Mai Lee Thai Restaurant Menu – East Wenatchee, WA

Type : Thai restaurant

Location : East Wenatchee, WA

Unadorned restaurant serving traditional Thai & Vietnamese rice, noodle & curry specialties. Based on 613 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Mai Lee Thai Restaurant 98802

Address:
595 Grant Rd #6, East Wenatchee, WA 98802

Phone: (509) 884-1412

Website: http://www.maileethai.com/

Social Profile:

Hours

Sunday 11 AM–8 PM
Monday

(Labor Day)
 11 AM–8:30 PM

Hours might differ
Tuesday 11 AM–8:30 PM
Wednesday 11 AM–8:30 PM
Thursday 11 AM–8:30 PM
Friday 11 AM–8:30 PM
Saturday 11 AM–8:30 PM

Menu

Appetizers
Satay – Chicken Or Beef
Marinated in curry powder, coconut milk and spices, Grilled and served with peanut sauce. 		$12.49
Potstickers
Pork and Veggie dumplings deep fried, served with tempura sauce. 		$9.49
Egg Rolls
Cabbage, carrots, sweet potatoes, onions, clear noodles in wonton wrapper, deep fried and served with sweet chili sauce. 		$11.49
Fresh Shrimp Spring Rolls (GF)
Vermicelli noodles, lettuce, bean sprouts, cucumber and cilantro rolled in a clear rice paper served with our homemade creamy peanut sauce. 		$11.49
Fresh Veggie Spring Rolls (GF)
Vermicelli noodles, lettuce, bean sprouts, cucumber and cilantro rolled in a clear rice paper served with our homemade creamy peanut sauce. 		$10.49
Tofu Spring Rolls
Vermicelli noodles, lettuce, bean sprouts, cucumber and cilantro rolled in a clear rice paper served with our homemade creamy peanut sauce.		 $11.49
Crab Rangoon
Deep fried wontons filled with imitation crab, cream cheese and green onion. Served with sweet chili sauce. 		$10.49
Edamame (Gluten Free)
Steamed soy beans in pod sprinkle with sea salt and butter (Don’t eat the outside) 		$7.49
Tofu Todd (Gluten Free)
Deep fried tofu pieces served with peanut sauce. 		$8.49
Basil Fried Wings
Bone-in chicken wings tossed in garlic roasted chili oil, lime juice, topped with basil & served with sweet chili sauce. 		$11.49
Soup
Tom Yum
Sweet and sour soup combines the fragrant flavor of galangal, lemongrass, kaffir lime leaves, mushrooms, cilantro, and chili paste with seafood. 		$15.49
Tom Ka Soup (Coconut Soup)
Choice of vegetables, tofu, or chicken in coconut milk, seasoned with galangal, lime juice, mushrooms, chili paste, and cilantro 		$16.49
Small Pho
Homemade beef broth with rice noodles, cilantro, green onions, yellow onions. Served with side of bean sprout, lime, Thai basil, jalapenos. Choice of Rare Beef, Chicken, Meatballs, Shrimp or Combo(Rare beef, brisket, tripe and meatball).		 $13.49
Large Pho
Homemade beef broth with rice noodles, cilantro, green onions, yellow onions. Served with side of bean sprout, lime, Thai basil, jalapenos. Choice of Rare Beef, Chicken, Meatballs.		 $15.49
Small Shrimp Pho (5pcs)
Homemade beef broth with rice noodles, cilantro, green onions, yellow onions. Served with side of bean sprout, lime, Thai basil, jalapenos. 		$13.49
Large Shrimp Pho (8pcs)
Homemade beef broth with rice noodles, cilantro, green onions, yellow onions. Served with side of bean sprout, lime, Thai basil, jalapenos. 		$17.49
Seafood Pho (One Size Only, Large)
Homemade beef broth with rice noodles, cilantro, green onions, yellow onions. Served with side of bean sprout, lime, Thai basil, jalapenos. (Shrimp, squid, scallop and crab stick)		 $18.49
Combo Pho
Homemade beef broth with rice noodles, cilantro, green onions, yellow onions. Served with side of bean sprout, lime, Thai basil, jalapenos. (Rare beef, brisket, tripe and meatball).		 $13.49
Pho Broth – Large $9.49
Pho Broth – Small $7.49
Salad
Bun-Vermicelli Bowl
Our vermicelli bowls are the perfect blend of fresh herbs, peanuts, dry shallots, veggies, meat, and rice noodles, with veggie egg roll Choice of shrimp, chicken, beef, pork or tofu.		 $18.49
Sam Tum (Papaya Salad)
Shredded green papaya, carrots, tomatoes, peanuts, and lime dressing on a bed of cabbage 		$15.49
Yum Woon Sen
Shrimp tossed with bean thread noodle, cilantro, tomato, onion, carrots, lime juice and chili vinaigrette. Served over a bed of cabbage 		$19.49
Yum Gai/Nuea Salad (Chicken Or Beef)
Lettuce, cucumber, cilantro, onion, carrots, and tomato tossed in lime juice and a chili pepper vinaigrette. Served over a bed of cabbage 		$18.49
Noodles & Rice
Phad Thai
Traditional stir fried rice noodles with egg, bean sprouts, and green onions, in a sweet and tangy sauce topped with crushed peanuts and carrots. 		$18.49
Phad See U
Stir fried wide noodles with eggs, carrots, and broccoli in a sweetened soy sauce. 		$18.49
Phad Woon Sen
Stir fried clear noodles with eggs, cabbage, carrots, broccoli, celery, onion, mushrooms, zucchini and baby corn in chili paste and brown sauce. 		$18.49
Phad Rhad Nah
The warm gravy and soft noodles make this dish the ultimate comfort food. Fresh wide rice noodles wok-fried, with carrots and broccoli. Choice of meat. 		$18.49
Phad Kee Mao (Drunken Noodles)
Stir fried fresh wide rice noodles with house made chili sauce, eggs, carrots, tomatoes, broccoli and Thai basil. 		$19.49
Phad Mee
Stir fried egg noodles with cabbage, carrots, broccoli, onion, and celery in yakisoba sauce. 		$18.49
Thai Fried Rice
Stir fried rice with eggs, onions, corn, carrot, and peas. Choice of chicken, beef or tofu. 		$18.49
Pineapple Fried Rice
Stir fried jasmine rice with eggs, onions, pineapple and yellow curry powder. 		$18.49
Special Fried Rice
Stirfried rice with seafood combo and chicken with pineapple and yellow curry powder. 		$21.49
Thai Classic Curries
Red Curry
Rich, bold and spicy red curry with coconut milk, bell peppers, bamboo shoots, and fresh basil leaves. 		$18.49
Green Curry (Gluten Free)
Made with green chilies, kaffir lime leaves simmered in coconut milk with bell peppers, eggplant, and fresh Thai basil 		$18.49
Pineapple Curry
Red curry with pineapple, bell peppers and fresh basil leaves. Choice of meat 		$18.49
Yellow Curry (Gluten Free & Vegetarian)
Flavorful yellow curry cooked with coconut milk, potatoes, and onions. Choice of meat 		$18.49
Panang Curry
Panang curry paste and coconut milk with bell peppers, Kaffir Iime leaves and fresh Thai basil. Choice of chicken, beef, pork, or fresh tofu 		$18.49
Chef’s Special
Goong Phad Phet
Sautéed prawns with sweet basil in a spicy Thai sauce, served on a bed of cabbage and carrots. 		$21.49
Tilapia Fish
Crispy Tilapia smothered with our wok fried sweet and sour sauce with diced bell peppers, carrots, and onions. 		$20.49
Salmon Curry
Salmon filet slow simmered in red curry sauce, and garnished with fine sliced kaffir lime leaves. 		$21.49
Phad Talay
Stir-fried combination of prawns, scallops, mussels, squid, and salmon with bell peppers, celery, onions, and sweet basil in a brown sauce. 		$21.49
Wild Ginger
Fresh ginger sautéed with mushrooms, onions, and pineapples in Thai ginger sauce. 		$19.49
Entrées
Thai Cashew Nuts
Roasted cashew, celery, cabbage, carrots and onions stir fried in a special chili paste sauce. 		$19.49
Rama Garden (Gluten Free & Vegetarian)
Stir-fried fresh spinach and vegetables topped with our homemade creamy peanut sauce. 		$19.49
Garlic Lovers
Stir fried choice of meat with broccoli and mushroom in brown sauce. 		$19.49
Sweet And Sour
Pineapple, cucumber, tomatoes, carrot and your choice of meat stir-fried in our homemade sweet and sour sauce. 		$19.49
Green Beans
A unique chili paste with a hint of aromatic kaffir lime leaves. Sauteed garlic and green bean in a savory brown sauce. 		$19.49
Thai Spicy Basil
Fresh Thai basil gives this dish its character. Sauteed with onions, bell peppers and our house-made chili sauce 		$19.49
Barbeque Pork
Marinated and grilled pork, served with sweet chili sauce. 		$19.49
Thai Crispy Basil Chicken
Juicy on the inside, crispy on the outside chicken pieces, stir with garlic and crisped basil leaves 		$19.49
Eggplant Delight
An eggplant lover’s dish. Sautéed eggplant with basil and green onions in our Thai style soybean sauce. 		$19.49
Chicken Teriyaki
Charbroiled chicken thigh with our home-made teriyaki sauce.		 $18.49
Beef Teriyaki
Beef with our home made teriyaky sauce
 $19.49
Kids Menu
Kids Pho
Noodles and broth with Chicken
 $7.49
Nuggets & Fries
 $7.49
Mini Corn Dogs
Served with fries
 $7.49
Kids Chicken Teriyaki
Served with rice		 $7.49
Side Orders
Jasmine Rice (SIDE)
 $3.49
Brown Rice (SIDE)
 $3.49
Sticky Rice (SIDE) $4.49
Fried Rice (SIDE) $7.49
Peanut Sauce (SIDE)
small or large 		$2.49
Steamed Vegetables (SIDE)
 $7.49
Noodles (SIDE) $3.49
Yellow Curry Sauce (SIDE) $5.49
Chilli Oil $0.49
Add Mixed Veggies $3.49
Add Seafood $11.49
Add Shrimp (5pc) $6.49
Extra Meat $3.49
Hoisin $0.49
Sriracha $0.49
Sub Brown Rice $2.49
Sweet Chilli Sauce $0.49
Small 24 Oz. Pho Broth $7.49
Large 32 Oz. Pho Broth $9.49
Desserts
Black Rice Pudding
Made from a naturally dark variety of sticky rice. We serve our black sticky rice pudding with sweetened coconut milk on top.
 $7.49
Beverages
Hot Tea
Jasmine or Earl Grey 		$3.49
Thai Iced Tea
 $5.49
Soft Drinks
Pepsi products 		$3.49
Iced Tea $3.49
Thai Tea NO ICE $6.49
Bubble Tea
Bubble Tea – Shaken
Choose your flavor, comes with tapioca pearls.		 $6.49
Bubble Tea – Blended
Choose your flavor, comes with tapioca pearls.		 $7.49

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Menu Photos

Photo Gallery

Reviews

Kelly Kirk
Forget the naysayers. This place has ample parking…though it is on a busy intersection corner, fresh and piled on veggies and meat and friendly, helpful service.

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MaeMae (MaeMae)
Love it here. The waitress was very nice. She kept checking to see if my boyfriend and I needed anything els. The pineapple fries rice with shrimp was amazing. The rice pudding took a fat minute to be serviced, which was not my favorite rice pudding. I recommend thus place

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David Ren
Overall this restaurant still meets my expectations, I won’t hold a high bar here given its a small town. The thai ice tea is great, very good taste. The pad thai has good taste sauce but the noodle is little bit too chewy. The Tom yum soup is OK level. The best experience here is their staff, super nice and very responsible, I do appreciate their hard work during the pandemic. I just have a suggestion, they probably should upgrade their bowls/plates from plastic to china, the plastic bowls/plates are easy to be colored by curry, and it makes them looks dirty.

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Stephen Heeney
Great spot. They were extremely fast. The food was great. However if you don’t like sweet food. This might not be the place for you. I ordered the Phad Thai and it was great. Was just super sweet. The wife ordered something else and it was also sweet. They have a peanut dipping sauce that’s outta this world! Would come back again. Thanks for the great dishes.

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Ballaurena13
Very good prices, nice decor, extremely quick service, and comfy booths, but I had a slightly difficult encounter with the waitress, who took care of my issue but seemed a little avoidant thereafter, though I don’t know how much was my own imagination. I would give them another chance, including her, but maybe not too soon.

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Julia Scheffelmaier
Never disappointed here. Had the Tofu Bun Vermicelli bowl — AMAZING!

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Susan Schuh
Food was delicious! Friendly & helpful staff! Excellent service! Plenty of seating in the mid-afternoon when I went there. Portion sizes of food served were just right. Highly recommended!

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Cyrus Blaze
Very good food and service! Can’t quite give it a total 5 stars, because we have had better. Still … you can’t go wrong! Especially for being in a small town like Wenatchee! Recommended. We will be back for sure!

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Ch OnInt
I think people who actually ever ate real Thai food would agree with me. This is not nice Thai food. The pad Thai was drowned in probably ready made sauce and it was hard to look for nice vegetables in it. We asked for level 4 for spicy and there was no sign of spice at all… Jasmine tea means cheap tea bags in pot of course no way you can actually taste or smell delicious jasmine.. Papaya salad was obviously not fresh made. All together if you want to know why people celebrate Thai food, it’s because it’s fresh ingredients and balanced flavors.. Mai Lee restaurant does not deliver this level of quality.

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Gabriella Flores
I have gone to this place for years because I love it and it’s my favorite. The last few times I have noticed that the portion sizes have drastically gotten smaller. I ate in and my plate was about half as full as it usually is. I also ordered take out and when my husband opened it his container was half full, when in the past it’s been almost full (unless they gave me someone else’s leftovers). Friends have also said similar things, yet prices have spiked a little bit. I also go to other Thai restaurants in the valley and haven’t noticed that their portions have gotten smaller so I’m not sure what mai Lee is doing but we might have to start circling other places for our favorites if this continues

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