Las Olas Menu – South Padre Island, TX

Type : Bar & grill

Location : South Padre Island, TX

Fish tacos, shrimp pasta & other seafood dishes, plus steak & burgers, in a bright, casual space. Based on 102 reviews, the restaurant has received a rating of 3.7 stars. Price $

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Las Olas 78597

Address:
340 Padre Blvd, South Padre Island, TX 78597

Phone: (956) 761-2514

Website:

Hours

Thursday 8 AM–9 PM
Friday 8 AM–9 PM
Saturday 8 AM–9 PM
Sunday 8 AM–9 PM
Monday 8 AM–9 PM
Tuesday 8 AM–9 PM
Wednesday 8 AM–9 PM

Menu

Breakfast Menu
Peninsula Breakfast
Two eggs cooked to your licking and served with homemade hash browns, choice of sausage or bacon.
$8.50
Eggs Benedict
Two perfectly poached eggs a top an English muffin, ham, and dressed with hollandaise sauce, Parmesan cheese, and complemented by fresh, sauteed asparagus.
$9.50
Huevos Divorciados
Two eggs served to order, separately, each with its own individual sauce and served with refried black beans and hash browns.
$7.50
Migas
Two eggs scrambled with homemade tortilla chips, with fresh tomato, onion and cheese.
$7.50
Florentine Omelet
Two eggs omelet with fresh spinach, mushrooms, mozzarella cheese, and onion, served with a side of hash browns.
$8.50
Ham And Cheese Omelet
Two eggs omelet made with ham and American cheese. also served with hash browns and refried black beans.
$8.50
Traditional Pancake Combo
Fluffy homemade pancake, made to order, served with two eggs cooked to your liking, and a small side of fruit, and either bacon or sausage
$7.50
Fresh Toast Combo
Made fresh to order, french toast is accompanied by two eggs cooked to your liking, with a side of either bacon or sausage.
$7.50
Rojos
Red chilaquiles made with homemade tortilla chips and enrobed in Guajillo sauce. Topped with creamy sour cream, queso fresco and sliced red onion, this is a favorite that is sure to awaken your taste buds.
$7.50
Verdes
Green Chilaquiles made with homemade tortilla chips and bathed in our homemade green serrano salsa, then topped with creamy sour cream, queso fresco, and sliced red onion.
$7.50
American Sandwich
Two scrambled eggs, American cheese, and bacon between two thick slices of buttered texas toast, and served with a side of hash browns.
$7.50
A Healthy Start
A combination of seasonal tropical fruits served with strawberry yogurt, and our homemade oatmeal with cinnamon.
$7.50
Scrambled Egg W Hashbrowns $5.00
Pancake W Egg $5.50
Oatmeal W/ Fruit $3.50
Coffee $2.00
Cappuccino – Latte $3.50
Espresso $3.50
Orange Juice $2.50
Milk $2.50
Soft Drinks $2.00
Bottled Water $2.00
Smoothies $4.00
Lunch Menu
Shrimp Cocktail
a delightfully spicy shrimp cocktail, made with cilantro, avocado, Serrano peppers, onion, tomato, and served with homemade corn chips.
$9.50
Ceviche Peninsula
Made with fish extra virgin olive oil, oregano, fresh limes and peppers that help to define this unique Mexican coastal classic.
$9.50
Peninsula Nachos
Nachos featuring refried beans, mozzarella cheese, and topped with your choice of sizzling beef or Chicken fajitas and a side of sour cream, salsa and avocado.
$9.50
Fresh Guacamole
This Mexican classic is made to order, and served with homemade corn chips.
$6.50
Buffalo Wings
Hot Chicken wings, on tradition buffalo wings sauce, served with french fries and a ranch dressing.
$8.50
Spicy Shrimp Roll
Flour Tortillas filled with grilled Shrimp and chipotle cream sauce, served with avocado and Tajin Seasoning.
$7.50
Peal And Eat Shrimp
a half Pound served ice cold with tangy cocktail sauce
$14.50
Grill Chicken Caesar Salad
romaine lettuce dressed in caesar dressing, topped with parmesan cheese and blackened grilled chicken breast.
$8.50
Tropical Ahi Salad
mixed greens salad featuring fresh pineapple, topped with pecans our homemade mango dressing and Ahi tuna steak strips.
$11.50
Tortilla Soup
made from scratch, this local favorite is complemented with fresh cheese, sour cream, and fried corn chips.
$6.50
Peninsula Clam Chowder
a unique take on this maritime classic, featuring corn and red bell peppers.
$6.50
Cheeseburger
8oz cheeseburger with lettuce, tomato, onions and pickles, served with french fries.
$8.50
Chipotle Chicken Sandwich
Grilled chicken breast dressed in our signature chipotle cream sauce on a hoagie roll, served with french fries.
$8.50
Ahi Tuna Steak Sandwich
seasoned Ahi tuna steak topped with avocado, lettuce and tomato, served with French fries.
$12.50
Tacos Matamoros
grill beef fajita with grill onions on corn tortilla served with queso fresco, and avocado served refried beans and homemade rice.
$9.50
Blackened Fish Tacos
grilled fish with grilled onion on corn tortillas. Served with refried black beans and homemade rice
$9.50
Shrimp Tacos
grilled shrimp tacos, served with grilled onion atop soft corn tortillas. Served with homemade rice and refried black beans.
$11.50
Fish And Chips
An English classic fried fish and French fries, Served with Malt vinegar.
$9.50
Seafood Combo Basket
A combination of golden fried fish and shrimp served with French fries
$12.50
Coconut Shrimp
5 coconut shrimps cooked to perfection served with an orange sauce with french fries
$12.50
Fettuccini Alfredo
Fettuccini Pasta in our homemade Alfredo sauce topped with blackened chicken
$13.50
Seared Ahi Tuna Steak
Ahi tune spiced and cooked to your perfection served with homemade rice and vegetables.
$14.50
Ribeye Steak
10oz select ribeye steak rubbed with our delicious blend of spices and complemented with homemade rice and vegetables.
$16.50
Red Snapper Acapulco
Red snapper prepared al mojo de Ajo with butter and garlic served with homemade rice and vegetables
$18.50

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Photo Gallery

Order and Reservations

Reservations: lasolastx.com

Reviews

Gina Z
The food was terrific. Group of 4 of us. We got the salmon, tuna, coconut shrimp and tostadas. Everyone cleaned their plate after a day at the beach.

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Kelly Harris
The food was worse than terrible. Everyone ordered something different and it was all bad. The seafood was tough and chewy with no flavor. Will never go there again

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Rene Rivera
Amazing place, beautiful heated pool, beach access and one of the most amazing views to the golf, they have a full restaurant and bar, their staff was so friendly, we noticed that you mainly need to speak Spanish and we ask for strong drinks, kind of pricey but they were really good, and worth the location and nice spot, we didn’t tried food yet but we will try next time

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Sylvia Garcia
The food was very tasty worth the price. As far as drinks, no Bud Light but other options ok. We did have to tell our waiter to please fill cup a bit more because they are pricey & they were almost half way filled only. Also, one thing I find weird which I’ve noticed not only at this place on the island but other bar & grills is that for some reason they don’t have change..hmmm

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Dave Nicholson
Was supposed to be open for bfast the morning we checked out at 8 am but the chef didn’t show up or was late. This was around 8:30. Also, don’t get the shrimp cocktail, the shrimp are chopped and it’s not a good/traditional sauce.

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Suzie Hubbard
Pretty place. Off the beach just a bit. The service was good-very attentive. We had probably the best nacho that we’ve had here. Only negative was that there was very little help.

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Juan Reyna
Cocktails no bueno, order beer instead…Food delicious.

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Luis Ramos
We called and made them aware that a group of 14 wanted to go over and eat ahead of time. There was two servers in practically empty inside the restaurant. We were there 2 hours and only half of our group got our food. One of the servers was super lazy and did not help out in expediting the food. I practically had to get up and get my own silverware to for my family that got there food to eat. SPOKE TO THE MANAGER ABOUT THE ISSUES BUT DIDN’T SEEM TO CARE ABOUT OUR CONCERNS ABOUT GETTING FOOD SERVED IN A TIMELY MANNER. DEFINITELY NOT COMING BACK!

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Ada Brewster
Son ordered Cesar Salad…..no dressing on it but they dropped a large handful of ranch on the table. Daughter ordered tortilla soup and got something only resembling it because of the tortilla strips. It was gross. I ordered fish and chips. They had no malt vinegar and again dropped a large handful or tartar sauce packets on my table. It was super bready. I cut the thing and only the fish flakes out…..the breading was intact. Waste of money and time. Super disappointed.

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Susan Carrazco
Went to eat my favorite breakfast and what a disappointment! The chilaquiles were hard and cold! The server was on the phone and when we ask for coffee she pointed to a container and told us to get it ourselves!

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