Based on 24 reviews, the restaurant has received a rating of 3.4 stars. Price
Address:
333 N Main St, Richfield, UT 84701
Phone: (435) 896-2853
Menu
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Reviews
Savannah Rucker
Dont judge this book by its cover, its run down with outdated decor but the food is solid! I was actually really nervous eating here, we don’t have the greatest luck with good food in this little town but were pleasantly surprised when dining here.
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KaraLee Gary
I love taking my son here to eat. We have to order specific types of food because I can’t have gluten and so many items are gluten free. The staff is very friendly and helpful in pointing out items. They were very accommodating with my needs and even made sure the beans I ordered for my toddler was not too hot for him. Food was flavorful and delicious and came out quicker than the other places I ate at in town. And their daiquiri and margarita drinks are so good I always have one when I order dinner! Great place to go!
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Jenni Atkinson
Great food! I love Mexican food and selected this restaurant after reading another review about food allergies. After I told the server my mom and I are gluten intolerant she sent the manager out to talk with us, saying they take food allergies very seriously. They said they would clean off the grill and talked with us about what was safe on the menu. Great selection, delicious food. Next time I’m in the area I would definitely return!
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Lon Day
Close to the worst Mexican we’ve had. Stale chips. The enchilada sauce tasted like it came out of a can. My wife’s cheese enchilada the cheese wasn’t even melted. Its in a crappy Days Inn hotel and the food is even worse. Keep driving!!!!
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Dave Shultz
I was a little worried when I first went in that there weren’t many customers. I was pleasantly surprised that the service was very good, the food arrived very quickly and it was very good. The restaurant is inside the Days Inn and you have to go through the lobby to get to the restaurant. From the restaurant there is a great view through the picture windows of the park across the street.
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John Smith
I’ve only been the one time. The food wasn’t terrible, but wasn’t the best. The prices are a bit high for what you get compared to restaurants in Salt Lake, but I don’t know how they compare in Richfield. Our waitress was attentive but they put the wrong meat on 2 out of 6 orders and we were the only ones in the restaurant.
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Austin Wilcox (IDK_Fred)
First and last time I ate in here the “burrito/enchilada idk” meat tasted like they cleaned off the burnt parts from the grill rolled it in a tortila and called it food. Then I ended up trying some hot peppers to cover the flavor which burnt my tounge through and through, didn’t help that I had bit the side of my tounge earlier that day peircing it nearly all the way through…
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José Rojas
Bad Mexican food. Quesadilla was eatable, but the burrito and the enchiladas were awful. The rice was overcooked and the frijoles came straight out of a tin. It is shameful to call this mexican food
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Joshua Malan
On the mid to lower end of the mexican food spectrum. It’s so-so at best. Service is good but the food is lacking in flavor and quality.
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Matthew “Matthew Thomas” Lynch
The chef knows what he’s doing, and the service was very good. Highly recommended, if you like Mexican food.
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