Samuelson’s Creek Pub And Grill Menu – Sturgeon Bay, WI

Type : Restaurant

Location : Sturgeon Bay, WI

Based on 53 reviews, the restaurant has received a rating of 4.4 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Samuelson's Creek Pub And Grill 54235

Address:
1009 S Oxford Ave, Sturgeon Bay, WI 54235

Phone: (920) 743-3295

Website: https://www.facebook.com/samuelsonscreek

Social Profile:

Hours

Thursday 11 AM–8 PM
Friday 11 AM–9 PM
Saturday 11 AM–9 PM
Sunday Closed
Monday Closed
Tuesday Closed
Wednesday 4–8 PM

Menu

Entrees
Smokin Joe
Chicken Breast Ala’ Cherry Port Marmalade
Ribeye
Fenderloin
Shrimp Scampi
Grilled Salmon
Soups And Salads
Caesar Salad
Door County Cherry Salad
Mandarin Orange Chicken Salad
Unlimited Fresh Garden Bar
Smokehouse Favorites
Jumbo Whole Smoked Wings
The Q Platter
Quesadilla
Chicken Toffles
Others
Triver’s Half-Naked Curds
Chicken Tenders
Onion Rings
Pretzel Bites
Samuelson’s Style Nachos

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Menu Photos

Photo Gallery

Reviews

Bridget Costigan
Was on patio at about 5. Didn’t have breakfast or lunch and ordered the fried cheese which was a Mexican queso caramelized with a bourbon spicy drizzle and a siracha raspberry sauce. It was delish. I ordered the Thanksgiving sandwich on a delightful potato roll with melted brie. Inexpensive and 3 meals worth. It was delish and not too heavy. Yes I know its July but Thanksgiving is always good. My husband had a steak, was very happy. They were a bit short staffed yet out waitress was kind, as prompt as she could be and funny. Definitely will go back

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Tom Rex
They are understaffed but also have people working who don’t know their systems (can’t figure out that they need to press “submit” on the tablet) and don’t realize their mistakes until 40 minutes later (when the food should be coming out). This is after they forgot our drink orders initially and took 10 minutes to come back and get the orders again. Don’t worry, they comped the cheapest food order (a $12 burger).

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Jade K
We had our rehearsal dinner here on the Thursday before our wedding. We had a buffet dinner and dined on the patio, and it was perfect! The food was excellent, the price was awesome, and the service and atmosphere were amazing! Highly, highly recommend this place!

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J Hodge
Outstanding service and very friendly staff. If you are in the area this is a must visit. Steak was cooked perfect and the Jamaican butter was on point!

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Teresa Selvaggio
Even though they were short staffed, they served us with a smile and were so friendly. The food was great! We went on Friday for the fish fry specials and walked away with happy tummies. Bev was great and gave us great recommendations on things to do! Def a gem!

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wyatt hupf
This is a nice cozy place with plenty of space. The tables are spacious with a focus on comfort rather then people craming which is a nice change up from the usual crowded dinning which is typical of most door county dinning establishments. The bar is retivliy small accommodating only abot 7 people. Despite its small size it boasts a impressive liquor selection as well as some craft beers. There is a small salad bar which is a little underwhelming but it would satisfy the basics.The crowd seems to be a mix of older and middle aged groups of 4-6 people. The menu has a generous amount of options that that seem like elevated takes on alot of door county favorites. So tonight I’m trying the half naked cheese curds, jumbo smoked wings in the pablono cherry BBQ sauce, the home made sea food chowder, and the cod dinner plate. The appetizers where amazing. The cheese curds where very good and the magic sauce was a real hit. The smoked jumbo wings where huge, but so juicy and savory. The pablono cherry BBQ sauce was a interesting twist that went well with the smokiness of the wings.The seafood chowder was spot on with a creamy rich base and great flavor, it honesty left me wanting more. The cod dinner was done simple but exceptionally well. Two large pieces of cod with a thin and crispy beer battering.

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Emily Engelke
This hole in the wall was a little tough to find, but it’s inside White Birch Inn. The staff was amazingly friendly and attentive, the food is well priced for Door county. Really awesome food, seriously the brisket is one of the best ever (and we’ve been ALL over the south) with how tender it was with the delicious cherry pablano sauce!! Check this out for sure!!

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Mrs C.
Great food at reasonable prices. Cute and cozy little place with nice salad bar and homemade salad dressings. The unique cob style fireplace in the entrance is a nice touch. They have an outdoor seating area on the balcony in warmer months. Service is usually pretty decent. The hotel attached is called The White Birch Inn. We haven’t stayed at the hotel so I can’t speak for the accommodations but it certainly looks like it has potential.

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Ed Heyward
One of our favorite spots. The food has always been top shelf and the atmosphere is quaint with a friendly staff. Their Friday fish fry is one of the best in the area. The only draw back is the local family that we have seen there a couple times. Nothing ruins a good dinner than watching an alcohol fueled family feud. Obnoxious loud wife making sure everyone is watching and rude loud kids who drive the show. We will definitely be back but, if that same couple are in attendance, we will find our dining elsewhere. Scary to think they will be driving with the kids when they leave.

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Travis S. (Travisimo)
Since we were staying in the hotel, we thought we might as well grab dinner after checking in. We brought our dog with us, and thankfully they allow pets in the outdoor patio around back. However, our waitress was not attentive enough nor did she explain the salad bar and menu to our satisfaction (though she did say she was pretty new). We shared the Chicken Drummies appetizer and the pecan Whitefish, both of which were bland and lacking flavor in our opinion. The salad bar was small but taste fine, but we were never asked if we wanted refills on our drinks and we waited quite a while for our waitress to attend to us after our meal was served.

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