Red House Menu – Renton, WA

Type : Restaurant

Location : Renton, WA

A circa-1920s boarding house is home to this casual tapas bar & its beer & wine shop. Based on 701 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ No takeout ✔️ No delivery

Red House 98057

Address:
410 Burnett Ave S, Renton, WA 98057

Phone: (425) 226-2666

Website:

Social Profile:

Hours

Wednesday 4–9 PM
Thursday 4–9 PM
Friday 4–9 PM
Saturday 4–9 PM
Sunday Closed
Monday 4–9 PM
Tuesday 4–9 PM

Menu

Just A Snack
Pork Belly & Kimchi Tacos
spicy aioli, black vinegar red cabbage slaw, corn tortillas
$18.00
Roasted Beet Stack
red & yellow beets, honey whipped goat cheese, candied pecan powder, balsamic reduction, micro green salad
$18.00
Ahi Tuna Sashimi
ahi tuna sashimi, watermelon radish, wasabi foam, honey sesame drizzle, pickled ginger
$22.00
Wild Mushroom Bruschetta
herb roasted wild mushrooms, parmesan, balsamic reduction, crostini
$15.00
Crab Dip
signature homemade crab & artichoke dip, crostini
$24.00
Crab Cakes
two homemade crab cakes, chipotle aioli, tarragon oil, micro herb salad
$24.00
Tequila Shrimp
sauteed shrimp in a tequila garlic butter sauce, garlic bread
$20.00
Roasted Poblano Queso Nachos
homemade corn tortilla chips, pico de gallo, jalapeños, sour cream add pork belly +8, add brisket +8 sharing portion – 20
$12.00
Roasted Tomato Tarte Flambe
slow roasted tomato, gruyere, pesto, balsamic reduction
$21.00
Bacon & Caramelized Onion Tarte Flambe
bacon, caramelized onions, creme fraiche
$22.00
I Could Eat
Summer Salad
baby kale, watermelon, pickled red onions, feta cheese, pistachio, lemon basil vinaigrette
$15.00
Red House Wedge Salad
iceberg lettuce, marinated chicken breast, bacon, heirloom cherry tomatoes, blue cheese crumbles, blue cheese dressing, green onions
$16.00
Green Pea Salad
green peas, water chestnuts, bacon, cherry tomatoes, creamy white pepper dressing, butter leaf lettuce
$17.00
Pretty Hungry
Bar Burger
two 3 oz. beef patties, american cheese, housemade pickles, burger sauce, lettuce, tomato
$17.00
Smoked Brisket Sandwich
pickled red onions, housemade pickles, chipotle aioli
$20.00
Fried Chicken Sandwich
buttermilk brined fried chicken breast, blue cheese aioli, wild rocket, tomato make it Buffalo Style +1
$20.00
Caprese Sandwich
fresh mozzarella, tomato, basil pesto, balsamic reduction, french baguette
$18.00
Turkey Melt
roasted turkey breast, provolone, Mama Lil’s Peppers, wild arugula, black pepper aioli, sourdough bread
$20.00
Ribeye Sandwich
wood fire grilled ribeye, blue cheese, caramelized onions, black pepper bourbon aioli, wild arugula, garlic bread
$29.00
I’m Famished
Seasonal Vegetable Bowl
herb roasted wild mushrooms, seasonal vegetables, saffron rice, pepper jack, dressed wild arugula, pico de gallo, spicy aioli add marinated roasted chicken +8
$18.00
Clams & Chorizo
manila clams, spanish chorizo, heirloom cherry tomatoes, saffron rice, white wine saffron tomato broth
$28.00
Rose Linguine
your choice of chicken or shrimp, rosé cream sauce, sweet peppers, heirloom cherry tomatoes, asparagus, parmesan, garlic bread
$35.00
Wild Caught Alaskan Halibut
sustainably caught wild Alaskan halibut, seasonal vegetables, saffron rice, tomato saffron wine sauce
$39.00
Paella
spanish chorizo, manila clams, mussels, prawns, saffron rice
$46.00
Wood Fire Grilled 8 Oz Filet Mignon And Crab Cake
filet mignon, demi glace, one homemade crab cake, chipotle aioli, seasonal vegetables, mashed potatoes
$49.00
I Always Save Space
Cheesecake With Mixed Berry Compote $13.00
Crème Brûlée $12.00
Chocolate Raspberry Ganach Tart $12.00
Carrot Cake $13.00
Chocolate & Caramel Churros $12.00

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Menu Photos

Photo Gallery

Reviews

Gemma Young
Bar burger and the brisket sandwich were PERFECT! We did switch from blue cheese to provolone on the brisket sandwich because we don’t like blue cheese. It was so good! Sweet potato fries and chipotle sauce are my weakness. Cherry limeade was also delicious. Sitting outside was beautiful and the staff was nothing but sweet. Would love to return when we’re back in town:)

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pogi to
Very down to earth staff and so friendly. BEST wagyu burger ever amongst others from their awesome delicious menu. Best cheesecake and crème brûlée as well. Also, Kessler made our visit even more special celebrating our anniversary. We appreciated the experience every single time.

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Savannah Rojan
Incredible. We came here on a whim from a Goog search and wow, impressed. Place is adorably decorated, staff seems to care and service was impeccable. Food was *chefs kiss*. We’ll absolutely be back and I suggest you go before your friend beats you and has the better recommendation.

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Derek Lisbon
One of the best meals I’ve ever had. I stumbled across when I was meeting a friend in the middle from where we both live. The menu looked appealing so we decided we would try it out. Wow. The people were friendly and the food was amazing.

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MK Monroe
The Tuna sashimi appetizer was room temperature, probably would have been great if it wasn’t warm. Fried chicken and which was so so, and the Bar Burger was great, except the salad I chose to accompany it was all warm. We had high expectations but unfortunately it fell short. Great server though.

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Samantha Kellie
This restaurant it everything I love in an eatery. The food is fantastic and the service exceptional – the staff are so attentive without being over the top. The atmosphere is spot on. The restaurant is fronted by some beautiful trees that provide a natural canopy of shade in the summer. This is now easily my number one restaurant in the Seattle area. Highly recommend!

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T
I don’t normally leave reviews but this time it’s warranted. Pro – The place is so cute and inviting and we were looking for new spot. Cons – Oh man, the hostess was so distracted and didn’t see a couple tables wide open and told us it would be 20-25 minute wait. Once I pointed them out, she said Oh yeah I could sit you there..?? So I ordered the Vegetable Bowl w/chicken and the meat was like a brick and extremely dry plus the bowl was covered in thick dressing that it was all I could taste. Figured it would be lightly tossed since the star is vegetables. I sent it back and the server seemed so annoyed and didn’t ask if I would like something else. Oh well, I’ll eat somewhere else after my family is done. My husband ordered the Paella. Ok shrimp served with shells on is understandable and not really a big deal (we both are chefs specializing in seafood and know our paella quite well), however, the shells were breaking into pieces throughout the meal and every bite had a piece it in. When he tried to fish them all out, it took him 10 minutes to find them all while digging through very hot rice with bare hands. This is not ok! He ate it but we will not be back. It’s a shame, lots of potential I see in this place.

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Kimberly Pham
Recently this restaurant had a new owner and it absolutely can shine if service improves.

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Adriana Olson
I’ve been here probably 4 times now and have had good food and great service every time. The out door seating is really cute when it’s warm out. The bartenders are fast and friendly. Great vibe to the whole place. I often recommend this place to friends for a quick drink meet up. I haven’t eaten in the dining room yet, but the food I have had at the bar or outside was tasty. I recommend the crab cakes, they are not skimpy at all! The queso dip is also delicious. Lots of plates that are great for sharing, and a nice wine list.

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Marty Krouse
We just discovered this place. It’s an up and comer. The current ownership started in 2021. The food is great: fresh, creative, good portions. The service is friendly, excellent, and fast. And the atmosphere is right up my alley. Lots of shaded outdoor seating, casual and appealing. Close to the quaint Renton downtown. Definitely worth a trip to the South end.

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