Fine dining in a modern Pub. High quality seasonal ingredients prepared from scratch including prime steaks, fresh seafood and delicious comfort food items. An excellent selection of craft beers, select wines, and hand crafted cocktails to accompany your meal. Butcher & Barrel brings fantastic food, drink and high quality service – without the stuffy fine-dining experience. A restored 120 year old building located in the heart of downtown Racine, just blocks from Lake Michigan.
Modern, upscale eatery with exposed brick, an American steakhouse menu & innovative cocktails. Based on 389 reviews, the restaurant has received a rating of 4.5 stars. Price $$$
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
300 6th St, Racine, WI 53403
Phone: (262) 383-2300
Social Profile: 
Hours
| Thursday | 5–9 PM |
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
| Sunday | 5–9 PM |
| Monday | 5–9 PM |
| Tuesday | Closed |
| Wednesday | 5–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Dee Dee Martin
A wonderful cozy place to dine on a Sunday evening when everything else is closed! We ordered the pork chop & pasta special. It was all delicious. Emma was our server& the service was great! If you’re in Racine, WI check it out. You’ll be happy you stopped by.
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VA
Well my excitement to try this restaurant for the first time were quickly sqaushed. When calling to ask if online orders directly through the restaurant website for pickup were being accepted, we were told no because there was a full house. That decision is 100% understandable to me given staff needs, etc. However, when the reason was wrapped up with “they wanted to make sure the in house customers were having a great experience, my thought was, is my need to order pick up not important to your establishment. Might be better next time to just say we are not offering pick up at this time but we welcome you to come in and experience our in house dining.
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David Mycon
Have to say I was very excited to try this place but sadly I was disappointed. The food was mediocre . When paying over $100 for my wife’s and I to have dinner, I expect it to be delicious! Service was very slow . The atmosphere was good. Quiet, although it wasn’t very busy for a Friday night. Cocktails were good. Over-all I do not think I will make a return visit.
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Peter Braun
We have driven past this place so many times with the intent of stopping in. We live a good 25 minutes from downtown Racine so we tended to stick with what we knew to be good. I am so glad we finally took the chance. Our experience was the best.
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Amber Johnson
Service was good. Drinks were brought promptly and temperature on steak was perfect. I enjoyed the flavor of the butternut squash and cauliflower mash but they came out cold. Appetizers took a long time but the cheese was delicious. I don’t normally like strong cheeses but these were very good. The place was small but cozy.
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A. Otto
We dipped into the restaurant this evening and took this chance to check out the new menu. We ordered meatballs, salmon and chicken as our entrees and no one was disappointed. The soup was oyster Rockefeller which was delicious. We sampled the baked brie which was beautifully presented and tasty. If you’re able to stop in and sample the menu I don’t think that you will be disappointed.
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Charles Wasik
We were greeted by Juan for our 5:00pm dinner reservation and immediately seated. This restaurant uses the YELP! app for making and cancelling reservations. Juan promptly left us with menus and took our drink orders. We both ordered the beet salad and boneless ribeye. The salad was delicious but as Juan warned us one salad could have fed the two of us. But that’s okay, we’ll eat the leftovers tomorrow! My wife ordered her ribeye (medium) with the mashed cauliflower. She loved both. I ordered my ribeye (medium) with garlic mashed potatoes. Both steaks had a perfect sear, were very juicy, tender and done to perfection. At 14 ounces each, there was plenty to take home. The side vegetables, a squash, onion and sweet potato medley were spiced just enough for me a bit much for my wife. We were in at 5:00pm, enjoyed a great meal. Had excellent service and left around 6:00pm.
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Jarrett Graf
Worst dinner I’ve ever had in recent years. Everything! Had too much salt in it. To the point it was nearly inedible. I wouldn’t have eaten any but by that point I was so hungry I would have had a couple bites of a cow patty. Which would have, at least, NEEDED salt
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Al Wallat
Took a long time to get a waiter to take our order after we were seated. Food was good though as were the drinks.
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Brian Garrison
Great staff and good food. Our waiter Kris did an amazing job. He recommended menu items after asking a couple of questions about or taste.
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