Sitting on Glendoveer Golf Course, Von Ebert Brewing is a locally-owned independent craft brewery specializing in IPA variants, German-inspired lagers, and special releases, serving an elevated pub food menu. Following the warm reception of the Pearl location, the Von Ebert Team opened our beautiful new location in Portland’s up-and-coming Glendoveer neighborhood in 2018, continuing our tradition of premium quality local brew and an innovative and indulgent menu combining classic pub fare with top-tier quality based around local ingredients!
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Based on 483 reviews, the restaurant has received a rating of 4.1 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
14021 NE Glisan St, Portland, OR 97230
Phone: (503) 878-8708
Website:
Hours
| Wednesday |
11:30 AM–9 PM |
| Thursday |
11:30 AM–9 PM |
| Friday |
11:30 AM–9 PM |
| Saturday |
11:30 AM–9 PM |
| Sunday |
11:30 AM–9 PM |
| Monday |
11:30 AM–9 PM |
| Tuesday |
11:30 AM–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: vonebertbrewing.comopentable.com
Reviews
C Yager
Great brewery for IPAs, bit weird location as part of public golf course and not the safest neighbourhood. It’s set up to order everything through an app,which I find impersonal, however buddy loves not talking to people. I prefer to chat with service staff. You can line up at the bar with a paper menu to order. The line was long with senior citizens .Wood fire pizza was great. All of their IPAs were great, the other styles of beer were pretty good.
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Mayah Doss
Food: Inconsistent, overpriced. We spent $24 on the pig “platter”, see photo. It was about half the food of one of their burgers. The meat was dry and chewy and a very small portion for the price. Tots were extra. If you want any dipping sauce it’s .50¢-$1 per ounce. Fries that came with the burger were hard, the side of tots we got were too. Beans were very salty. Sometimes the food comes out good, sometimes it’s garbage.
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Shark Man
The food is tremendously good, and prices are legit; the outstanding beer selection, and mixed drinks are well made. The downside is QR code ordering, and there’s no personal service; when I did ask, the waitress pointed to the QR CODE; I still prefer the personal side of hospitality.
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hi0npsi
It wasn’t good, guys. Drinks came out and soda was flat/flavorless. I asked someone about it who said they’d check. We never saw them again. The burgers were past well done. They were small and we didn’t finish them. Ketchup was empty as the first table of the day. We grabbed one from another table. That won’t help the next group at that table. Fries and tots were perfect and the beer and ambiance were great, so there was that! After ordering via QR code and receiving almost no service it was really rough to see the standard 15/20/25 tip splits on checkout. If you’re going to reallocate your employees time to non-service tasks you shouldn’t request full-service tips. I hope this doesn’t mean you’re not paying them appropriately and expecting the patrons to bridge the gap. I can’t imagine returning with all the other great food options in our city.
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Janet Hall
The food was delicious (Harvest Salad), service was excellent (thank you Erik)! Knocked off 1 star due to lack of any proteins other than smoked chicken wings and hamburgers at the start of lunchtime on a Thursday. We will be back to try more!
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Melissa Jones
Second trip was much better then the first. The service was better. The food was just as good.
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marlene gonzalez
Great place to chill nd great food , loved this sandwich cubano , deff will go back and have this again. Kuddos to the chef!!!
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MH Dominguez
Scanning the menu to order is messed up. So we ordered at the bar in person. No “Wait” staff for the tables except to bring out the food order.
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Lynx Cheam
Service: Kind/efficient bartender. Relatively quick food delivery time considering our party size is 12.
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Brian Ferretti
Amazing good hot fresh and unique. Qr code or bar service only which is pretty common. Well worth the money will 100% be going back.
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