting down. Had no appetizer, no entree. Then our appetizer came out and they gave it to another table. Not a single apology, just a complaint that we were leaving.

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Alyse Houghton
I have held out on giving these guys review for literally years. I want them to succeed for so many reasons: 1) I love supporting any local, family owned business. 2) they are beyond kind, and their customer service is always spot on 3) their food is very tasty 4) they have lots of vegan options. But with the last point in mind… I feel like if you offer vegan options, you/your kitchen should be extra diligent. I have received my order over a dozen times in the last few years with egregious mess ups. I always order a completely vegan order as to avoid confusion. I have gotten shrimp in the spring rolls instead of tofu. I have gotten duck instead of tofu. I’ve gotten egg in my fried rice multiple times. And just today, I ordered a crispy pad Thai with beyond meat. I had the item and the entire order marked vegan. And it was still full of egg. It’s very frustrating, because food cost a lot of money these days. To be fair, they did refund my order after I told them putting my name down for a free dish next time wasn’t good enough. But still… I have three kids, and I’m by myself. I’m certainly not gonna load them back in the car, drive all the way back to the restaurant, just to fix the mistake that they should’ve had right the first time. Again… This is not a one off situation, and I have given them any chances. It just feels like they offer vegan options for the monetary value, but don’t really care to go the distance and make sure items are actually free from potential allergens. (I know, I assume a certain amount of risk any time I eat at a restaurant that’s not entirely vegan. And one off mistakes happen and I am very forgiving. But this is time after time) For this reason, I’m sad to say we will not be ordering from this restaurant again.

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Alyssa PG
Delicious food! We ordered chicken satay (the meat was seasoned enough to taste the turmeric, delicious peanut sauce!) crab lagoon dumplings, and a delicious soup to start with. We had to glasses of wine and a beer to go with our noodle entrées.

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Sam Reid
We LOVE this restaurant. This is some of the most authentic and incredible Thai food in Northern Colorado and the staff are so kind. We even came on Mother’s Day when they were slammed, and you could see every staff member doing their absolute best to make sure everyone was having a good experience. This is a regular stop for us and worth any wait!

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Chris N
I got the traditional pad Thai with chicken, medium hot spice. It was very very good. Large portion size. I could barely put it down. I asked for no cilantro and they honored my request. I will definitely be back.

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Simone Nielson
Stopped by after a day in the mountains. My boyfriend and I were so hungry and the menu looked amazing. At first we were told it was gonna be a wait and we almost left but thank goodness we stayed. The food was so so yummy. The service, though very busy, was still excellent! I highly recommend checking this place out. Very affordable as well! We got an appetizer, soup, an entree and dessert with tip for about $50! Worth every penny

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