Coratti’s On Main Menu – Milford Charter Twp, MI

Type : Italian restaurant

Location : Milford Charter Twp, MI

Family-run spot with an array of classic Italian fare in a cozy setting with eclectic interiors. Based on 488 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup

Coratti's On Main 48381

Address:
335 N Main St, Milford Charter Twp, MI 48381

Phone: (248) 685-0989

Website:

Hours

Monday

(Labor Day)
Closed
Tuesday 3–10 PM
Wednesday 3–10 PM
Thursday 3–10 PM
Friday 3–11 PM
Saturday 3–11 PM
Sunday 3–9 PM

Menu

Pizza
Margarita Pizza
Sliced tomatoes, fresh mozzarella, garlic oil & basil.
$14.00
Spinach Pizza
Sauteed baby spinach, roasted garlic, sundried tomatoes and fontinella cheese.
$14.00
Smoked Chicken Pizza
Sliced smoked chicken, boursin cheese and Roma tomatoes.
$14.00
Pescatore Pizza
Quattro cheese sauce topped with shrimp, scallops and crab.
$15.00
Asparagus Chevre Pizza
Fresh asparagus, caramelized vidalia onions, roasted garlic and chevre cheese.
$13.00
Roasted Veggie Pizza
100% whole wheat crust with pesto sauce, mozzarella cheese, sliced Roma tomatoes, asparagus, eggplant, portabella mushrooms, zucchini, yellow squash, and vidalia onions, drizzled with a balsamic reduction.
$14.00
American Style Pizza
A personal size cheese pizza.
$11.00
Antipasti
Steak Bites
NY strip slices served with Coratti’s zip sauce.
$19.00
Eggplant Rollatini Appetizer
Eggplant stuffed with ricotta, asiago, & parmesan, topped with tomato basil sauce and baked cheese.
$14.00
Artichoke Tosca
Artichokes dipped in a light egg batter, sautéed, and served with a garlic lemon butter sauce.
$12.00
Fried Calamari
Delicate calamari rings fried to a golden brown and complimented with Amogio sauce.
$12.00
Calamari Piccante
Squid lightly fried, sauteed with sweet peppers, garlic and scallions.
$13.00
Portabella Mushrooms
Portabella mushroom in a balsamic marinade, grilled and served with red pepper relish.
$10.00
Shrimp Ernesto Appetizer
Jumbo shrimp, sauteed with roasted garlic in a white wine and butter sauce.
$14.00
Suppli
A unique blend of arborio rice, herbs, and cheese, fried to a golden brown. Served with tomato sauce.
$10.00
Sausage & Peppers
Roasted Italian sausage tossed with choice of mild peppers and a dash of tomato sauce or hot peppers with aglio olio.
$12.00
Flaming Asiago
Baked asiago with herbs flamed table side.
$12.00
Bruschetta
Crusty flat bread topped with tomatoes, basil, garlic oil, shredded parmesan drizzled with a balsamic reduction.
$10.00
Shrimp Cocktail
Jumbo gulf shrimp with zesty cocktail sauce and lemon.
$14.00
Mozzarella Caprese
Slices of fresh mozzarella and Roma tomatoes, topped with basil, pesto, balsamic vinegar, garlic-infused olive oil and pine nuts.
$10.00
Cauliflower Alla Romana
Blanched, lightly battered, fried.
$10.00
Zuppa
Minestrone Soup
House-made daily.
$4.00
Zuppa Del Giorno
Soup of the day, house-made daily.
$4.00
Insalate
House Salad
Mixed greens with our house vinaigrette, Roma tomatoes, red onions, cucumbers and garbanzo beans.
$4.00
Caesar Salad
A classic preparation with shaved parmesan and garlic croutons.
$5.00
Classic Antipasto Salad
Assorted greens tossed with Italian meats and cheeses, olives, roasted peppers, artichoke salad and pepperoncini.
$16.00
Arugula Salad
Arugula, pine nuts, lemon juice, roasted fennel, garlic-infused olive oil and freshly grated parmesan cheese.
$6.00
Green Bean Salad
Green beans, tomatoes, potatoes, cucumbers, red onions and house vinaigrette.
$7.00
Beet Salad
Spring mix with tomatoes, red and golden beets, goat cheese and pecans, tossed with house dressing.
$7.00
Side Dishes
Garlic Mashed Potato
Creamy potatoes meet milk, butter, salt, and pepper before being whipped to perfection.
$4.00
Risotto $7.00
Sauteed Spinach
Quick and easy sauteed spinach is the perfect weeknight side dish. Spinach so flavorful, even the kiddos will ask for more!
$5.00
Grilled Asparagus $5.00
Baked Potato
Baked potatoes, fluffy inside, and crispy skin. Served with butter, cheese, and sour cream.
$5.00
Loaded Baked Potato
Nacho cheese and bacon.
$7.00
Coratti Boards
Cheese Board
Small board comes with choice of 3 cheeses, large board comes with choice of 5 cheeses.
$16.00
Meat Board
Small board comes with choice of 3 meats, large board comes with choice of 5 meats.
$18.00
Combo Board
Small combo board: choose 3, any combo, large combo board: choose 6, any combo.
$18.00
Pasta
Pasta With Tomato Sauce
A molto delizioso meatless sauce.
$17.00
Pasta With Tomato Basil Sauce
Fresh tomato and basil sauce.
$17.00
Pasta With Marinara Sauce
Tomato sauce, capers and fresh garlic.
$17.00
Pasta With Meat Sauce
A tomato sauce with ground beef.
$17.00
Pasta Arrabiata
Tomato sauce with spicy peppers.
$17.00
Pasta Palomina
Alfredo sauce with a hint of tomato.
$17.00
Pasta With Alfredo Sauce
Imported cheese and cream sauce.
$17.00
Pasta Aglio Olio
Extra virgin olive oil, and garlic.
$17.00
Pasta With Pesto Cream
Basil, olive oil and pine nuts.
$17.00
Specialitas de la Casa
Rigatoni Casaligna
Rigatoni topped with meat sauce, sliced sausage and quattro cheese, baked to a golden brown.
$20.00
Lasagna
Alternating layers of fresh pasta, ground beef, cheese and tomato sauce topped with mozzarella and baked to perfection.
$20.00
Eggplant Rollatini
Eggplant stuffed with ricotta, asiago, & parmesan, topped with tomato basil sauce and baked cheese.
$22.00
Eggplant Parmesan
Layers of breaded eggplant sauteed and topped with tomato sauce and mozzarella cheese.
$20.00
Vegetarian Eggplant Parmesan
Sauteed spinach, peppers, mushrooms and onions sandwiched between layers of breaded eggplant, topped with tomato sauce and mozzarella cheese.
$22.00
Wild Mushroom Cannelloni
Pasta stuffed with veal and wild mushrooms in an asiago cream sauce and truffle butter, topped with fried shiitake mushroom, drizzled with pesto sauce.
$25.00
Pollo
Pollo Portabella
Grilled marinated chicken breast on a sliced portabella, topped with roasted asparagus and rosemary relish.
$24.00
Pollo Marsala
Sauteed chicken breast with mushrooms in a rich marsala wine sauce.
$24.00
Pollo Parmigiano
Breaded chicken breast sauteed to a golden brown, topped with tomato sauce and mozzarella.
$24.00
Pollo Piccata
Chicken breast sautéed with mushrooms and capers in a lemon, white wine butter sauce.
$24.00
Pollo Carciofi
Sauteed chicken breast with garlic, mushrooms and artichokes in a white wine butter sauce.
$25.00
Pollo Angleo
Breaded chicken breast stuffed with boursin cheese, sautéed shrimp and sundried tomatoes in a madeira cream sauce.
$26.00
Vitello
Vitello Marsala
Sauteed veal scallopini with mushrooms in a rich marsala wine sauce.
$26.00
Vitello Parmigianao
Sauteed breaded veal topped with tomato sauce and mozzarella.
$26.00
Vitello Piccata
Sauteed with mushrooms and capers in a lemon, white wine butter sauce.
$26.00
Vitello Assunta
Sauteed veal with garlic, mushrooms, and artichokes in a white wine butter sauce.
$27.00
Vitello Saltimbocca
Veal scaloppini with prosciutto and Roma tomatoes served on a bed of sautéed spinach and topped with fontinella and a sage vermouth demi-glaze.
$28.00
Carne
New York Strip
N.Y. strip steak grilled and finished with Coratti’s zip sauce.
$30.00
Filet Mignon
Filet grilled and finished with Coratti’s zip sauce.
$33.00
Lamb Chops
Colorado lamb chops grilled to perfection.
$34.00
Mixed Grill
4 oz. filet and two lamb chops, grilled and topped with sauteed mushrooms and Coratti’s zip sauce.
$35.00
Pesce
Grilled Salmon
Grilled salmon served on a bed of artichoke salad, drizzled with balsamic reduction, plated with a vegetable.
$25.00
Seafood Chapino
Three shrimps, three scallops, bell peppers, Hungarian peppers, zucchini, yellow squash & mushrooms, tossed with tomato basil sauce over spaghetti.
$27.00
Pecan Crusted Walleye
Pan-fried and topped with a brown butter honey glaze and plated with a vegetable.
$24.00
Pasta Rustica
Sauteed shrimp and scallops in a pesto cream sauce with artichokes and red peppers over penne pasta.
$26.00
Seared Scallops
Seared sea scallops over a leek puree. Truffle scented risotto drizzled with roasted red pepper coulis.
$28.00
Cod Fra Diavolo
Sauteed cod with jalapeno, garlic, spinach, and tomatoes in a lemon cream sauce over risotto.
$24.00
Whitefish Piccata
Whitefish sauteed with mushrooms, tomatoes, artichoke and capers in a lemon white wine butter sauce.
$24.00
Shrimp Ernesto
Jumbo shrimp sauteed with roasted garlic, lemon, white wine & green onions, served over capellini.
$24.00
Coratti Kids’ Meals
Kid’s Spaghetti & Meatballs
Spaghetti with marinara sauce and meatballs.
$10.00
Kid’s Fettuccine Alfredo
Kids can’t get enough of fettuccine in a creamy Alfredo sauce.
$10.00
Kid’s Chicken Fingers With Waffle Fries
Delicious chicken tenders.
$10.00
Kid’s Cheese Pizza $10.00
Kid’s Grilled Chicken Breast With Vegetables $10.00
Kid’s Sander’s Hot Fudge Sundae $2.00
Party Menu
Option #1
Your choice of one entree: NY strip steak, grilled salmon, or pollo marsala & one dessert: vanilla cheesecake.
$36.00
Option #2
One appetizer: Artichoke Tosca, your choice of one entree: Pollo Angelo, veal marsala or pasta Rustica, & one dessert: vanilla cheesecake.
$39.00
Option #3
Two appetizers: artichoke Tosca & shrimp Ernesto, your choice of one entree: filet mignon, veal saltimbocca or Pollo morel, & one dessert: vanilla cheesecake.
$49.00

… View more

Menu Photos

Photo Gallery

Reviews

Samantha Black
Wonderful Food! Had a party of 13 for my birthday dinner! Our table was located upstairs. Our waiter had an interesting personality but all in all he did his best. It was a big inconvenience that with parties of 8 or more, they could NOT split the bills for us. So we had to break down the bill ourselves with everyone’s differnt forms of payment and totals. Only hard Ding I have on the resturant is their bathroom. Clearly had not been cleaned In a long time. I had the lamb Chops and they were some of the best I’ve ever had! Their menu is not very descriptive and is vague. I had no idea that I was getting mashed potatoes or green beans, but it did say a side of pasta and I asked him what kind, he said chefs choice so I requested to be in a white sauce.

… more

Lucinda Lovestravel
Fabulous food! Great ambiance. The restaurant has 3 levels. There’s a cozy bar on the main level where it would be fun to sit with friends and have drinks. We chose a booth. We had pizza and pasta. One pizza was gluten free and the other was standard. They were both excellent! We’ve had a problem trying to find restaurants that know how to make a gluten free pizza right because most of them cook it too well done in their attempt to get it browned and it gets tough. This one was perfect! Both pizzas were the Pescatore, with a white sauce, seafood and lots of cheese. So fabulous that both my son and my sister said they are definitely going back right away for another one! The pasta was fabulous as well. We had gluten free pasta with chicken, mushrooms and a creamy pesto sauce. This place rates at the top for great Italian food and great service. Truly impressed. Forgive the picture of half a pizza (it’s the gluten free), we couldn’t wait and dove in before I remembered to take one – it smelled so good!

… more

Krystal Lancaster
This is place is incredible. Designed much differently from other restaurants. Beautiful decorations and lighting. The food was amazing as well as the staff. Will definitely be back!

… more

Tamara Knapp
We have been coming here for years. We brought family and sat at an outside table. Good people watching and great atmosphere. Jen was our server and is the best. The food is good, the atmosphere outstanding. I ordered the New York strip medium rare and it came out medium well. They made a new one for me which came out as expected.

… more

Wendy Cutcher
Absolutely the best tortellini I’ve eaten! I visited during the Milford Memories festival. It was the best Italian food I’ve eaten in a long time. It definitely is worth a visit. I had the tortellini that was stuffed with lamb and mushrooms, with a cream sauce and truffle butter drizzled with a pesto! The prices are on the higher end but are well worth it. It has the most unique menu, too. I highly recommend trying it out!

… more

Kelley Fite
Probably the worst experience I’ve ever had here, and I genuinely like this restaurant. I was so excited to bring my 8 year old daughter here because she loves chicken Alfredo, I’m not sure this experience is worth returning. We arrived just before 6:30 on a Thursday. It took forever to be greeted once seated. Drinks took awhile (thank God for the bread because it was gone by the time the drinks arrived.) Salads took so long we assumed they were not coming. My daughters pasta arrived without the chicken we ordered, so I sent it back for the chicken. Apparently it got lost in the kitchen because we managed to eat my food before her reappeared completely dried out but with chicken on top of it. She ate one piece of chicken and we asked the server for the check and to clear the table. The kicker….I still got to pay for her food. Never again.

… more

Matt C
I’ll start off by saying Coratti’s is the best Italian I’ve ever had. I was impressed with the attention to detail with everything here. The part that impressed me the most when I first sat down was they give you bread WITH a plate of tomato sauce to dip your bread in, that’s such a nice touch and it really complemented the meal.

… more

Doug Fullerton
Enjoyed a family dinner here. I enjoyed a custom pizza and most of our other meals were pasta or steak and it all looked and tasted very good. While I remember this location as the Appeteaser, Coratti’s is certainly a good replacement for this classic location. We dined upstairs and our server, Alivia, was very polite and attentive.

… more

A Garske
A cozy and old-Italy atmosphere with great views, attentive staff and really tasty homemade Italian food.

… more

Jesus Solange
Beautiful building, the food was delicious. The service was wonderful servers name was antonio. He was great Very welcoming and easy to talk too

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions