Rioz Brazilian Steakhouse Menu – Columbia, SC

Type : Steak house

Location : Columbia, SC

Upscale Brazilian steakhouse offering meats carved tableside, an extensive salad bar & cocktails. Based on 3 reviews, the restaurant has received a rating of 4.5 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Rioz Brazilian Steakhouse 29212

Address:
410 Columbiana Dr, Columbia, SC 29212

Phone: (803) 708-3151

Website:

Social Profile:

Hours

Thursday 5–9 PM
Friday 5–10 PM
Saturday 3–10 PM
Sunday 4–9 PM
Monday

(Labor Day)
5–9 PM

Hours might differ
Tuesday 5–9 PM
Wednesday 5–9 PM

Menu

ONLINE MENU
FAMILY PLATTER FOR ONE $28.95
FAMILY PLATTER FOR TWO $52.95
FAMILY PLATTER FOR FOUR $89.95
Barbequed Pork Rib
Slow roasted pork ribs served with BBQ sauce.
$10.00
Smoked Sausage
A pork and beef mixture, mildly spicy and full of flavor.
$8.00
Chicken Wrapped In Bacon
Tender chicken breast wrapped in bacon.
$9.00
Filet Mignon
Most tender cut of beef.
$16.00
Filet Wrapped In Bacon
Most tender cut of beef wrapped in bacon.
$15.00
Flank Steak
Bottom sirloin.
$15.00
Garlic Sirloin
Top sirloin with garlic seasoning.
$13.00
Lamb Chops
Marinated with lemon and pepper seasoned salt.
$23.00
Leg Of Lamb
Grass fed, marinated overnight with lemon juice and fresh herbs.
$14.00
Parmesan Pork Loin
Pork loin marinated and dusted with Parmesan cheese.
$8.50
Picanha / Top Sirloin
Top sirloin.
$14.00
Beef Ribs $18.95
Salmon $16.00
Grill Chicken Leg $9.00
BBQ Boneless Chicken Thighs $8.00
Black Beans
Black beans cooked with garlic and seasonings.
$8.00
Broccoli Salad
Broccoli glazed with mayo, honey, dried cranberries, sunflower seeds, and topped with crispy bacon.
$7.00
Cesar Salad
Romaine Lettuce, Shaved Grana Padano Cheese, Croutons and Caesar Dressing
$7.00
Cucumber Salad
Crisp cucumbers, red onion, lemon juice, cherry tomatoes, and seasoned salt.
$7.00
Dozen Cheese Bread
Brazilian yucca cheese bread.
$8.00
Kale Salad
A bed of kale tossed in a champagne vinaigrette with sweet potatoes, sun flower seeds, and dried cranberries.
$7.00
Mashed Potatoes
Creamy mashed potatoes made with garlic butter.
$7.00
Grilled Pineapple
Fire-roasted pineapple coated in a blend of cinnamon and sugar.
$6.00
Plantains
Plantains covered in cinnamon and sugar and fried.
$7.00
Potato Salad
Yukon potatoes, mayonnaise, carrots, and sweet peas.
$7.00
Rice
White Rice.
$7.00
Chicken Salad $9.00
Alfredo Pasta $7.00
Aqua Panna Water
Aqua Panna, 750 ml glass bottle.
$5.25
Coca-Cola Classic Mexico Glass Bottle – 12oz
Mexican coke, 335 ml glass bottle.
$3.50
Guarana
Guaraná Antarctica is a Brazilian soft drink with a unique flavor made from a fruit from the Amazon Rainforest, 12 fl oz Can.
$3.50
Pellegrino Sparkling Water
Sparkling water, 750 ml glass bottle.
$5.25
Key Lime Pie
A refreshing tart custard atop a graham cracker crust with lime juice laced whipped cream.
$10.00
Lemoncello Cake
A fluffy yellow cake infused with lemon mousse for a refreshing limoncello taste. Topped with creamy white chocolate frosting and white chocolate flakes.
$9.00
New York Cheesecake
Vanilla cheesecake with graham cracker crust topped with strawberry or caramel sauce, or served plain.
$10.00
Pumpkin Cheesecake
A creamy Pumpkin flavored cheesecake with a delicious graham cracker crust.
$10.00
Red Velvet $9.00
TRES LECHES $10.50
CARROT CAKE $10.00
CHOCOLATE TWO LAYER CAKE $11.00
ONLINE MENU (3PD)
FAMILY PLATTER FOR ONE $28.95
FAMILY PLATTER FOR TWO $52.95
FAMILY PLATTER FOR FOUR $89.95
Smoked Sausage
A pork and beef mixture, mildly spicy and full of flavor.
$8.00
Chicken Wrapped In Bacon
Tender chicken breast wrapped in bacon.
$9.00
Filet Mignon
Most tender cut of beef.
$16.50
Filet Wrapped In Bacon
Most tender cut of beef wrapped in bacon.
$16.50
Flank Steak
Bottom sirloin.
$15.50
Garlic Sirloin
Top sirloin with garlic seasoning.
$13.00
Lamb Chops
Marinated with lemon and pepper seasoned salt.
$23.00
Leg Of Lamb
Grass fed, marinated overnight with lemon juice and fresh herbs.
$14.00
Parmesan Pork Loin
Pork loin marinated and dusted with Parmesan cheese.
$8.50
Picanha / Top Sirloin
Top sirloin.
$14.00
Salmon $16.50
Cajun Ribeye $16.00
Grilled Marinated Drumsticks $9.00
BBQ Boneless Chicken Thigh $9.00
Black Beans
Black beans cooked with garlic and seasonings.
$7.00
Broccoli Salad
Broccoli glazed with mayo, honey, dried cranberries, sunflower seeds, and topped with crispy bacon.
$8.50
Cesar Salad
Romaine Lettuce, Shaved Grana Padano Cheese, Croutons and Caesar Dressing
$7.00
Cucumber Salad
Crisp cucumbers, red onion, lemon juice, cherry tomatoes, and seasoned salt.
$7.00
Dozen Cheese Bread
Brazilian yucca cheese bread.
$7.00
Kale Salad
A bed of kale tossed in a champagne vinaigrette with sweet potatoes, sun flower seeds, and dried cranberries.
$8.00
Mashed Potatoes
Creamy mashed potatoes made with garlic butter.
$7.50
Grilled Pineapple
Fire-roasted pineapple coated in a blend of cinnamon and sugar.
$7.50
Plantains
Plantains covered in cinnamon and sugar and fried.
$7.00
Potato Salad
Yukon potatoes, mayonnaise, carrots, and sweet peas.
$7.50
Rice
White Rice.
$7.00
Chicken Salad $11.50
Alfredo Pasta $9.00
Aqua Panna Water
Aqua Panna, 750 ml glass bottle.
$6.56
Coca-Cola Classic Mexico Glass Bottle – 12oz
Mexican coke, 335 ml glass bottle.
$4.38
Guarana
Guaraná Antarctica is a Brazilian soft drink with a unique flavor made from a fruit from the Amazon Rainforest, 12 fl oz Can.
$4.38
Pellegrino Sparkling Water
Sparkling water, 750 ml glass bottle.
$6.56
Red Bull $3.75
Key Lime Pie
A refreshing tart custard atop a graham cracker crust with lime juice laced whipped cream.
$10.00
Lemoncello Cake
A fluffy yellow cake infused with lemon mousse for a refreshing limoncello taste. Topped with creamy white chocolate frosting and white chocolate flakes.
$10.00
New York Cheesecake
Vanilla cheesecake with graham cracker crust topped with strawberry or caramel sauce, or served plain.
$11.00
Red Velvet $10.00
TRES LECHES $10.00
CARROT CAKE $10.00
CHOCOLATE TWO LAYER CAKE $11.00
FLAN $10.00
Homemade Steaksauce $0.99
Italian Vinaigrette $0.99
Chimichurri $0.99
Caesar $0.99
Blue Cheese $0.99
Thousand Island $0.99
Ranch $0.99
Italian $0.99
Hot Sauce $0.99

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Mallory Bundrick
Rioz was absolutely amazing! This was our first time going here with friends who have already been before. Trust me when I say to starve yourself all day before going! Lol. The service was wonderful, and the food was so on point! They have all different kinds of meat from steak and chicken to lamb and sausage. Well done or semi bloody, just take your pick! Bloody is my favorite! They bring it right to your table and cut it for you to grab with small tongs. They provide you with a card which consists of two colors on each side. Red means you’re done, and green means, keep it coming. The food bar is amazing. There is pasta, sushi, cheese, salads, prosciutto, salami, and so much more! The building was beautiful, and the bathrooms were clean. Even took a bathroom selfie, haha. If you haven’t been here, then add Rioz to your list. This is a must try! We are already planning to go back! I definitely recommend this place!! FYI, they do not do to go boxes, so pace yourself. You definitely do not want to get full too fast! Wear your stretchy pants, lol.

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Jessie McKinney
Great experience! Had an issue with our reservation, but the hostess worked us in as fast as possible. Had a couple of drinks at the bar and the bartenders were quick and attentive and hustling back there! Got to our table and our server was very polite and explained the process (which is pretty neat). Salad and sides were delicious, the meats were fresh and hot,and though it maybe wasn’t the best quality the flavor was still good and the experience was fun. Dessert was devoured and loved by all! Overall very neat place with probably the most attentive and hard-working wait staff we have every experienced. Very impressed with management and service.

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Hub 0316
Please with a vast number of choices to eat, you will be full.

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Andrew Henderson
My kids absolutely love Rioz we drive 2 hours to eat here. Paulo made the evening amazing. My kids looked forward to seeing him with his pleasant personality an laughter. We will continue to visit here for both the dinning experience and welcoming employees like Paulo.

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Chris Faircloth
Omg this place is amazing food was wonderful service was excellent it’s pricey but old saying goes you pay for what you get will definitely be back

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Bryant Deaton
The food and service are top notch. The only downside to this place is the price. Even someone who eats like me found it hard to justify. But if price isn’t a concern, the food and drinks are great, and the service can’t be beat.

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Renata Barbosa
I was really impressed on how much the quality and service has tremendously changed for the better. Great food, service, and atmosphere. Special thanks to Juliano for his hospitality, our server Jared for his service and recommendations and for being very attentive, Paulo for his awesome meat cutting skills. Outstanding experience!!! The steaks were cooked to perfection, and the salad bar offered an impressive variety of options. Service was top-notch – attentive, friendly, and efficient.

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Charmaine Cuppett
Great overall experience.Went there Sunday night.Drove 3+ hrs just to try the restaurant.Loved their salad bar, and their lamb meat. Too many meat choices.I enjoy the fact that the servers go around to serve you meat.

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Kristy
The service was great not a rude person in sight. The food was good as well. Highly recommend the lamb chops. They are amazing. Love the salad bar which is way more than salad. Our toddler even enjoyed it here and all of her options. Very nice and clean place. We will be back.

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Kaylan Wagner
We’ve been fans of Rioz for awhile but hadn’t been in a few years. We were traveling back home and passed by at dinner and decided to treat ourselves – and were so disappointed. Overdone filet that was nearly cinders, grisly cuts of everything. We left so much on our plates and left pretty quickly. No more plantains or fried polenta at the table, and the center buffet didn’t seem to have as much.

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