Stylish spot in The Pearl Hotel with a mahogany bar & veranda for locally sourced New American fare. Based on 435 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
63 Main St, Rosemary Beach, FL 32413
Phone: (850) 588-2882
Social Profile:
Hours
| Saturday | 8 AM–2 PM, 5–9 PM |
| Sunday | 8 AM–2 PM, 5–9 PM |
| Monday
(Labor Day)
|
8 AM–2 PM, 5–9 PM
Hours might differ
|
| Tuesday | 8 AM–2 PM, 5–9 PM |
| Wednesday | 8 AM–2 PM, 5–9 PM |
| Thursday | 8 AM–2 PM, 5–9 PM |
| Friday | 8 AM–2 PM, 5–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Tim Frantz
We stopped in due to the hotel visit. Wow! Great views. The drinks are good and food is exceptional. Our waitress was super friendly and helpful. The restaurant is super busy. They have a full bar. AC works so we were able to cool down. Highly recommend.
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Jeff Hagan
Food and drinks were fantastic. Mango Tango was great! Also, Coconut Shrimp really stood out. Hostess and people weren’t the friendliest. Our waiter was slow to come by, but was much better than the others as far as far as making you feel welcome. Food and small bites were 10/10 though. Limited views for a highly regarded rooftop bar.
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Ang Estrada
We had a nice lunch. The service was friendly, the atmosphere was comfortable, inviting and beautiful. The portions were good size. We ordered multiple entrees as well as the coconut shrimp appetizer. The coconut shrimp were good. The chicken salad sandwich was a little dry. It really lacked flavor and the bread was dry, which was disappointing. The side salad was larger then expected though. The burger was pretty good and came with a generous portion of fries. The kids French toast was also a decent portion and came with a nice bowl of fresh fruit. Overall, we enjoyed the environment and the food was fine. The prices were a little high for the quality of food but portions were generous. The location is great and we always expect to over pay in this area. Would recommend for lunch.
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Gaynelle Khan
My girlfriend and I decided to see what all the hype was about at the Havana Beach Bar & Grill.
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RalphFLA
The Havana Beach Bar & Grill is inside the Pearl Hotel in Rosemary Beach. This is a luxury hotel and the casual dining area in the bar lives up to that reputation.
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Niah Hibbs
Was an AMAZING place recommended to us by a passerby at Amavida Coffee Co.(another fan favorite of ours in Rosemary beach). It’s funny, we’ve been going to Rosemary beach for years and never heard of Havana located in the Pearl.
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Carly Vanta
I stayed at The Pearl last year and received amazing service from everyone I encountered. Went back for dinner tonight, and am pleased to say the service was still top notch. Extra shout out to my server Ethan, he was extremely personable and kind (with discerning taste, he’ll know what I mean TCO)! The host squeezed me in and she had a lovely demeanor. Manager came by to check on me. Food was delicious and the restaurant had a great outdoor atmosphere (movie was playing on the lawn). I did not feel judged even though I was dressed super casual after a long day of travel. Will be back!
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McKayla Hale
I’m a local and came to Havana Beach Bar & Grill to meet a good friend of mine for a quick lunch. It was a hot Summer day in Rosemary Beach so of course the AC inside the hotel was amazing but we opted to head to the rooftop bar that overlooks the pool. Only a few of the tables on the rooftop have shade during midday sun. The bar also doesn’t provide a big overhang so majority of the seats were in the sun, too. We were able to squeeze on the right side of the bar where there was some shade. We ordered the fish tacos and the chicken tacos. They were flavorful and DELICIOUS! The food came quickly despite it being super busy. I will definitely be back. The views are beautiful, too.
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Franci Davidson
Great place for even just a cocktail! Try the ROSEBERRY…it was delicious! Hemingway Daiquiri was also a hit! The Wolf of Mainstreet was very, very spicy!!
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Chris Kovalcik
Lots of money for slow, inattentive service. Server disappeared for long periods of time. At one point, we had to get the manager’s attention to understand the food preparation status.
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